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Los restaurantes asiáticos contemporáneos más populares en Kings Park

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16 restaurantes cercanos disponibles

Una foto del restaurante Rin Sura
1. Rin Sura
4.7
Excepcional(438)
Precio: Moderado
• Contemporary asian • Brunswick
Reservado 19 veces hoy
Brunswick's newest dinning establishment offering a range of unique Thai cuisine and signature cocktails.Modern Thai cuisine & craft cocktails lie in store at this stylish restaurant with a bar.
Una foto del restaurante Ototo
2. Ototo
3.8
Excelente(372)
Precio: Caro
• Contemporary asian • Districto Central de Negocios de Melbourne (CDB)
Reservado 14 veces hoy
Discover a hidden gem beneath the city streets at our contemporary Asian restaurant. Located underground, our venue boasts a full bar and an exquisite menu that promises a fusion of flavors. Delight in the Chef's Tasting Menu, a curated selection of favorites. Savor dishes like Kingfish Sashimi with truffle ponzu, or popular wagyu tataki. Dumpling enthusiasts can relish our diverse range, while main courses feature delights such as 48-Hour Black Angus Short Ribs and Signature 14-Day Dry Aged Duck. Don't forget to pair your meal with creative cocktails from our bar. Complete your journey with decadent desserts like Chocolate Fondant and Pandan Creme Brulee.
Una foto del restaurante BANG at The StandardX
3. BANG at The StandardX
4.7
Excepcional(26)
Precio: Caro
• Contemporary asian • Fitzroy
Reservado 6 veces hoy
The BANG menu is crafted to unite people, drawing influence from Asian flavours to redefine Thai street food. Seasonally driven with sustainable ingredients on show, the menu is a sophisticated fusion of culture and gastronomy, where traditional Thai recipes are transformed using produce sourced from Melbourne and Victoria. Executive Chef, Justin Dingle-Garcyyia's extensive travels and culinary influences have brought him back to his native Melbourne, where he has infused his international expertise into the flavours, alongside championing sustainability and locality, forging close relationships of Victoria’s vast array of growers and producers.
Una foto del restaurante Lee Ho Fook
4. Lee Ho Fook
4.6
Excepcional(65)
Precio: Muy caro
• Contemporary asian • Districto Central de Negocios de Melbourne (CDB)
Reservado 14 veces hoy
Lee Ho Fook means ‘good fortune for your mouth’ - inspired from the Warren Zevon lyrics in Werewolves of London.A Chinese restaurant, hidden down a Melbourne laneway, off the iconic Flinders Lane dining precinct.Our cuisine takes the legacy of deliciousness given to us by generations of Chinese Australians and taking it to a highly personal and creative direction.A new style of Chinese cuisine.From the mind of Victor Liong.
Una foto del restaurante Lee Ho Fook, Marvel Stadium
5. Lee Ho Fook, Marvel Stadium
3.8
Excelente(3)
Precio: Caro
• Contemporary asian • Docklands
Reservado 1 vez hoy
Welcome to Lee Ho Fook, 2-hatted restaurant led by chef Victor Liong. . The original Lee Ho Fook, hidden just off the iconic Flinders Lane dining precinct, is one of Melbourne’s few Good Food Guide ‘hatted’ Asian restaurants. This much loved new-wave Chinese cuisine can now be experienced at Marvel Stadium in a spectacular cocktail setting, hosting up to 300 guests. With elevated views of Marvel Stadium’s arena, stylish décor and a contemporary bar, Lee Ho Fook will be sure to impress.Enter via Gate 9, Level 2
Una foto del restaurante Hoiana
6. Hoiana
4.2
Increíble(55)
Precio: Moderado
• Contemporary asian • Districto Central de Negocios de Melbourne (CDB)
Reservado 3 veces hoy
Inspired from our starting roots in Hoi An, Vietnam, Hoiana brings a twist on Hoi An’s culinary heritage. Discover a fusion of culture, live music (Thursday to Saturdays), and exceptional food that captures the essence of Hoi An’s lively hospitality scene.Around the corner from Melbourne's iconic Hardware Lane, follow the live music sounds and you'll find our beautiful corner restaurant with the pretty lanterns inside. Come in for a great time!
Una foto del restaurante Angliss Restaurant
7. Angliss Restaurant
4.6
Excepcional(251)
Precio: Moderado
• Contemporary asian • Districto Central de Negocios de Melbourne (CDB)
Rated as one of Melbourne’s best value dining experiences, we invite you to share in a truly unique dining experience at our award winning training venue the Angliss Restaurant. Angliss Restaurant is the Institute's flagship venue and the home of the Great Chefs program. The Angliss Restaurant provides a professional-standard training environment for our students and an affordable dining experience for guests. The food style offered at Angliss is a fusion of contemporary and classical influences. Guests will enjoy culinary delights from final year apprentice chefs and cookery students and impeccable fine dining service provided by hospitality students.Lavish three course buffet lunches and dinners are also available throughout the year. These offer excellent value, with choices including soup, salads, hot dishes, roast carvery and a selection of desserts.
Una foto del restaurante Melbourne International Film Festival Miss Pearl Pop Up
8. Melbourne International Film Festival Miss Pearl Pop Up
(0)
Precio: Caro
• Contemporary asian • Melbourne
A new concept in Asian dining thar brings the vivid flavors of Southeast Asia to a casual and contemporary setting.Pop up Miss Pearl at ACMI for MIFF Festival.
Una foto del restaurante Sleepy's cafe and wine bar
9. Sleepy's cafe and wine bar
4.9
Excepcional(12)
Precio: Caro
• Contemporary asian • Norte de Carlton
Good FoodGood CoffeeGood WineGood PeopleCafe by day, wine bar by night. Sleepys is your local caffeine dealer, funky wine sommelier, comfort food hotspot and third place. Come say hi at 787 Nicholson St, Carlton North.
Una foto del restaurante Angkor Cafe & Restaurant
10. Angkor Cafe & Restaurant
Nuevo
(0)
Precio: Moderado
• Contemporary asian • West Melbourne
Reservado 2 veces hoy
Hi my name’s Neri!Proud owner of Angkor Café & Restaurant. A modern Cambodian eatery located on Spencer Street in West Melbourne! Be honest with me here. When you think of Asian cuisine… What pops up in your mind?Chinese? - Vietnamese? - Thai? Cambodian is rarely in that convo, but let me try change that- You seeI was born and raised in Cambodia. Post-war, but the one thing that kept us going… was grandma’s cooking. The unique flavours and special sauces. The tantalising spices of the curries. The fish amok’s and the prahok’s. It was a bonding experience for the family and has stuck with me ever since. When I was a young adult I had the dream of moving to Australia. ‎After years of being here I realised, that the food that I grew up with, Everything I had experienced up to that point, was not readily available in Australia. So Angkor Café & Restaurant was born at the differences in quality & fresh ingredients used introducing Cambodian cuisine to Melbournians just like yourself.

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