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Los restaurantes americanos contemporáneos más populares en The D Hotel & Casino

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45 restaurantes cercanos disponibles

Una foto del restaurante Triple George Grill
4.5
Increíble(3756)
Precio: Caro
• Contemporary american • Centro de la ciudad
Reservado 24 veces hoy
Este restaurante ha sido galardonado y es famoso por su cocina clásica americana, así como por su pescado, marisco y filetes añejados en seco. Los comensales del Triple George Grill pueden comer en un ambiente cálido y cómodo. Triple George Grill alberga salón comedor privado, sofás acogedores y patio con capacidad para 100 comensales, por lo que es perfecto para celebrar almuerzos, cenas o eventos especiales de cualquier tipo.
Una foto del restaurante Hash House a go go - The Plaza Hotel
4.5
Increíble(802)
Precio: Moderado
• Contemporary american • Plaza
Reservado 20 veces hoy
Hash House A Go Go is located in The Plaza Hotel in Las Vegas. This uniquely named restaurant has an equally quirky atmosphere and menu. There are two dining areas for guests to enjoy, as well as a full-service bar area. Décor around the restaurant is consistently modern with blocks of color mixed in with the neutrals around the room and natural wood floors. Hash House A Go Go is a large restaurant with plenty of room for bigger parties of guests.The bar area at the restaurant features an enormous selection of classic and original mixed drinks, a wide range of beers and international wines. Guests can also enjoy breakfast, lunch and dinner at the restaurant. In 2014, Yahoo! Travel rated Hash House A Go Go as the best breakfast in Las Vegas. Some of the popular dishes include the Kokomo meatloaf sandwich, smoked salmon and BBBLT sandwich.
Una foto del restaurante Therapy
3.2
Bueno(1639)
Precio: Moderado
• Contemporary american • Fremont Street
Reservado 10 veces hoy
El restaurante Therapy ofrece gastronomía estadounidense progresiva pero accesible y cocteles artesanales.
Una foto del restaurante Siegel's 1941
4.3
Increíble(1012)
Precio: Moderado
• Contemporary american • Centro de la ciudad
Reservado 10 veces hoy
Bugsy Siegel’s lust for extravagance set the scene for modern-day Las Vegas. Paying homage to Siegel and his inner circle of original mobsters, El Cortez Hotel & Casino presents food with attitude at the morning, noon and night dining concept, Siegel’s 1941. Siegel’s 1941 offers extensive menus filled with modern twists on classic American standards. Open 24 hours. Located in downtown Las Vegas.As of January 1, 2023 all guests must be 21 and over.
Una foto del restaurante 7th & Carson
4.8
Excepcional(1014)
Precio: Caro
• Contemporary american • Centro de la ciudad
Reservado 12 veces hoy
7th and Carson's menu is comprised of simple, approachable ingredients combined to create fun flavors in an assortment of shareable plates. Guests are invited to come in for a few pints or a cocktail, have a few great plates and enjoy the neighborhood vibe. Open now and located at it’s namesake crossroads, 7th and Carson Downtown Kitchen and Bar brings new life to DTLV!
Una foto del restaurante Hash House A Go Go - LINQ Hotel
4.5
Increíble(1255)
Precio: Moderado
• Contemporary american • The Linq
Reservado 20 veces hoy
Hash House A Go Go serving Twisted Farm Food on the Las Vegas Strip! In a hurry? Grab your food 2 Go Go!The menu features several award-winning items, including Andy’s Sage Fried Chicken Benedict and New York Times favorite Chicken & Waffles. Hash House A Go Go also offers a fine selection of Signature Bloody Marys, Mimosas and Specialty cocktails and coffee drinks. Located inside The LINQ Hotel, above the casino floor.
Una foto del restaurante The Bedford by Martha Stewart - Paris Las Vegas
4.5
Increíble(3197)
Precio: Muy caro
• Contemporary american • The Strip
Reservado 47 veces hoy
An authentic, immersive experience awaits at The Bedford by Martha Stewart. Located at the Paris Las Vegas.Designed by the lifestyle icon herself, The Bedford by Martha Stewart draws inspiration from Martha's beloved 1925 farmhouse, where she invites the local bounty into her kitchen and gathering spaces for all to enjoy. The immersive, intimate experience—featuring a menu inspired by classic French cuisine and fresh, locally sourced ingredients—offers an authentic glimpse into how Martha entertains and embraces farm-to-table dining at home.
Una foto del restaurante Vanderpump à Paris
4.3
Increíble(5017)
Precio: Muy caro
• Contemporary american • París Hotel and Casino
Reservado 98 veces hoy
Must be 21 years of age or older to enter this venue.Restaurateur and reality star Lisa Vanderpump brings vision to life with her newest Las Vegas creation. Designed by artist Nick Alain, you will be set in a backdrop of the City of Light while dining on a variety of French Mediterranean style fare, and imbibing on whimsical cocktails that pay homage to Lisa’s time spent in France.Last Dinner Service reservation is at 10:15pm each evening.For Reservations of 10 or more people please contact VanderpumpParisFOH@caesars.com.
Una foto del restaurante Ramsay's Kitchen - Harrah's Las Vegas Hotel and Casino
4.6
Excepcional(2323)
Precio: Muy caro
• Contemporary american • The Strip
Reservado 66 veces hoy
Prepare for a culinary journey with Chef Gordon Ramsay. Never before have we crafted a dining experience that collectively encompasses the culinary journey from Chef Ramsay's global travel. Enjoy a sophisticated yet approachable menu filled with items from the classic beef wellington to new twists on local favorites. Dining at Ramsay's Kitchen is a first-of-its-kind experience. Internationally renowned, multi-Michelin starred Chef Gordon Ramsay has opened a string of successful restaurants across the globe, from the UK and United States to France and Singapore. Gordon is also an international TV star, with shows that include Hell’s Kitchen, MasterChef, MasterChef Junior and Gordon Ramsay’s American Road Trip.
Una foto del restaurante Sparrow + Wolf
4.8
Excepcional(2860)
Precio: Caro
• Contemporary american • Chinatown
Reservado 42 veces hoy
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.

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