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cervecerías más populares en Broad Ripple / Meridian - Kessler

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6 restaurantes cercanos disponibles

Una foto del restaurante Upland Brewing 82nd Street
4.4
Increíble(108)
Precio: Moderado
• Brewery • Castleton/Keystone Crossings
Reservado 2 veces hoy
UPLAND ON INDY’S NORTH SIDEWe took a pinch of lovable Bloomington quirkiness & a dash of Indianapolis culture to create a relaxing an cozy place to go for a remarkable craft beer & dining experience on the north side of Indianapolis. Spring through Fall, take a seat on our patio where both human & dog children are welcome.Our tap list is fresh and always rotating with Upland classics, seasonal favorites, award-winning sour ales, and small-batch innovations. Pair your pint with a carefully crafted menu item featuring locally sourced ingredients and plenty of creative gluten free, vegan, and vegetarian options. Located between Keystone at the Crossing and Castleton Square Mall, Upland 82nd Street is the perfect spot for weekday lunch, after work beers, or a shopping trip fuel stop.
Una foto del restaurante North High Brewing - Zionsville
4.9
Excepcional(87)
Precio: Moderado
• Brewery • NW Indy/Zionsville
Reservado 2 veces hoy
North High Brewing Co is based out of Columbus, Ohio. We are a craft brewery and brewpub dining experience that specializes in "From Scratch" dishes curated by our Executive Chef, Ryan Oldham. Our Zionsville Location features a gorgeous bar and dining room, large patio and events space on the lower level of the property. We are well known for our House Made Fried Pickles, Beer Cheese Nachos, Oven Roasted and Fried Chicken Wings, Buffalo Chicken Sandwich and our famous North High Chicken Sandwich. Now Hiring for All Positions!
Una foto del restaurante Upland Brewing Co - Fountain Square
4.6
Excepcional(37)
Precio: Moderado
• Brewery • Fountain Square
Reservado 1 vez hoy
Our location set in the heart of Fountain Square features a small-batch brewery for tinkering & barrel-aging, 22 beers on tap & a locally-focused menu of spirited pub classics & vegetarian cuisine. Sip small batch innovations before they hit it big time out on the patio while perusing our menu. Spring to Fall, our immense patio is the ideal place to enjoy our craft. Well-behaved dogs welcome outside. With the Cultural Trail just a block away, we’re accessible by car, bike, foot, or Red Line. Drop into our on-site bike shop, run by Gray Goat Bicycle Co. & grab a beer while you wait for a tune-up. We’re a neighborhood spot with a global reputation — and we can’t wait to show you what we’ve got brewing.
Una foto del restaurante Upland Brewing Co - Carmel
4.5
Increíble(24)
Precio: Moderado
• Brewery • Carmel/Westfield
Reservado 2 veces hoy
Enjoy a distinctly Upland atmosphere just north of Indianapolis. We took a pinch of lovable Bloomington quirkiness & a dash of Carmel culture & added a heap of hospitality. A relaxing vibrant place to go for a craft beer adventure with incredible seasonal fare made using locally sourced ingredients. Spring through Fall, take a seat on our patio where both human & dog children are welcome. The Tap House is less than a half mile from the Monon for a reason—we take great pride in our outdoor spaces. Stop in mid-ride and grab a seat on our patio and refresh with good food and beer. Spring through Fall, take a seat on our patio where both human & dog children are welcome.
Una foto del restaurante Ash & Elm Cider Co. Restaurant and Cider Bar
4.4
Increíble(63)
Precio: Moderado
• Brewery • Fountain Square
We have Indiana’s largest selection of ciders on tap and a menu of elevated classics at our restaurant and cider bar in Indianapolis. Ash & Elm Cider Co. makes complex and balanced ciders that are never from concentrate and are naturally gluten-free. Using regionally-sourced, all-natural ingredients, our award-winning ciders showcase a wide range of modern styles. There's something for everyone!
Una foto del restaurante Upland Brewing Co - Clay Terrace
4.5
Increíble(37)
Precio: Moderado
• Brewery • Carmel/Westfield
Our brewpub fare brings the best that the land has to offer, crafted and served by the people who are downright close to the salt of the earth. Chef-created, seasonal menus filled with locally sourced ingredients and just-from-scratch recipes reflect the same artisan approach we bring to our beers.We’ve produced quality beers over the years by challenging and refining our craft, not by appeasing trends. Discerning taste, rolled up sleeves, and upholding our uniquely progressive ideals ensures our drinkers will appreciate Upland beers as much as we do. Many of our brews are unique twists on traditional recipes, while others are creations of our own imaginations. In 2006, we traded a few cases of beer for barrels from our friends at Oliver Winery, and we haven’t stopped innovating with sour beers yet.

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