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bares de cócteles más populares en Tiburon

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39 restaurantes cercanos disponibles

Una foto del restaurante Ditas
4.0
Excelente(161)
Precio: Caro
• Cocktail Bar • Sausalito
Reservado 1 vez hoy
Ditas is Sausalito’s newest culinary gem. Since its opening in 2023, the destination restaurant has garnered rave reviews for its attentive service, and awe-inspiring views. Occupying the former principal yacht club of San Francisco, Ditas offers the most breathtaking bay and city vistas in Sausalito, making it the perfect choice for those seeking a memorable upscale dining experience. We bring the authentic California Coastal Cuisine on the table. Dining is offered on our heated patio that over looks the bay, in the dining room, in our private dining room as well as in our lounge. In addition to great food in the lounge you can enjoy the finest cocktails served just for you!
Una foto del restaurante Osteria Divino
4.8
Excepcional(286)
Precio: Caro
• Cocktail Bar • Sausalito
Reservado 6 veces hoy
El restaurante Osteria Divino ofrece auténtica cocina florentina inspirada en los mejores ingredientes, productos, carnes, y pescados orgánicos y de temporada disponibles localmente. Osteria Divino ofrece una amplia selección de pastas artesanales. Situado en el distrito local, el restaurante ofrece una atmosfera con influencias del viejo mundo y la modernidad. Se sirve el desayuno, el almuerzo, y la cena con música en vivo todas las noches, y brunch los domingos. El restaurante Osteria Divino es miembro orgulloso de Marin Organics.
Una foto del restaurante Starlite
4.4
Increíble(143)
Precio: Caro
• Cocktail Bar • Distrito financiero/Embarcadero
Reservado 47 veces hoy
Starlite is a historic San Francisco cocktail bar with nearly a century of vibrant stories. Renowned for hosting lively parties and attracting iconic figures like Alan Ginsberg, Starlite invites guests to the Beacon Grand’s 21st-floor, featuring refreshed interiors by San Francisco designer Alice Crumeyrolle. The atmosphere is set with rich velvet fabrics and a jewel-tone palette inspired by the Art Deco Era, paying homage to the city’s icons. Crafted by Scott Baird of Trick Dog fame, the cocktails are both playful and meticulously made. Michelin-award-winning chef Johnny Spero curates a menu that celebrates San Francisco’s culinary artistry, drawing inspiration from international fare. Enhancing the experience are nightly, all-vinyl DJ sets by music director Nina Tarr.
Una foto del restaurante Altamirano
4.8
Excepcional(59)
Precio: Moderado
• Cocktail Bar • North Panhandle/USF
Reservado 26 veces hoy
NOW OPEN! Altamirano Restaurant & Bar is a new Peruvian restaurant, conveniently located in the NOPA neighborhood of San Francisco. Open the door to a spacious bar that flows seamlessly into the luxe dining room, with the exhibition kitchen in full view. Meander outside to the dynamic outdoor dining courtyard, featuring a fire pit, ample seating, a bar, and a TV to watch your favorite sports teams. Led by a team of culinary and hospitality professionals, service is comfortable yet elevated. Overseen by Chef Carlos Altamirano and led by Chef Eric Chumacero, the menu is a modern take on the flavors of Peru. Bold tastes and unique preparations will delight your senses and pop on your palette. Drinks highlight traditional Peruvian ingredients but with a contemporary twist. We can't wait to welcome you soon!
Una foto del restaurante Mr. Tipple’s Jazz Club
4.9
Excepcional(846)
Precio: Moderado
• Cocktail Bar • Civic Center/Hayes Valley/Van Ness
Reservado 37 veces hoy
El mejor club de jazz de la ciudad, por San Francisco Magazine*** Mr. Tipple's es un bar de cócteles artesanales que ofrece jazz en vivo. - Las reservas tienen un límite de tiempo de 90min desde la hora de reserva. Hay un mínimo de $ 20 por invitado para el servicio de mesa. Los heraldos del Sr. Tipple se remontan a un sótano de la ciudad de Nueva York de los años 50. Acogedor. Oscuro. Borracho. El entorno presenta a artistas de jazz locales y en persona. Es un lugar donde vienes tal como eres, escuchas buena música, mueves los dedos de los pies y bebes un cóctel bien frío. - Mi nombre es Sr. Tipple. Solo un tipo simple y risible proveniente de Londres. Dirijo un estudio de grabación. Mis amigos bromean diciendo que a menudo me encontrarás girando cócteles. Después de unas cuantas, por lo general me siento y disfruto de la música, ya que me olvidé de presionar Grabar. De todos modos, la banda siempre está en movimiento, el whisky siempre está frío y nos lo estamos pasando genial.
Una foto del restaurante Tartine Manufactory - San Francisco
4.7
Excepcional(1022)
Precio: Caro
• Cocktail Bar • Mission
Reservado 25 veces hoy
Tartine Manufactory is a versatile venue with a restaurant, bar, bakery, and coffee bar. For breakfast and lunch, we offer counter service on a first come, first served basis. Our menu is market-driven, featuring seasonal offerings with breads by Chad Robertson and sweet treats from Elisabeth Prueitt. Our dinner service centers around our world-class sourdough pizza, accompanied by a full cocktail program, a global wine list, and local beers. Reservations are recommended, but walk-ins are also welcome.
Una foto del restaurante Charmaine's Rooftop Lounge
4.5
Increíble(1358)
Precio: Caro
• Cocktail Bar • Centro de la ciudad/Union Square
Reservado 12 veces hoy
Named "S.F's's Hottest Rooftop" by S.F. Magazine, join us 120 feet above Market Street where the energetic chic of a European terrace meets laid-back vibes of California cool. Now serving an all-day menu and new daytime cocktails featuring vibrant flavors, original combinations, and unique bitters and syrups.Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
Una foto del restaurante The Tailor's Son
4.7
Excepcional(205)
Precio: Caro
• Cocktail Bar • Pacific Heights
Reservado 61 veces hoy
Serving up a simply straightforward (and straight-up savory) menu of Northern Italian classics like risotto, fresh pastas, crostini, antipasti, and verdure, an extensive wine list highlighting the best biodynamic and organic wines from Italy and Northern California, and world class cocktails from the bar, The Tailor's Son is a love letter to Italy woven from a different cloth.
Una foto del restaurante COQUETA - San Francisco
4.7
Excepcional(3339)
Precio: Muy caro
• Cocktail Bar • Distrito financiero/Embarcadero
Reservado 27 veces hoy
Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
Una foto del restaurante Flores - Union Street
4.6
Excepcional(560)
Precio: Moderado
• Cocktail Bar • Marina/Cow Hollow/Presidio
Reservado 34 veces hoy
Flores is San Francisco’s Mexican restaurant serving traditional Mexican food and contemporary cocktails. At Flores, we stay true to our roots, finding inspiration in Mexico’s food, landscape and culture. We’re serious about our food, but we’re even more serious about having fun.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
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