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Mejores restaurantes cortes de carne en Seattle/Este de Washington

Precios

34 restaurantes cercanos disponibles

Una foto del restaurante Daniel's Broiler - Leschi
4.5
Increíble(2866)
Precio: Muy caro
• cortes de carne • Leschi/Madrona/Madison Park
Reservado 22 veces hoy
Delicioso lugar para comer una buena carne con langosta, disfrutando una vista extraordinaria y con buena cocteleria.
Una foto del restaurante Cutters Crabhouse
4.5
Increíble(3317)
Precio: Moderado
• Pescados y Mariscos • Belltown/Pike Place Market
Reservado 49 veces hoy
Buen ambiente excelente comida y maravillosa atención.
Una foto del restaurante Palisade
4.4
Increíble(7789)
Precio: Moderado
• Pescados y Mariscos • Magnolia
Reservado 76 veces hoy
Excelente la comida y el lugar fabulosos!!!! Es altamente recomendable para cualquier ocasión
Una foto del restaurante Anthony's - Pier 66 Seattle
4.6
Excepcional(2612)
Precio: Caro
• Pescados y Mariscos • Waterfront/Belltown
Reservado 27 veces hoy
Pedi una entrada y un pescado y me trajeron el pescado (plato fuerte) a los dos minutos de haberme traído la entrada. No puedo creer que lugares de estos niveles no tengan el más mínimo conocimiento de algo que es escencial
Una foto del restaurante Salty's on Alki Beach
4.8
Excepcional(9637)
Precio: Caro
• Pescados y Mariscos • West Seattle/Alki
Reservado 101 veces hoy
Excelente experiencia. Comida muy buena, variedad de vinos y atención de primer nivel. Recomendable.
Una foto del restaurante Half Shell
4.7
Excepcional(67)
Precio: Caro
• Pescados y Mariscos • Belltown/Pike Place Market
Reservado 27 veces hoy
Oysters | Steak | Sea Bar | Martinis Nestled just north of the Pike Place Market, we focus on serving seafood fresh from the Pacific Northwest waters with West Coast flavors. Our menu includes oysters, crab, salmon, fresh local catch plus steaks and a really great burger. Icy martinis, bubbles and spritzes center the Pearl Bar.
Una foto del restaurante Allister
4.4
Increíble(137)
Precio: Caro
• Americana contemporánea • Isla Mercer
Reservado 22 veces hoy
Bringing people together and building community through food, allister is a neighborhood restaurant and cocktail bar located in beautiful Downtown Mercer Island, Washington. We offer simple American cuisine with an emphasis on Northwest seasonal ingredients, inspired by French and Asian influences. Our bar features Classic craft cocktails, well-curated list of wines, NA beverages, and a selection of local and Nationally brewed beers.We look forward to serving you soon!
Una foto del restaurante JOEY University Village
4.6
Excepcional(57)
Precio: Moderado
• Americana • Laurelhurst
Reservado 78 veces hoy
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY University Village features the city's only year round patio and brings approachable upscale dining and cocktailing to Seattle’s vibrant U-Village district.
Una foto del restaurante BluWater Bistro - Leschi
4.3
Increíble(1354)
Precio: Moderado
• Americana • Leschi/Madrona/Madison Park
Reservado 39 veces hoy
We opened The 3rd BluWater Bistro location in the Leschi neighborhood on March 13, 2004. Mick McHugh handed the reigns over to us after 22 successful years of running the Leschi Lake Café. With a slight remodel we cozy'd up the place, added some fantastic rollback windows, high back booths, some flat screen TV's, and leather furniture by the fireplace. The menu reflects all the goodness that a cozy bistro should offer, including the ever famous & popular "Lake Side Café" Fish and Chips... gotta keep the neighborhood happy. Stop in for some brunch on the weekends or some late night food.
Una foto del restaurante Jack's BBQ - SoDo
4.8
Excepcional(44)
Precio: Moderado
• BBQ • Georgetown
Reservado 9 veces hoy
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc
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