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Los restaurantes franco-indios más populares en Jamaica

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56 restaurantes cercanos disponibles

Una foto del restaurante Bombay Grill House - Forest Hills
4.8
Excepcional(1)
Precio: Moderado
• French indian • Forest Hill
This is a classic, white tablecloth Indian establishment, serving up standbys like pakora and saag paneer alongside lesser-seen dishes like homemade marinated cottage cheese and South Indian-style goat biryani. Add a mango lassi and you’re all set.
Una foto del restaurante Cove Restaurant
4.0
Excelente(92)
Precio: Caro
• French indian • Douglaston
Reservado 2 veces hoy
Cove is a full service restaurant located in Rosedale NY. Cove's mission is to serve our customers by bringing an upscale dining experience to Rosedale. We strive to bring our customers the best quality Caribbean Cuisine with great flavor, hospitality and ambience. Known for our great seafood we at Cove take pride in providing our customers with the best Caribbean inspired seafood dishes. We are not the traditional Caribbean restaurant as all our dishes are made to order and served beautifully.Cove's unique design can be described as trendy yet contemporary. The subdued lighting gives the restaurant a warm and cozy feel. Whether it’s hanging with friends, going on a date, birthdays or anniversary celebrations, Cove is the best place for great food & drinks.
Una foto del restaurante Monterey
4.5
Increíble(471)
Precio: Moderado
• French indian • Midtown East
Reservado 37 veces hoy
Monterey is an elevated steakhouse experience in the heart of Midtown Manhattan, just steps from Rockefeller Center and the historic St Patrick's Cathedral. Enjoy classic steakhouse dishes with modern American touches, all served in a vibrant setting. Building on the best of the city's time-honored steakhouse tradition, Monterey's dusty pink banquets, crisp white tablecloths, and culinary theater evoke the golden age of New York City dining.
Una foto del restaurante Cafe d'Alsace
4.7
Excepcional(3529)
Precio: Moderado
• French indian • Upper East Side
Reservado 47 veces hoy
El Cafe D'Alsace tiene al chef Philippe Roussel, que anteriormente trabajó en el Chelsea Bar and Bistro y el Montparnasse. Este chef es de origen bretón pero conoce bastante de la Alsacia, con platos suyos como la tarte flambée (cebolla y tocino), el guisado (con repollo) y la choucroute con cerdo y marisco. El establecimiento también ofrece un extravagante menú de cervezas.
Una foto del restaurante Caviar Russe
4.9
Excepcional(881)
Precio: Muy caro
• French indian • Midtown East
Reservado 13 veces hoy
Este restaurante con estrella Michelin está ubicado en Madison Avenue y sirve el mejor caviar disponible acompañado de algunos ejemplos exquisitos de la mejor gastronomía de Nueva York.
Una foto del restaurante Match 65 Brasserie (formerly Paris Match)
4.8
Excepcional(2041)
Precio: Caro
• French indian • Upper East Side
Reservado 37 veces hoy
Match 65 has outdoor tables seating along 65th street as well as our terrace. Our Indoor seating is also available for a cozy dining experience.Our menu features many French bistro classics using the highest quality ingredients.A thoughtful selection of wine and champagne, both by the glass and bottle, along with house made cocktails and a wide selection of beer combined with our friendly and attentive service has made Match 65 Brasserie a neighborhood stand out and a favorite tourist destination.
Una foto del restaurante Brasserie Cognac Upper East Side
4.7
Excepcional(1880)
Precio: Caro
• French indian • Upper East Side
Reservado 39 veces hoy
Los dueños de restaurantes Vittorio Assaf y Fabio Granato traen su amor por la cultura francesa a la ciudad de Nueva York al ofrecer en la Gran Manzana una muestra auténtica de Francia tras la inauguración de Brasserie Cognac de Monsieur Ballon en abril de 2008. El menú de estilo brasserie combina clásicos franceses. Los comensales pueden elegir entre comer en el café exterior sobre la banqueta, en el salón comedor principal clásico, el bar lounge animado, o el salón Cognac privado mientras disfrutan de los alimentos complementados por más de 85 variedades de coñacs, y la carta impresionante de vinos que incluyen primeras cosechas de Bordeaux y Burgundy, así como muchas otras opciones servidas por copa.
Una foto del restaurante Grand Brasserie
4.2
Increíble(66)
Precio: Caro
• French indian • Midtown East
Reservado 51 veces hoy
About Grand BrasserieTimeless elegance of historic Grand Central Terminal with the laid-back elegance of French design. Landmark Vanderbilt Hall, once the Terminal's main waiting room, has been transformed into Grand Brasserie, a New York City meeting place with Parisian flair. Open daily from 5:30 AM to 2 AM, our brasserie features two impressive bars and dining rooms, offering a menu filled with timeless French classics. Whether you're seeking a morning espresso, a leisurely lunch, or a late-night drink, Grand Brasserie is your go-to destination for authentic French cuisine in the heart of New York City. What you need to knowHow to get to. Located inside Grand Central Terminal, in the grand Vanderbilt Hall. 89 E 42nd St. Entrance to Grand Central Terminal at 42nd Street & Park Avenue. Grand Brasserie is an airy 400-seat restaurant and bar, open during the terminal’s hours, 7 days a week. Brunch from 5:30 AM - 3 PM. Dinner until 2 AM. Lunch Prix Fixe menu available daily.
Una foto del restaurante Le Jardinier - New York
4.7
Excepcional(430)
Precio: Muy caro
• French indian • Midtown East
Reservado 29 veces hoy
Le Jardinier is an approachable yet refined hyper-seasonal restaurant from Michelin-starred Chef Alain Verzeroli. Rooted in classic French technique, Verzeroli has created a menu where seasonality a prominent role: local, seasonal fruits and vegetables, fresh herbs, and greens are complemented by sustainable proteins. The wine list features over 350 references, and has an international focus drawing heavily on the French regions of Champagne, Burgundy, and Bordeaux. Cocktails utilize high quality craft spirits, fortified wines, fresh herbs, and house made tinctures and bitters.
Una foto del restaurante Brasserie Cognac Midtown East
4.5
Increíble(167)
Precio: Moderado
• French indian • Midtown East
Reservado 27 veces hoy
Restaurateurs Vittorio Assaf and Fabio Granato opened Brasserie Cognac de Monsieur Ballon in April 2008. The duo brought their love for French culture and cuisine to New York City and gave the Big Apple an authentic slice of such, with a brasserie style menu combining French classics with modern creations.
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