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Los restaurantes británicos contemporáneos más populares en Dalgety Bay

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13 restaurantes cercanos disponibles

Una foto del restaurante Rogue Bros at the Boathouse
4.7
Excepcional(110)
Precio: Caro
• Contemporary british • Queensferry
Reservado 4 veces hoy
Rogue Bros At The Boathouse - is dining seasonal, social and in our opinion with the best view in Scotland. Brothers Mikey & James Sim focus on a social dining experience with seasonal plates, quality wines, beer and cocktails. With an ever changing 3 month menu we champion fresh and quality ingredients. The restaurant has two distinct areas, our seafront - a relaxed spaced with a stunning view and the old boathouse - a beautiful traditional space. We can host tables of any size within what has been previously nicknamed "The best kept secret in South Queensferry". Well it isn't a "secret" anymore. Luv RB's
Una foto del restaurante The Ivy on the Square
4.3
Increíble(13540)
Precio: Caro
• Contemporary british • Old Town
Reservado 185 veces hoy
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Una foto del restaurante The Voyage of Buck
4.7
Excepcional(654)
Precio: Caro
• Contemporary british • Edimburgo
Reservado 11 veces hoy
Inspired by the bars and eateries of Montmarte, Paris. We are the 4th independent bar from the team that brings you Hamiltons, Treacle and The Blackbird.
Una foto del restaurante Nor' Loft
4.6
Excepcional(399)
Precio: Moderado
• Contemporary british • La Royal Mile
Reservado 15 veces hoy
For those looking to sip on a tall glass of champagne or call out Sláinte with a dram in hand, and not forgetting the foodies looking to graze on seasonal small plates and sharing platters, whether you're a regular or here for the first time, there's something for everyone, all in our rooftop champagne lounge.
Una foto del restaurante The Blackbird
4.6
Excepcional(327)
Precio: Moderado
• Contemporary british • Tollcross/Fountain Bridge
Reservado 1 vez hoy
The Blackbird Bar and Restaurant, at 37-39 Leven Street in the Bruntsfield area of south-west Edinburgh, serves modern Scottish cuisine. It is located close to The Meadows public park, less than 10 minutes by car or taxi from Waverley and Haymarket Railway Stations; Edinburgh Castle and the city centre are around 20 minutes' walk away. The exposed stone walls of its traditional, tavern-like interior give it an authentically Scottish atmosphere and it also has a beer garden in which to enjoy an al fresco drink or bite to eat in the warmer summer months. The Blackbird’s menu is composed of gourmet burgers, fresh fish of the day, hearty soups and sumptuous salads, to be accompanied by something from the drinks menu – a glass of craft beer, premium ale or fine wine, perhaps – organic teas and coffees are also available.
Una foto del restaurante Patina Restaurant
4.6
Excepcional(104)
Precio: Caro
• Contemporary british • Edimburgo
Reservado 4 veces hoy
We are primarily a walk in venue. All are welcome, any time, no reservations needed. Modern British food. Sister to @kilnouseburn. FAQ'S Are children allowed? Yes! As long as they're accompanied by a responsible adult How do I find you? Google maps shows our location best, search for Patina.Where do I park? 2, Airborne Place, Edinburgh Park, Edinburgh EH12 9SE. First 60mins free. Can I get there by public transport? Yes, tram (Edinburgh Park Central) , train and bus links to the city. Do you cater for allergens? We cater for all major allergies, please make a note when booking or notify a member of staff upon arrival. We struggle to cater for onion & garlic allergies. Do you have vegetarian and vegan options? Yes! We also have gluten-free options available Can I bring my dog? Yes. As long as they are on the lead, on the floor and n
Una foto del restaurante Metro at Apex Grassmarket
4.1
Excelente(274)
Precio: Moderado
• Contemporary british • Old Town
Reservado 2 veces hoy
El Tony Singh at Apex Grassmarket ofrece comida rápida recién hecha y divertida. El menú incluye clásicos como haggis pakora y pescado. Los platillos se crean y se sirven con un toque sabroso y visualmente interesante. Comida de fusión que recoge los mejores productos escoceses y británicos para compartir con los amigos.
Una foto del restaurante The Canny Man's
4.7
Excepcional(526)
Precio: Moderado
• Contemporary british • Morningside
Reservado 12 veces hoy
"The Canny Man's in Morningside is an Edinburgh institution established in 1871 and passed down through 5 generations of the Kerr family. As famous chef Rick Stein said 'The Canny Man's is the best pub in the world.'The establishment is well known far and wide for it’s quirky nature and ‘never’ changing décor. The interior sees every nook and cranny filled with everything from moose heads to muskets, sheet music to stuffed animals. A genuinely one of a kind bar and restaurant. The restaurant specialises in the best Scottish produce with a strong focus on local suppliers. Alongside this they have a well stocked gantry of over a 200 malt whiskies and a large wine list. The Canny Man's is very much a unique experience in Edinburgh and not to be missed."
Una foto del restaurante White Horse Oyster & Seafood Bar
4.2
Increíble(2194)
Precio: Caro
• Contemporary british • La Royal Mile
Reservado 10 veces hoy
White Horse Oyster & Seafood Bar, situated on the site of the oldest inn on the Royal Mile, serving the best of British seafood and shellfish sourced from boutique suppliers across the country. Expect small plates, sharing platters & hand-crafted cocktails washed down with a carefully curated selection of wine & fizz. Brought to you by the team behind Chop House & Monteiths. A child or young person must be accompanied by a responsible adult.Children aged:0-5 from 12pm until 9pm5-17 from 12pm until 10pm
Una foto del restaurante Twenty Princes Street
4.6
Excepcional(3080)
Precio: Caro
• Contemporary british • New Town
Reservado 4 veces hoy
Twenty, Princess Street, Grill & Smokehouse presenta un ambiente elegante y sorprendente que seguramente hechizará al más cosmopolita de los clientes con una mezcla perfecta de elegancia tradicional y diseño contemporáneo. Una característica distintiva del restaurante son sus lujosos asientos amplios y cuidadosamente posicionados para aprovechar al máximo las vistas y las enormes ventanas de triple altura que ofrecen la imagen perfecta del horizonte. El chef Tony Sarton demuestra su talento culinario con un menú innovador y ecléctico que sigue el ritmo de las estaciones y utiliza los mejores productos locales. Hay una variada oferta de pescados y mariscos, mientras que la selección de carnes es característica del restaurante. El restaurante ofrece a sus visitantes un lugar de reunión sofisticado y de moda sin importar la ocasión, donde comer es informal y el ambiente es glamoroso, pero no deslumbrante. Y para las bebidas y las conversaciones pre o post comida, el bar del restaurante llamdado Juniper es el destino perfecto.
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