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Los restaurantes americanos contemporáneos más populares en Alameda

Precios
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Galardonado
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42 restaurantes cercanos disponibles

Una foto del restaurante Alley & Vine
4.3
Increíble(758)
Precio: Caro
• Contemporary american • Alameda
Reservado 5 veces hoy
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
Una foto del restaurante Bardo Lounge & Supper Club
4.8
Excepcional(481)
Precio: Caro
• Contemporary american • Oakland
Reservado 12 veces hoy
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
Una foto del restaurante MUA
4.4
Increíble(1368)
Precio: Caro
• Contemporary american • Oakland
Reservado 12 veces hoy
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
Una foto del restaurante Commis Dining Room
4.9
Excepcional(1226)
Precio: Muy caro
• Contemporary american • Oakland
Reservado 8 veces hoy
Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements. Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.
Una foto del restaurante Commis Bar
4.8
Excepcional(32)
Precio: Muy caro
• Contemporary american • Oakland
Reservado 3 veces hoy
With only 10 bar height chairs at the cocktail bar, the COMMIS BAR experience offers a fixed 4-course menu highlighting some the best seasonal Northern California ingredients through modern and classic cooking techniques. Diners at the bar are invited for 1.5 to 2 hours over the entire course of the meal with the shorter fixed menu compared to our full length DINING ROOM menu experience.
Una foto del restaurante Left Bank - Jack London Square
4.4
Increíble(536)
Precio: Moderado
• Contemporary american • Oakland
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Una foto del restaurante Oeste
4.5
Increíble(57)
Precio: Moderado
• Contemporary american • Oakland
Reservado 7 veces hoy
Oeste is a 100 seat bar and kitchen with a rooftop deck, located in the heart of Old Oakland. At Oeste, we are committed to providing an inviting and inclusive atmosphere, offering food for the soul, and pouring the highest quality spirits, wines and beers. We offer exemplary dishes by focusing on fresh, organic and sustainably farmed ingredients, fusing California cuisine with Latin, Southern and Asian influences. Enjoy one of our signature tap margaritas while lounging on the deck or watching a Warriors game at the bar. Come solo or with friends and family and enjoy what Oeste has to offer!
Una foto del restaurante The Rotunda at Neiman Marcus - San Francisco
4.8
Excepcional(6023)
Precio: Caro
• Contemporary american • Centro de la ciudad/Union Square
Reservado 111 veces hoy
El restaurante Rotunda en Neiman Marcus forma parte de una antigua tradición para el almuerzo en San Francisco. Este espectacular restaurante está cubierto con una cúpula de vidrio impresionante, formado por mas de 2500 piezas de cristales de colores. El espacio rodea un patio interior central de cuatro pisos por encima de la entrada. El Rotunda cuenta con acogedores asientos tipo booth (cabina) privados, así como asientos junto a las ventanas con vistas al histórico Union Square. En el restaurante puede disfrutar de una bebida burbujeante mientras saborea la langosta Club de la casa, o puede probar los delicados dulces y sándwiches con el té de la tarde.
Una foto del restaurante Angler San Francisco
4.7
Excepcional(236)
Precio: Muy caro
• Contemporary american • Distrito financiero/Embarcadero
Reservado 26 veces hoy
Angler is a seafood-focused Saison Hospitality Group restaurant with one Michelin star on the Embarcadero waterfront, featuring views of our expansive wood burning hearth and the San Francisco Bay, where each dish is touched by fire and intended to be shared.Our sourcing is deliberate and our menus closely follow the seasons of Northern California. Chef de Cuisine, Joe Hou
Una foto del restaurante Wayfare Tavern
4.6
Excepcional(7781)
Precio: Moderado
• Contemporary american • Distrito financiero/Embarcadero
Reservado 97 veces hoy
El chef Tyler Florence trae su pasión por la alta calidad y el estilo a San Francisco con su nuevo restaurante insignia, el Wayfare Tavern. El establecimiento es una taberna clásica de San Francisco y cuenta con auténticos platos americanos inspirados en la cocina local de comienzos del siglo XX, con un menú que intercala las comodidades clásicas con manjares rústicos. La carta de bebidas ofrece vinos de origen local, incluyendo una selección de la propia línea de vinos de Florence, así como cervezas de barril orgánicas de calidad y cocteles clásicos de la era victoriana. proyectos de calidad cervezas y cerveza de raíz orgánica, así como cocteles clásicos de la era victoriana. Los tres pisos del restaurante se diseñaron de manera tal que conservaran el interior histórico de Wayfare Tavern, que recuerda a un salón victoriano y un club masculino de la era eduardiana, donde todo se vale, desde trajes de etiqueta hasta jeans. Puede tomar asiento en uno de los bancos al pie de la cocina abierta para observar cómo el chef prepara su almuerzo, o acérquese a la biblioteca y la sala de billar para probar suerte. El Wayfare Tavern ofrece una experiencia culinaria de fin de siglo simplemente incomparable. Fotografía por John Lee.
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