Appetizers
Calamari FrittiUSD 10.00
Lightly dusted & quick fried, served with a spicy marinara sauce
Mozzarella in CarrozaUSD 7.00
Mozzarella cheese dipped in egg, lightly breaded & fried served with marinara sauce
Gamberi Salsa di PestoUSD 13.00
Sautéed shrimp in garlic & oil finished in a creamy parsley pesto cream sauce
Salsicce & GamberoniUSD 13.00
Sausage, shrimp, asparagus & pancetta in a sherry marinara sauce
Cozze PosillippoUSD 11.00
ussels sautéed with roasted red & yellow peppers, garlic, basil in a white wine sauce
Melanzane RollatiniUSD 10.00
Two thinly sliced eggplant stuffed with ricotta, mozzarella & romano cheese baked with tomato sauce
Soup & Salads
Stracciatella Romana SoupUSD 7.00
Spinach, carrots, onions, egg & chicken broth
Il Contadina SaladUSD 6.00
Tomato, artichokes, onions, cucumber, carrots, kalamata olives, roasted red & yellow peppers
Seafood SaladUSD 16.00
Grilled shrimp, scallops, assorted vegetables romaine lettuce, walnuts & cranberries
Grilled Chicken SaladUSD 12.00
Marinated grilled chicken breast, assorted vegetables romaine lettuce, & cranberries
Caesar SaladUSD 9.00
- With ShrimpUSD 15.00
- With Grilled ChickenUSD 12.00
- With Grilled SalmonUSD 14.00
Chicken SoupUSD 6.00
Diced chicken, carrots, onions & pasta
Tortellini SoupUSD 7.00
Cheese tortellini cooked in a rich chicken broth with diced chicken
Salmon SaladUSD 14.00
Grilled salmon, assorted vegetables, romaine lettuce, walnuts & cranberries
Grilled Steak SaladUSD 15.00
Grilled slices of tender beef, assorted vegetables, romaine lettuce, walnuts & cranberries
Pastas
All pasta dishes and entrees are served with a house salad & homemade garlic bread. For patrons who wish to share we can split an entrée for an additional $6
Fettuccine Mare & MonteUSD 19.00
Shrimp, scallops, pancetta, parmigiano in a light cream sauce
Linguine alla PuttanescaUSD 17.00
Sautéed diced chicken with olives, capers & garlic in a light marinara sauce
Linguine alla VongoleUSD 17.00
Sautéed clams in garlic & oil finished in a white wine sauce or marinara sauce
Ravioli alla VodkaUSD 17.00
Goat cheese, roasted tomato & herb, this flavorful filling is piped into egg yolk & rosemary ravioli finished with diced chicken & peas in a pink cream vodka sauce. Recommended Wine Pairing: Figini Gavi d' Gavi
Rigatoni & SalsicciaUSD 16.00
Sausage & mushroom in a marinara sauce
Tortellini BaronessaUSD 17.00
Prosciutto, mushrooms & peas in a light cream sauce
Melanzane alla ParmigianaUSD 16.00
Breaded eggplant topped with mozzarella & fresh marinara sauce
Lobster RavioliUSD 19.00
Lobster coarsely ground & finished with drawn butter & herbs, folded into a lobster mousse, piped into a ravioli & finished in a light pink cream sauce with shrimp. Recommended Wine Pairing: Pellegrini Family Chardonnay
Rigatone & Gamberi alla VodkaUSD 19.00
Shrimp, asparagus & onions in a vodka sauce
Penne di FoccoUSD 17.00
Penne pasta, diced chicken, sun-dried tomato pignoli in a marinara sauce with a touch of chilli flakes
Fettuccine Con Carciofi & GamberoniUSD 19.00
Shrimp, artichoke hearts & sun-dried tomatoes in a parsley pesto sauce
Penne CarbonaraUSD 17.00
Pancetta, prosciutto, onions, egg yolk, parmesan & black pepper in a light cream sauce
LasagnaUSD 17.00
Meat lasagna made with fresh pasta & ricotta baked with tomato sauce in a white wine sauce. Recommended Wine Pairing: Bibbianti Chianti
Spaghetti & Homemade MeatballsUSD 17.00
Fettuccine al FrescoUSD 19.00
Shrimp, diced chicken, garlic, mushrooms, artichoke hearts & sun-dried tomatoes in a white wine sauce. Recommended Wine Pairing: Jackson Estate Sauvignon Blanc
Penne da VinciUSD 18.00
Penne pasta, sautéed shrimp, diced chicken & onions finished in a pink cream sauce
Fettuccine al FredoUSD 13.00
Cream sauce finished with egg yolk & parmesan cheese
- With Sautéed ChickenUSD 15.00
- With Sautéed ShrimpUSD 17.00
- With Chicken & ShrimpUSD 18.00
Pollo
Pollo PortofinoUSD 21.00
Shrimp & chicken, sun-dried tomatoes & mushrooms in a marsala wine sauce
Pollo RusticoUSD 18.00
Chicken breast, sausage, sun-dried tomatoes, red peppers & olives in a white cream sauce
Pollo alla ToscanaUSD 18.00
Boneless breast of chicken sautéed with roasted red peppers, sausage & pine nuts in a light marinara sauce. Recommended Wine Pairing: Bibbianti Chianti
Pollo ExquisitoUSD 18.00
Boneless breast of chicken dipped in a light egg batter, sautéed in marsala wine, topped with prosciutto & mozzarella cheese
Pollo alla ParmigianaUSD 17.00
Chicken breast dipped in egg, lightly breaded & finished in the oven with marinara sauce, topped with Mozzarella & parmesan cheese. Recommended Wine Pairing: Lealtanza Criaza Rioja
Pollo alla MarsalaUSD 18.00
Sautéed chicken breast with mushrooms finished in a marsala wine sauce
Vitello
Vitello alla ParmigianaUSD 18.00
Scaloppini of breaded veal topped with marinara sauce & glazed with mozzarella & parmesan cheese. Recommended Wine Pairing: Cairel Barbera D'alba.
Vitello VerbenaUSD 19.00
Scaloppini of veal layered with prosciutto, capers & asparagus topped with mozzarella in a marsala wine sauce. Recommended Pairing: Rocland Estate Shiraz
Vitello BiancoUSD 22.00
Scaloppini of veal & jumbo shrimp, red & yellow roasted peppers, mushrooms & artichoke hearts in a garlic white wine sauce
Vitello alla AmiciUSD 19.00
Scaloppini of veal sautéed with mushrooms, sun-dried tomatoes & capers in a white wine lemon sauce
Vitello alla MarsalaUSD 19.00
Veal scaloppini sautéed with mushrooms & finished in a marsala wine sauce. Recommended Wine Pairing: Ramsay Cabernet Sauvignon
Pesce
Salmon Salsa BiancaUSD 19.00
Salmon sautéed with artichoke hearts, mushrooms & julianned carrots in a white wine sauce
Flounder FranceseUSD 19.00
Filet of flounder dipped in a light egg batter, sautéed with sun-dried tomatoes, mushrooms & capers, finished in a white wine lemon sauce. Recommended Wine Pairing: Pellegrini Chardonnay
Suppe di MareUSD 24.00
Sautéed shrimp, scallops, clams, calamari & mussels served with your choice of marinara or white wine sauce, served over linguine. Recommended Wine Pairing: Ramsay Pinot Noir
Salmon PicattaUSD 19.00
Sautéed salmon, fresh roma tomatoes, mushrooms & capers served in a white wine lemon sauce
Shrimp FlorentineUSD 21.00
Sautéed shrimp, with fresh spinach, roasted red peppers, mushrooms, onions & calamari in a light marinara sauce
Children's Menu
12 years and under only
Baked ZitiUSD 7.50
Fettuccini AlfredoUSD 7.50
Spaghetti & MeatballUSD 7.50
Chicken ParmigianaUSD 7.50
Penne with Tomato Sauce Or ButterUSD 7.50
Beverages
Soft DrinksUSD 2.50
TeaUSD 2.50
CoffeeUSD 2.50