Los restaurantes chinos más populares en Pasir Ris
Precios
- Hasta MXN660
- De MXN661 a MXN2000
- Más de MXN2000
Regiones
Vecindarios
Opciones de comida
Opciones de asiento
Accesibilidad
147 restaurantes cercanos disponibles
Melben Seafood Restaurant serves some of our favourite Chinese food in Pasir Ris at prices that are impossible to resist. The quality of the ingredients is high and dishes are really authentic. Then, also on the menu are plenty of Singaporean and other Southeast Asian classics, with signature dishes including crayfish laksa, Hokkaido scallops with kiwi and fish roe, as well as creamy salted egg prawns. The Melben restaurant itself is casual and the welcome is always warm, and it’s perfect for larger groups, all-you-can-eat and eating outdoors. You’ll find Melben Seafood Restaurant at Market Square on Pasir Ris Cl. Advanced reservations are definitely a good idea.
Specialising in Sichuan and Cantonese cuisines, Si Chuan Dou Hua within Our Tampines Hub is a must for Chinese-loving foodies. Inspired by the dou hua silken tofu bowl that is a symbol of welcome in Sichuan, the team behind this Tampines restaurant go above and beyond to make guests feel completely at home, while serving them some of the best food in Singapore that features no pork, no lard. Si Chuan Dou Hua boasts a menu that’s brimming with authentic dishes including stir-fried green beans with minced chicken and boiled sliced fish in Sichuan pepper sauce, and is also home to a team of tea masters who showcase martial arts, dance and showmanship in the traditional art of tea pouring. This Tampines Walk spot is something you don’t want to miss so book your table now!
Singapore boasts three top restaurants where you can find the perfect Chinese yum cha. Yum Cha Chinatown and Yum Cha Garden join Yum Cha at Changi, making it far easier to confidently locate the best spot to enjoy this popular, traditional Chinese cuisine. And popular it is. Sundays at Changi Business Park Ave see large numbers of customers patiently waiting for the chance to indulge in fine Chinese cuisine in one of Singapore’s most popular yum cha restaurants. Don’t forget to check out Yum Cha at Changi’s website for special offers and, especially if you have a large group, make sure you book in advance!
Goldenbeach Seafood Paradise in Singapore is a Singaporean seafood restaurant, but you probably guessed that from the name. What the name doesn't give away is the excellent service, stylish and elegant decor and fantastic East Coast location, right on East Coast Road. If the weather is good you can sit out on the patio and watch the world go by, all while enjoying a nice glass of wine with your exquisite chilli crab and wasabi prawns, or any of the other fantastic seafood dishes at Goldenbeach Seafood Paradise. Perfect for impressive corporate lunches or romantic nights out with your special someone. If you’re looking for a serious Singaporean feast, then you will want to book a table at Goldenbeach Seafood Paradise as soon as possible.
Three cheers for shabu shabu, one of the hottest food trends on the scene! Synonymous with the best shabu shabu offerings in the city, Suki-Ya at Tampines Mall on Tampines Central 5 is a legend in the city’s Japanese hot pot dining scene. You control your dining destiny at Singapore’s Suki-Ya – the Tampines restaurant lets you choose your own hot pot ingredients, buffet-style. There’s no limit to how much you can eat (as long as you don’t take longer than 80 minutes)!
Situated in the East Mall is Jinshangyipin Buffet Hot Pot, a halal hot pot restaurant. There are loads of soup bases to choose from, including mala, as well as loads meats and veggies to add to the pot. The meat is all halal, while there are also seafood options such as tiger prawns. Hot pots are obviously the main attraction, but if you fancy something different there are other mains like barbequed shabu shabu beef or marinated chicken available. The great thing here is that the soup bases can be topped up and drinks - including canned drinks - are freeflow! The prices are fair and the atmosphere is bustling, so get down to Jinshangyipin Buffet Hot Pot for a great experience today.
JiangHu Hotpot in Singapore serves authentic Chinese hotpot that is both delicious and satisfying. Located on New Upp Changi Road in Bedok, you’ll love JiangHu Hotpot’s autumn courtyard themed interior as you tuck into the great flavours of hotpot that is so popular all around the world. With options of fresh fish, beef, veg and mushrooms as well as an array of broths, including Szechuan, you just can’t beat a night out at JiangHu Hotpot. Everything is carefully put together to not only taste fantastic but look stunning doing it – influencers take note. To avoid missing out, book your table in advance.
There’s a new hotpot spot in town! At Xiao Long Kan 小龙坎 Bedok, you can choose your soup base from mushroom, chicken, mala, pork bone and more. The best bit? You can combine multiple broths! Choose your meat and veggies to add to the hotpot and you’re good to go. We’re sure you know how it works anyway! The restaurant is full of hanging lanterns, traditional artwork and is dimly lit, which makes for a welcoming and romantic atmosphere. The prices are fair and the service attentive. All this makes for a great experience at Xiao Long Kan 小龙坎 Bedok, a newcomer to Singapore’s hotpot scene.
Tekong Seafood Restaurant Singapore has been in the business for over 35 years serving up delicious Chinese cuisine and fresh seafood caught by local fishermen off Singapore Coast. Located on Changi Village Rd right in the heart of Changi, the team behind Tekong Seafood Restaurant are a dedicated bunch who truly go above and beyond to create a memorable and delicious dining experience for every visitor. A few of our favourite dishes at this Changi Beach restaurant include the chilli crab; salted egg yolk crab; steamed caipo fish and the flower crab in dry curry paste. Advance booking is recommended so reserve your spot today!
Kota88 Restaurant in Singapore specialises in Masakan Tionghoa Indonesia food, a delicious mix of Chinese and Indonesian cuisine originating from Chinese immigrants in Jakarta. You’ll find a fantastic range of classic Chinese recipes augmented with Indonesian spices, chilli and coconut milk. Located on East Coast Road in East Coast, Kota88 Restaurant is great for when you want a new take on an old favourite, or if you’re in the mood to try something a little different. kota88 reservation.