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Los restaurantes de elaboración con productos de proximidad más populares en El Cerrito

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9 restaurantes cercanos disponibles

Una foto del restaurante Farm Table
1. Farm Table
4.8
Excepcional(510)
Precio: Moderado
• Farm to table • Wake Forest
Reservado 18 veces hoy
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Una foto del restaurante Revival Bar+Kitchen
2. Revival Bar+Kitchen
4.6
Excepcional(2772)
Precio: Caro
• Farm to table • Berkeley
Reservado 33 veces hoy
Revival Bar + Kitchen sirve cenas con platillos singulares y absolutamente deliciosos elaborados con ingredientes de origen local traídos directamente desde la granja. El bar completo prepara cocteles originales artesanales y el menú de bar logra satisfacer el apetito después del espectáculo. El establecimiento dispone de una sala privada para 40 personas para todo tipo de eventos, como cenas de empresa o bodas.
Una foto del restaurante donato&co.
3. donato&co.
4.5
Increíble(1697)
Precio: Caro
• Farm to table • Berkeley
Reservado 25 veces hoy
Rustic Italian cuisine w/ a contemporary twist, featuring house made pastas & locally sourced seafood & meats cooked over a live fire.
Una foto del restaurante Olivea Farm to Table
4. Olivea Farm to Table
4.8
Excepcional(47)
Precio: Muy caro
• Farm to table • Ensenada
Reservado 2 veces hoy
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Una foto del restaurante TATI Farm to Table
5. TATI Farm to Table
4.5
Increíble(687)
Precio: Caro
• Farm to table • Budapest
Reservado 61 veces hoy
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Una foto del restaurante The Farm Table – Darts Farm
6. The Farm Table – Darts Farm
4.6
Excepcional(703)
Precio: Caro
• Farm to table • Exeter
Reservado 25 veces hoy
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm🎄 Additional Festive Openings: Open Tuesday Evenings (6pm - 9pm) on 3rd, 10th & 17th December 🎄
Una foto del restaurante Cultivar Ghirardelli Square Tasting Room
7. Cultivar Ghirardelli Square Tasting Room
4.9
Excepcional(5)
Precio: Moderado
• Farm to table • Russian Hill
Reservado 3 veces hoy
Fun, lively and vibrant, Cultivar Tasting Room, located in the historic Ghirardelli Square creates the ideal atmosphere to enjoy our farm to table Flights & Bites menu that pair well with wines from Cultivar and Caspar Estate.This new spot by Cultivar, features a menu of our wines, available by the glass, flight, or bottle or enjoy our extensive Flights & Bites Menu. Cultivar Wine produces and curates small lot wines that express terroir from the best California wine appellations. These sought-after wines with typically less than 200 cases available, are offered first to our Cultivar Wine Club members and our Cultivar SF wine bar & restaurant. With regular acclaim from critics like James Suckling and featured in Wine & Spirits and Wine Enthusiast.We are located within Ghirardelli Square right by the fountain, steps from the Ghirardelli Chocolate company, overlooking Acquatic Park, a lovely walk from Fort Mason and the Presidio, as well as Fisherman's Wharf.
Una foto del restaurante Tiburon Tavern
8. Tiburon Tavern
4.4
Increíble(186)
Precio: Moderado
• Farm to table • Tiburon
Reservado 6 veces hoy
Tiburon Tavern is on a mission to support our community located in the beautiful seaside town of Tiburon. Our menu showcases simple, delicious cuisine; using the finest, fresh, seasonal ingredients many of which are grown by local farmers. From our outstanding patio seating, fireside dining and lively bar atmosphere Tiburon Tavern is the place to be for comfortable surroundings, exceptional value and genuine hospitality.
Una foto del restaurante Tsar Nicoulai Caviar Cafe
9. Tsar Nicoulai Caviar Cafe
4.9
Excepcional(29)
Precio: Caro
• Farm to table • Distrito financiero/Embarcadero
Reservado 2 veces hoy
As pioneers of farming Sturgeon for caviar, our mission is to provide a quality caviar that rivals the traditional imported varieties. By offering an alternative to the caviar harvested from wild Sturgeon, we can alleviate the demand for imported caviar, thereby ensuring an abundant and consistent supply of caviar from around the world for generations to come. Equally important for us, and for the survival of wild Sturgeon, is to educate our consumers on the importance of choosing sustainable caviar.We have seen top chefs and gourmet aficionados switch their loyalty from Caspian caviar to California farmed Sturgeon caviar, thus embracing and supporting this crucial movement. The more successful we are in educating our consumers, the more we can help change the paradigm for how America's professional and amateur chefs perceive and eat caviar.

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