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Los restaurantes estadounidenses más populares en Port Arthur

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170 restaurantes cercanos disponibles

Una foto del restaurante JOEY Uptown
1. JOEY Uptown
4.6
Excepcional(91)
Precio: Moderado
• American • West Side
Reservado 158 veces hoy
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY Uptown, boasts an open concept dining room that spans over 10,288 square feet, including a temperature controlled patio equipped with an outdoor bar. Stylized prints from Texas-based artist Jon Flaming, and animated LED portraits by Julian Opie, bring life and lightness to the entire space. This location fits Houston’s iconic food scene like a glove.
Una foto del restaurante Balboa Surf Club
2. Balboa Surf Club
4.8
Excepcional(56)
Precio: Caro
• American • Galleria/Uptown
Reservado 56 veces hoy
Balboa Surf Club is an upscale American restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. The menu places an emphasis on fresh seafood from around the country, including a curated sushi program, as well as salads, hearty sandwiches, a standout hamburger, and hand-cut steaks.Beverage selections include classic house cocktails, and an extensive yet approachable wine list.The dining room is made up of lush plants, intimate booths as well as a full service bar and lush patio.Balboa is open 7 days a week for both lunch and dinner.
Una foto del restaurante Eunice
3. Eunice
4.7
Excepcional(2613)
Precio: Moderado
• American • Upper Kirby / Shepherd Corridor
Reservado 37 veces hoy
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
Una foto del restaurante Drake's Hollywood - Houston
4. Drake's Hollywood - Houston
4.6
Excepcional(163)
Precio: Muy caro
• American • Montrose
Reservado 78 veces hoy
An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted
Una foto del restaurante il Bracco - Post Oak
5. il Bracco - Post Oak
4.7
Excepcional(79)
Precio: Caro
• American • Galleria/Uptown
Reservado 66 veces hoy
il Bracco is an upscale Italian restaurant in the heart of Uptown, Houston, located in Post Oak Plaza. Our menu features handmade pastas, fresh salads, hand-cut steaks & seafood, and an extensive yet approachable wine list. Breads, pasta and dessert are made from scratch, in house daily.Our dining room is made of intimate booths with a full service bar and cocktail lounge, as well as a quiet patio with an outdoor fire place.
Una foto del restaurante Hudson House - River Oaks
6. Hudson House - River Oaks
4.7
Excepcional(407)
Precio: Moderado
• American • River Oaks
Reservado 69 veces hoy
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Una foto del restaurante Bosscat Kitchen, Houston
7. Bosscat Kitchen, Houston
4.5
Increíble(396)
Precio: Caro
• American • River Oaks
Reservado 38 veces hoy
Whether celebrating a special occasion with family and friends or hosting a corporate event, Bosscat Kitchen & Libations - Houston can accommodate all your special event needs.
Una foto del restaurante Rosie Cannonball
8. Rosie Cannonball
4.7
Excepcional(39)
Precio: Caro
• American • Montrose
Reservado 49 veces hoy
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Una foto del restaurante Leo's River Oaks
9. Leo's River Oaks
4.6
Excepcional(81)
Precio: Muy caro
• American • River Oaks
Reservado 41 veces hoy
Welcome to Leo's River Oaks. We looking forward to seeing you.
Una foto del restaurante Pappas Bros. Steakhouse - Galleria
10. Pappas Bros. Steakhouse - Galleria
4.8
Excepcional(8849)
Precio: Moderado
• American • Galleria/Uptown
Reservado 105 veces hoy
En Pappas Bros. Steakhouse, existe un enfoque en brindar experiencias de cena de calidad total con comidas, bebidas e impecable servicio. El Steakhouse se caracteriza por su carne USDA Prime, añejados con la técnica "dry aging". La galardonada lista de vinos cuenta con una selección de más de 3.500 tipos y las bodegas cuentan con un inventario de más de 35.000 botellas de las principales productoras de vinos finos alrededor del mundo. Pappas Bros. Steakhouse recibió el codiciado 2015 Grand Award, que es la más alta distinción posible en selección de vinos otorgada por Wine Spectator. Dallas ha sido un orgulloso receptor de este prestigioso premio desde el año 2010.

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