Monday & Tuesday 3-9 Close 11 Wednesday, Thursday 12-2:30 & 5-9 Close 11 | Friday & Saturday 12:30-9 Close 12
Starters
Café 1 Fresh soup, bread cuillisse oil & balsamic GBP 6.00
Tempura King Prawns, glazed lime, spicy oriental dip.GBP 12.00
Chicken Liver Pate, sour dough, balsamic onion, apple & fig chutney.GBP 9.00
Salt and Chilli Sticky Pork Belly, carrot, mangetout, chilli, lime and soy.GBP 11.00
Courgette, apple, peanut & feta salad with basil & pul biberGBP 9.00
Homemade Mushroom ravioli, petit pois, tomato concasse, parmesan & white truffle. VGBP 11.00
Seared Scottish king scallops, British asparagus, semi dried tomatoes, cauliflower puree, nduja butter.GBP 15.00
Café 1 style Cullen-Skink, smoked haddock, potato & leek veloutéGBP 10.00
Gnocchi. Crisp confit duck, pak choi, teriyaki, chilli & spring onion.GBP 12.00
Freshly Baked Bread, Spiced Cuillisse Oil & Vinegar. GBP 1.00
Native Scottish Oyster, lemon, Tabasco, shallot Vinegar.GBP 3.00
Side orders
Hand cut chips GBP 4.00
Café fries GBP 3.00
Garlic Ciabatta GBP 4.00
Honey & Sriracha Chicken wings GBP 6.00
Calamari’s, lemon, mayo GBP 6.00
Mac n Cheese (V)GBP 5.00
Tempura vegetables (Vg)GBP 5.00
Dirty Sexy Fries GBP 6.00
Main Courses
Spring Vegetable Risotto, ricotta salate, garlic crumb. VGBP 15.00
Lemon & cherry tomato steamed Scottish halibut, nduja & samphire sauteed potatoes.GBP 30.00
Angus Fillet Steak, crisp potatoes, mushroom duxcelle, shallot puree, sprouting broccoli, Port Jus.GBP 40.00
Honey roasted Duck Breast, Chinese 5 spice waffle, duck confit slaw, plum puree.GBP 28.00
285g Angus Sirloin Steak, hand cut chips, green beans, crispy onion & peppercorn sauce.GBP 32.00
Posh Fish & Chips, Fresh Scottish Monkfish tempura, pea puree, black pudding, curry sauce.GBP 25.00
Paprika roasted garlic Chicken, couscous, harissa roasted vegetables, lime, yoghurt & pomegranate.GBP 24.00
Holly House Highlander Double Burger, brioche bun, sriracha mayo, crispy shallots, Isle of Mull cheddar, rocket, maple cured bacon, & hand cut chips. GBP 17.00
Wok Seared Spicy Vegetables, Udon noodles, chilli, lime and soy. PBGBP 15.00
- Add Chicken GBP 20.00
- Angus Beef Fillet StripsGBP 25.00
- King Prawns GBP 24.00
