AMBIYAN SPECIALTY APPETIZERS
chef's specialties
VEGAN GOBI PATAKACAD 12.00
lightly fried crisp and spicy cauliflower florets
BRIE CHEESE PAKORACAD 14.00
lightly coated double cream brie cheese
SPICY CHICKEN BITESCAD 15.00
ghost pepper marinated fried chicken cubes
SWEET ‘N’ SPICY PANEERCAD 15.00
with chili, peppers, onion and pineapple
MANCHURIAN CHICKENCAD 16.00
tender chicken cubes in spicy chili blend
TANDOORI LAMB CHOPSCAD 26.00
baked in clay tandoor
TANDOORI SIZZLERCAD 26.00
tikka trio with paneer, fish and chicken
APPETIZERS - SAMOSAS
VEGETABLE SAMOSACAD 9.00
stuffed with seasoned potato and peas
CHICKEN SAMOSACAD 10.00
stuffed with seasoned ground chicken
BEEF SAMOSACAD 10.00
stuffed with seasoned lean ground beef
PAKORA
VEGAN PAKORACAD 10.00
mixed vegetables in gluten free chickpea batter
VEGAN PAKORA DUOCAD 12.00
mixed vegetables pakora and gobi pataka
FISH PAKORACAD 13.00
mild white fish lightly battered & fried crisp
PANEER PAKORACAD 13.00
mild soft cheese stuffed with fresh mint chutney
SHRIMP PAKORACAD 13.00
seasoned shrimp in spicy batter
FISH & SHRIMP PAKORA DUOCAD 17.00
shrimp and fish pakora sampler
VEGAN TIKKI
ALOO TIKKICAD 9.00
seasoned crisp fried potato cakes
SPINACH TIKKICAD 9.00
spinach cakes, paired with tamarind chutney
ONION BHAJICAD 9.00
mild onion cakes, fried golden brown
TIKKI TRIOCAD 13.00
aloo tikki, spinach tikki, and onion bhaji
SIZZLING MEAT KEBAB
CHICKEN KEBABCAD 14.00
seasoned ground chicken
LAMB KEBABCAD 15.00
seasoned ground lamb kebab / mint chutney
SIZZLING TANDOORI TIKKA
PANEER TIKKACAD 15.00
seasoned paneer cubes with peppers and onions
FISH TIKKACAD 17.00
medium spicy marinated cubes of mild white fish
CHICKEN TIKKACAD 17.00
marinated & baked cubes of chicken breast
ENTREES - POULTRY
BUTTER CHICKENCAD 20.00
rich and creamy famous chicken curry
CHICKEN TIKKA MASALACAD 20.00
green & red peppers, and red onions
SAAG CHICKENCAD 20.00
chicken breast in slow simmered puréed spinach
CHICKEN KORMACAD 20.00
rich cashew cream sauce
CHICKEN VINDALOOCAD 20.00
tangy garlic, vinegar & red chili sauce
CHICKEN CHETTINADCAD 20.00
coconut scented spicy south indian recipe
DHABA CHICKEN CURRYCAD 20.00
traditional spicy street food curry
RED MEAT
AMBIYAN LAMB CURRYCAD 21.00
lamb shoulder cubes / medium spicy sauce
LAMB ROGANJOSHCAD 21.00
with yogurt and traditional spices
SAAG LAMBCAD 21.00
lamb cubes in slow simmered seasoned spinach
LAMB VINDALOOCAD 21.00
fiery tangy sauce with boneless cubes of lamb
BEEF VINDALOOCAD 21.00
same spicy and tangy sauce as lamb
BEEF CHETTINADCAD 21.00
spicy red chili and coconut cream sauce
BEEF MUSHROOM CURRYCAD 21.00
traditional beef curry with mushrooms
Fish & Seafood
Spicy Goan Fish CurryCAD 26.00
Halibut filet in spicy Goan recipe
Prawn MasalaCAD 26.00
With green & red peppers and onions
Kerala Coconut PrawnsCAD 26.00
Tiger prawns in creamy coconut curry
Madras Fish CurryCAD 26.00
Halibut filet in a lightly spiced coconut cream sauce
Seafood XacuttiCAD 29.00
Scallops, prawns, calamari / robust coconut cream
Spicy Goan Seafood CurryCAD 29.00
Tiger prawns, sea scallops, fish filet
Vegan
Vegan Chana MasalaCAD 15.00
Chickpeas in traditional onion, garlic and tomato curry
Vegan Aloo GobhiCAD 15.00
Potato & cauliflower florets with toasted cumin and turmeric
Vegan BhindiCAD 15.00
Diced okra with bell peppers, onions and kashmiri masala
Vegan Masoor Ki DaalCAD 15.00
Light and refreshing yellow lentil curry
Vegan EggplantCAD 15.00
Roasted mashed eggplant with green peas and ginger
Vegetarian and Paneer
Creamy Eggplant BhartaCAD 15.00
Creamy roasted mashed eggplant with green peas
Malai KoftaCAD 15.00
Vegetable dumplings in mild creamy tomato gravy
Daal MakhaniCAD 15.00
Traditional black lentils specialty: slow simmered with cream
Butter PaneerCAD 15.00
Cubes of paneer in a rich tomato cashew cream curry
Muttar PaneerCAD 17.00
Green peas with paneer in a creamy tomato ginger sauce
Saag PaneerCAD 17.00
Pureed spinach slow stewed with paneer cubes
Paneer Tikka MasalaCAD 17.00
Spicy paneer tikka with peppers and onions
Navratan KormaCAD 18.00
Mixed vegetables in a rich cashew cream sauce with mushrooms, pineapple and cashews
Sides
RaitaCAD 5.00
Natural yogurt with cucumber, tomato and onion
PappadomCAD 5.00
Lentil wafers baked in tandoor (4 pieces)
Kachumber MixCAD 6.00
Diced tomato, red onion, and cucumber
Mix PicklesCAD 4.00
Mango ChutneyCAD 4.00
Hand Cut FriesCAD 7.00
With ketchup
Calamari RingsCAD 13.00
Fried golden brown with jalapeno mayo
Chicken FingersCAD 15.00
Breaded chicken tenders with fries
Soup and Salad
Vegan Lentil & Cauliflower SoupCAD 12.00
Yellow lentil / veg soup
Caesar SaladCAD 12.00
Romaine, croutons, creamy dressing, parmesan
Rice and Biryani Specialties
Saffron Basmati RiceCAD 7.00
Saffron scented basmati
Muttar Pulao RiceCAD 9.00
Basmati with green peas
Vegetable BiryaniCAD 17.00
With mixed vegetables
Vegetable Paneer BiryaniCAD 19.00
With vegetables and paneer
Chicken BiryaniCAD 20.00
With boneless cubes of chicken
Lamb BiryaniCAD 21.00
With cubes of boneless lamb shoulder
Seafood BiryaniCAD 27.00
With prawns, scallops, fish and calamari
Naan & Breads
Plain or Butter NaanCAD 4.00
Baked in clay tandoor
Whole Wheat RotiCAD 4.00
Whole wheat flour baked bread
Garlic NaanCAD 5.00
Infused with garlic and coriander
Lacha ParathaCAD 5.00
Layered whole wheat baked bread
Pudina ParathaCAD 5.00
Layered whole wheat baked bread with mint
Cheese NaanCAD 6.00
Baked naan stuffed with mozza cheddar duo
