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Los restaurantes americanos contemporáneos más populares en Mount Vernon

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15 restaurantes cercanos disponibles

Una foto del restaurante Hudson Garden Grill at the New York Botanical Garden
4.4
Increíble(3488)
Precio: Moderado
• Contemporary american • Bronx Park
Reservado 40 veces hoy
Set among the towering pines of The New York Botanical Garden's Ross Conifer Arboretum, Hudson Garden Grill serves as a spectacular backdrop for modern farm-to-table cuisine. Featuring the bounty of New York's Hudson Valley and the surrounding hills and waters, the menu embodies the restaurants dedication to partnering with family farmers for ingredients grown, raised, and foraged locally-- with exquisite results!Any other inquiries, email us at: nybg.hgg@constellationculinary.com
Una foto del restaurante Jake's Steakhouse
4.6
Excepcional(1681)
Precio: Muy caro
• Contemporary american • Fieldston
Reservado 4 veces hoy
Jake's es una churrasquería casual calificada por Zagat y situada en la zona de Riverdale del Bronx que ofrece los mejores filetes, chuletas y mariscos en Nueva York. Cuenta con personal atento y profesional. Además de los excelentes platillos que sirve, dispone de una amplia selección de cerveza artesanal, así como de una gran carta de vinos.
Una foto del restaurante Tredici SOCIAL
4.6
Excepcional(546)
Precio: Moderado
• Contemporary american • Bronxville
Reservado 15 veces hoy
the award winning team that brought you tredici, tredici STEAK and tredici NORTH proudly presents its fourth installment, tredici SOCIAL! A cozy contemporary of its three predecessors tredici SOCIAL is located in the picturesque village of Bronxville where Executive Chef Giuseppe Fanelli takes classic Italian dishes and puts his own creative spin on them, offering an inventive fare including handmade pastas, fresh seafood and fine steaks. Our bar program includes an extensive selection of wines by the glass and the bottle as well as one of Westchester’s most imaginative & innovative specialty cocktail list. Our dining room is accentuated by a zebra marble bar, red tile accent wall, classic tin ceiling and stainless steel light fixtures…like our cuisine, the design is a thoughtful examination which tantalizes the senses… We are open Tuesday – Sunday and we look forward to welcoming you!!!
Una foto del restaurante Stern & Bow
4.7
Excepcional(1030)
Precio: Moderado
• Contemporary american • Closter
Reservado 24 veces hoy
Stern and Bow: a casual, upscale restaurant from Russell Stern of Harvest, featuring seasonal, eclectic American cuisine, premium raw bar, wood-fired Neapolitan pizza, oven-roasted dishes, craft cocktails and much more.
Una foto del restaurante Hudson Grille
4.7
Excepcional(1283)
Precio: Moderado
• Contemporary american • White Plains
Reservado 22 veces hoy
The Hudson Grille brings contemporary American dining to a new level. With seating capacity of over 270, the Hudson Grille provides casual yet elegant dining, attentive service and delicious cuisine that will satisfy the most discerning palate.The beautifully appointed dining room, with plush red drapes and private bar can play host to a romantic evening or a private gathering of family and friends. Enjoy your dining experience on our outdoor patio, open year round.
Una foto del restaurante The Meadows Social Kitchen and Bar
4.3
Increíble(110)
Precio: Caro
• Contemporary american • Harrison
Reservado 6 veces hoy
The Meadows Social Kitchen and Bar is located inside the luxurious grounds of the newly opened Harrison Meadows Country Club. This 180 seat restaurant and bar has opened its doors to club members and to the public. Overlooking the breathtaking golf course, this historic spot offers both privacy and spaciousness. Guests will enjoy a contemporary American fare style menu infused with a modern twist. The approach is simple, they offer eclectic plates in a sleek ambiance setting combined with creative cocktails. In addition to our dining spaces we have a 3100-square-foot outdoor patio, which is heated and usable for much of the year. The Meadows Grand Ballroom has a capacity for up to 250 guests and is also a perfect location to host your next special event. So come see what the curiosity cravings are all about. Grab a chair whether it is inside or outdoors and tune into the buzz because Harrison just got bigger.
Una foto del restaurante L'inizio
4.7
Excepcional(1406)
Precio: Caro
• Contemporary american • Ardsley
Reservado 13 veces hoy
L'inizio es un restaurante que ofrece un menú de inspiración italiana de temporada con ingredientes de origen local y fue aclamado en 2015 como uno de los mejores restaurantes italianos por la revista Westchester. Scott y Heather Fratangelo, residentes de Westchester y con gran experiencia en restaurantes de Nueva York, esperan a los comensales para atenderlos en la cena de martes a domingo. L'inizio también se complace en ofrecer un menú de precio fijo de martes a jueves, así como su menú de "Barrels and Bites" toda la semana. Los recibirán con los brazos abiertos.
Una foto del restaurante OMC
4.7
Excepcional(4)
Precio: Caro
• Contemporary american • White Plains
Reservado 1 vez hoy
Step into the clandestine world of Operation Midnight Climax, where secret mixologists create covert concoctions to broaden the mind and free the soul
Una foto del restaurante La P'tite Framboise
4.8
Excepcional(1372)
Precio: Caro
• Contemporary american • Port Washington
Reservado 30 veces hoy
La P'tite Framboise es uno de los favoritos locales en Port Washington. Se sirven clásicos de un bistro en un ambiente cómodo y acogedor.
Una foto del restaurante The Parlor
4.8
Excepcional(357)
Precio: Moderado
• Contemporary american • Dobbs Ferry
Reservado 8 veces hoy
At The Parlor, diners can experience the delicate, wood-fired soul of Neapolitan pizza spun with carefully-sourced, local, and seasonal ingredients. Look for an ever-changing array of classic and innovative pies that simultaneously deliver bold flavors and a clear conscience. Plus, along with pizza, The Parlor offers small plates that touch on the whole spectrum of culinary experience. Look for rustic salads, wood-roasted vegetables, and delicately smoked wings. This is food cooked by chefs who care (mostly because this is what they like to eat themselves). At The Parlor, we offer scissors as an alternative to us cutting your pie, ultimately empowering the diner and creating a playful, efficient way to share with your friends. Alongside a fork and knife, scissors have been the standard in Italy for centuries. Trust us: they work better—plus, you can cut any size slice you like.

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