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Los restaurantes estadounidenses más populares en N. Kansas City

Precios
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Mejores calificados
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26 restaurantes cercanos disponibles

Una foto del restaurante Hereford House - Zona Rosa
1. Hereford House - Zona Rosa
4.5
Increíble(1864)
Precio: Moderado
• American • N. Kansas City
Reservado 3 veces hoy
Hereford House es una de las mejores parrillas de los Estados Unidos. El Hereford House ofrece comida increíble a precios razonables en un ambiente informal.
Una foto del restaurante SmokeHouse BBQ - Zona Rosa
2. SmokeHouse BBQ - Zona Rosa
4.4
Increíble(66)
Precio: Moderado
• American • Zona Rosa
Reservado 4 veces hoy
Smokehouse Barbecue has been servicing Kansas City since 1987. It opened its doors in Zona Rosa, Kansas City, Missouri, with one objective in mind: to provide Kansas City customers with the best barbecue and service possible. On a daily basis, Smokehouse Barbecue surpasses that aim by serving only the best hickory-smoked brisket and juicy chicken, as well as delectable spices, sauces, and rubs. Smokehouse Barbecue Information:Smokehouse Barbecue is a family-owned Kansas City institution devoted to delighting your family with delectable dishes, fall-off-the-bone delicious meats, big servings, and immaculate service.In the Kansas City Region, Smokehouse Barbecue has three locations. Smokehouse Barbecue's scrumptious sides have also gotten great praise, including fresh-made coleslaw, smoky, and sweet barbecue beans, and some of the smoothest, richest sauces you'll ever try.
Una foto del restaurante Granite City Food & Brewery - Kansas City
3. Granite City Food & Brewery - Kansas City
3.8
Excelente(540)
Precio: Moderado
• American • Zona Rosa
Reservado 3 veces hoy
With its warm, inviting, and modern design, Granite City Food & Brewery’s expansive interior features a spacious and comfortable dining room, four-sided modern, full-service bar, as well as an outdoor patio. The on-site brewery, with award-winning hand-crafted micro-brews, is visible from the main dining and bar areas. The restaurant also showcases an open kitchen featuring chef developed, handcrafted made-from-scratch cuisine, including innovative signature entrees, flatbreads and more.Granite City Food & Brewery’s signature brews, which are made on-site, include The Duke (Pale Ale), The Bennie (Bock), The Northern (American Style Light Lager) and The Stout. Seasonal brews are featured throughout the year.
Una foto del restaurante Cooper's Hawk Winery & Restaurant - Kansas City, MO - Northland
4. Cooper's Hawk Winery & Restaurant - Kansas City, MO - Northland
Nuevo
(0)
Precio: Moderado
• American • N. Kansas City
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Una foto del restaurante Smokehouse BBQ- Gladstone
5. Smokehouse BBQ- Gladstone
4.5
Increíble(30)
Precio: Moderado
• American • Kansas City
Reservado 4 veces hoy
Smokehouse Barbecue has been servicing Kansas City since 1987. It opened its doors in Gladstone, Kansas City, Missouri, with one objective in mind: to provide Kansas City customers with the best barbecue and service possible. On a daily basis, Smokehouse Barbecue surpasses that aim by serving only the best hickory-smoked brisket and juicy chicken, as well as delectable spices, sauces, and rubs. Smokehouse Barbecue Information:Smokehouse Barbecue is a family-owned Kansas City institution devoted to delighting your family with delectable dishes, fall-off-the-bone delicious meats, big servings, and immaculate service.In the Kansas City Region, Smokehouse Barbecue has three locations. Smokehouse Barbecue's scrumptious sides have also gotten great praise, including fresh-made coleslaw, smoky, and sweet barbecue beans, and some of the smoothest, richest sauces you'll ever try.
Una foto del restaurante Red Lobster - Kansas City - Barry Road
6. Red Lobster - Kansas City - Barry Road
4.3
Increíble(34)
Precio: Moderado
• American • Zona Rosa
Reservado 4 veces hoy
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Una foto del restaurante Stock Hill
7. Stock Hill
4.7
Excepcional(3464)
Precio: Muy caro
• American • Plaza/Brookside
Reservado 47 veces hoy
💎 𝟒 𝐃𝐢𝐚𝐦𝐨𝐧𝐝 𝐀𝐰𝐚𝐫𝐝 Winning Restaurant by AAA 2017-2023🥇 𝐁𝐞𝐬𝐭 𝐒𝐭𝐞𝐚𝐤𝐡𝐨𝐮𝐬𝐞𝐬 in America by Thrillist 2017-2020Stock Hill checks all the boxes — but also thinks outside of them. As part of Kansas City’s chef-driven food scene, Stock Hill embraces𝘧𝘪𝘯𝘦 𝘥𝘪𝘯𝘪𝘯𝘨 𝘸𝘪𝘵𝘩𝘰𝘶𝘵 𝘵𝘩𝘦 𝘧𝘰𝘳𝘮𝘢𝘭𝘪𝘵𝘺. Serving creative interpretations of nostalgic steakhouse staples, our culinary team, led by Chef Jacob Hilbert, uses the 𝙝𝙞𝙜𝙝𝙚𝙨𝙩-𝙘𝙖𝙡𝙞𝙗𝙚𝙧 𝙘𝙪𝙩𝙨 𝙤𝙛 𝙢𝙚𝙖𝙩 with impeccable flavor, sourced from the Midwest’s finest ranches. 𝐁𝐔𝐓 𝐒𝐓𝐄𝐀𝐊 𝐈𝐒 𝐉𝐔𝐒𝐓 𝐓𝐇𝐄 𝐒𝐓𝐀𝐑𝐓.From artisanal sides to handcrafted cocktails, every aspect of our menu is 𝙙𝙚𝙨𝙞𝙜𝙣𝙚𝙙 𝙩𝙤 𝙘𝙧𝙚𝙖𝙩𝙚 𝙖𝙣 𝙪𝙣𝙛𝙤𝙧𝙜𝙚𝙩𝙩𝙖𝙗𝙡𝙚, uniquely-Stock Hill experience. Whether you're celebrating a special occasion, treating a client to dinner, or simply enjoying a night out with friends, we're here to make it a meal to remember.
Una foto del restaurante Bristol Seafood + Steak + Social
8. Bristol Seafood + Steak + Social
4.7
Excepcional(6202)
Precio: Caro
• American • Poder de KC y barrio
Reservado 32 veces hoy
El Bristol Seafood Grill ofrece un menú generoso a base de mariscos de calidad superior, elabora platillos según los estándares más exigentes y mima a sus clientes en un ambiente acogedor. El Bristol Seafood Grill cuenta con una generosa selección de bodega, sirve platos creativos con productos del mar y proporciona excelencia culinaria a un gran precio. El establecimiento sirve el almuerzo por un precio de entre 12 y 25 USD y la cena por un precio de entre 15 y 35 USD.
Una foto del restaurante Gordon Ramsay Steak - Harrah's Kansas City
9. Gordon Ramsay Steak - Harrah's Kansas City
4.6
Excepcional(3400)
Precio: Muy caro
• American • Kansas City
Reservado 35 veces hoy
¿Quiere comer carne o quiere disfrutar de una experiencia? El '37 Bistec no es para comer y beber. Es un placer para los sentidos. Cada detalle de su cóctel se analiza cuidadosamente: la mezcla, el hielo, el vidrio, la temperatura. Si eso es lo que hace el '37 por su bebida, imagine lo que hace por su comida.
Una foto del restaurante Brown & Loe
10. Brown & Loe
4.7
Excepcional(1719)
Precio: Moderado
• American • Centro de la ciudad/River Market
Reservado 15 veces hoy
El restaurante Brown and Loe está ubicado en el histórico City Market de Kansas City, y su acogedor ambiente es una fusión de bistro "de la gran ciudad" con el sabor casual de un favorito de la zona. El restaurante ocupa el lugar del antiguo Merchant’s Bank construido en 1920, y conserva los detalles arquitectónicos del edificio de dos plantas con la fachada de hoja de vidrio y pisos y muros construidos con mármol verde. En los años 40 Brown and Loe era originalmente un comerciante de verduras cuyas oficinas se encontraban en el segundo piso del edificio de Merchant’s Bank. El nuevo restaurante Brown and Loe rinde homenaje a las técnicas de curado, encurtido y ahumado de la carne, traducidas de forma maravillosa en su gastronomía casera estadounidense. Este es de verdad un lugar local, a juzgar por la lealtad del restaurante hacia los agricultores de la zona y artesanos culinarios quienes proveen la mayoría de los ingredientes frescos del restaurante. El restaurante Brown and Loe es el segundo concepto culinario de Harry Murphy, propietario del popular Harry’s Country Club del City Market.

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