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Los restaurantes estadounidenses más populares en University City

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66 restaurantes cercanos disponibles

Una foto del restaurante The Capital Grille - St. Louis - Clayton
1. The Capital Grille - St. Louis - Clayton
4.8
Excepcional(2067)
Precio: Muy caro
• American • Clayton
Reservado 67 veces hoy
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Una foto del restaurante Herbie's
2. Herbie's
4.4
Increíble(2395)
Precio: Moderado
• American • Clayton
Reservado 27 veces hoy
Herbie's esta convenientemente situado en la zona elegante del Central West End de St. Louis, ofrece platillos inspirados en un estilo bistro francés estadounidense. Esta gastronomía clásica se puede disfrutar en una variedad de ambientes decorados con arte vintage de una manera agradable, divertida y profesional (pero sin pretensiones). El restaurante ofrece tres áreas para cenar, el bistro, el lounge y el salón comedor principal.
Una foto del restaurante Olive + Oak
3. Olive + Oak
4.8
Excepcional(1348)
Precio: Caro
• American • St. Louis
Reservado 48 veces hoy
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
Una foto del restaurante Oceano Bistro - Clayton
4. Oceano Bistro - Clayton
4.7
Excepcional(3628)
Precio: Caro
• American • Clayton
Reservado 12 veces hoy
Oceano Bistro, el principal bistro de pescado fresco en St. Louis, le da la bienvenida. Los chefs, en asociación con pescadores, agricultores y artesanos culinarios han buscado en todos los océanos del planeta para llevar hasta el área de St. Louis aquellos platillos que disfrutan quienes viven cerca de las costas. Esto lo acompañan con las innovadoras combinaciones de sabores y frescos productores locales que seguramente sorprenderán al paladar conocedor, con excelentes precios por una excelente pesca.
Una foto del restaurante Ibby's
5. Ibby's
4.3
Increíble(7)
Precio: Moderado
• American • The Loop
Nestled at the heart of the Washington University in St. Louis campus, Ibby’s is located in the Danforth University Center. This unique campus bistro offers fresh, creative cuisine inspired by local ingredients and the seasons. Behind the scenes, Ibby’s chefs apply classical cooking techniques to their ingredients to produce cuisine that is stunning to the eye and exciting to the palate. With a focus on sustainable and locally sourced ingredients, Ibby’s offers a delightful, fresh menu to satisfy all your dining needs.
Una foto del restaurante Edera Italian Eatery
6. Edera Italian Eatery
4.6
Excepcional(62)
Precio: Caro
• American • Central West End
Reservado 30 veces hoy
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
Una foto del restaurante Maggiano's - St. Louis
7. Maggiano's - St. Louis
4.5
Increíble(5180)
Precio: Moderado
• American • Richmond Heights
Reservado 133 veces hoy
El restaurante Maggiano's Little Italy en St. Louis (Richmond Heights), Missouri, se encuentra convenientemente ubicado en el complejo Boulevard-Saint Louis, en el sureste de la esquina de Galleria Parkway y Brentwood Boulevard, directamente enfrente del centro comercial Galleria Saint Louis. El salón comedor es ideal para almuerzos en grupo, festejos y cenas románticas para dos. El Maggiano se especializa en servir auténtica gastronomía del sur de Italia con porciones generosas para compartir. El amplio y variado menú de Maggiano's incluye una fabulosa selección de pastas y ensaladas de la casa, filetes de res de primera calidad, pescado fresco y postres memorables.
Una foto del restaurante Stone Turtle
8. Stone Turtle
4.8
Excepcional(1148)
Precio: Moderado
• American • St. Louis
Reservado 7 veces hoy
Stone Turtle is an American Restaurant and Whiskey Bar located in the heart of Dogtown, Saint Louis, just south of Turtle Park.
Una foto del restaurante Peel Wood Fired Pizza
9. Peel Wood Fired Pizza
4.3
Increíble(668)
Precio: Moderado
• American • Clayton
Reservado 16 veces hoy
Peel Wood Fired Pizza is a local, chef-owned business. You can really taste the difference when all menu and recipe decisions are made by chefs who are passionate about the food and taste experience.
Una foto del restaurante Truffles - St. Louis
10. Truffles - St. Louis
4.8
Excepcional(1384)
Precio: Caro
• American • Clayton
Reservado 7 veces hoy
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.

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