Brothers Restaurant at Red Barn

Seasonal Soup

• CupUSD 12.00
• BowlUSD 16.00

French Onion Soup

• CupUSD 12.00
• BowlUSD 16.00

House Smoked SalmonUSD 20.00

Dill Cream, Capers, & Red Onion on a Bagel Crisp

Baby Greens SaladUSD 17.00

Stilton Cheese, Poached Pears, and Candied Walnuts with Balsamic Vinaigrette

Hearts of RomaineUSD 16.00

Roasted Garlic Dressing and Shaved Parmesan

Brothers Romaine WedgeUSD 19.00

Ranch, Bacon, Red Onion, Tomato and Blue Cheese Crumbles

Fried CalamariUSD 20.00

Sweet Onions, Chipotle Mayo and Brothers Cocktail Sauce

Tuna TartareUSD 25.00

Avocado, Spicy Yuzi Vinaigrette & Crispy Ginger

Vegetable Spring RollsUSD 17.00

Mango Sauce and Asian Salad

Jumbo Mexican White ShrimpUSD 20.00

Served with Brothers Cocktail Sauce

Chinese Chicken Salad

Served with Spicy Mustard Vinaigrette and Crispy Wontons

• StarterUSD 17.00
• EntreeUSD 34.00

Grilled Prime 8 oz. Top SirloinUSD 42.00

Roasted Garlic Butter and Classic Mashed Potatoes

Baked Horseradish-Dill Crusted Scottish SalmonUSD 42.00

Vegetable Brown Rice and Whole Grain Mustard Sauce

Sauteed Idaho Rainbow TroutUSD 39.00

Classic Mashed Potatoes and Lemon-Chive Sauce

Sauteed Petrale SoleUSD 40.00

Sour Cream and Chive Mashed Potatoes, Lemon Caper and Herb Sauce

Grilled 12 oz. Pork Rib ChopUSD 42.00

Honey Butter Apple Sauce and Bacon Mashed Potatoes

Grilled Prime Filet

Caramelized Onion Potato Gratin, Stilton Cheese-Port Wine Sauce

• 6 ozUSD 54.00
• 8 ozUSD 72.00

Roasted 12 oz. Chicken BreastUSD 39.00

Stuffed with Herbed Goat Cheese and served with Classic Mashed Potatoes and Herb Jus

Oven Roasted New Zealand Rack of LambUSD 52.00

Served with Goat Cheese Mashed Potatoes and Red Wine-Rosemary Sauce

Grilled 14 oz. Ribeye SteakUSD 75.00

Served with Classic Mashed Potatoes and Whole Grain Mustard-Cracked Black Pepper Butter