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Los restaurantes coreanos más populares en Prospect Heights

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21 restaurantes cercanos disponibles

Una foto del restaurante Antoya (fka Samwon Garden)
4.6
Excepcional(773)
Precio: Caro
• Korean • NoMad
Reservado 64 veces hoy
Antoya is one of the oldest Korean BBQ restaurants in South Korea. We have been established as a barbecue house since 1976 and have kept our traditions for over 42 years.Our barbecue & Korean Food recipes have been passed down from one generation to another to bring a traditional & quality Korean dining experience. We only use the highest quality of ingredients & authentic Antoya recipes.Experience one of South Korea’s best traditional Korean BBQ’s at Antoya.
Una foto del restaurante The Lineup at Food 52
5.0
Excepcional(21)
Precio: Muy caro
• Korean • Centro de Brooklyn
Introducing the fifth season of The Lineup — a dinner series showcasing New York City’s unsung culinary heroes: the people working on the line at the top restaurants in the city. We’re thrilled to return to Food52's stunning offices in the Brooklyn Navy Yard for an unforgettable season of exclusive, one-night-only pop-up restaurants.Meet Christian Czernicki, Chef de Cuisine at Union Square Cafe, blending Italian techniques with Korean and Southeast Asian flavors. Sara Pagan, Executive Sous Chef at Agi's Counter, will charm you with a playful, all-vegetarian menu inspired by chain restaurant classics. Finally, Josh Buckmire, Executive Sous Chef at Sofreh, draws from his Grenadian roots to offer a fresh take on Caribbean cuisine, subtly influenced by his years cooking Persian food.Secure your seat now and savor these extraordinary menus crafted by some of the city’s finest talents!
Una foto del restaurante GAONNURI
4.7
Excepcional(4522)
Precio: Muy caro
• Korean • Midtown West
Reservado 37 veces hoy
GAONNURI RESTAURANT/BAR&LOUNGE - SKY ROOM GAONNURI [gah-ohn-nu-ri]: El centro del mundo El nombre GAONNURI representa nuestra ubicación en lo que a nuestro entender es el centro del mundo, tanto física como metafóricamente. Situado en pleno centro de Nueva York, una ciudad que representa el cruce de las mejores cocinas y las culturas más eclécticas, el GAONNURI sirve cocina coreana tradicional para todo tipo de clientes. Deseamos que la autenticidad de nuestra cocina y la experiencia gastronómica siga atrayendo clientes de generaciones venideras y agradecemos que nos permitan invitarles y atenderles en nuestro centro culinario.
Una foto del restaurante Dons Bogam BBQ & Wine Bar
4.6
Excepcional(879)
Precio: Muy caro
• Korean • Midtown East
Reservado 46 veces hoy
Don's Bogam es un restaurante de estilo barbacoa coreana que ofrece comida coreana exclusiva de gran calidad a gourmets y neoyorquinos. Además de la conocida barbacoa coreana, también ofrece un bar que cuenta con una amplia pero exclusiva carta de vinos tintos y blancos y un popular licor coreano. Los clientes pueden experimentar su esmerada mesa de estilo coreano, que dispone de una verdadera parrilla de gas para cocinar bien la barbacoa en la parte delantera y un amplio espacio para las piernas, a diferencia de otros restaurantes coreanos típicos. Muchos neoyorquinos han experimentado el magnífico servicio del establecimiento y han saboreado sus platillos durante años, y ahora es el momento de que usted también le haga una visita y lo disfrute.
Una foto del restaurante Hortus NYC
4.6
Excepcional(200)
Precio: Caro
• Korean • NoMad
Reservado 17 veces hoy
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.
Una foto del restaurante Nudibranch
4.9
Excepcional(40)
Precio: Moderado
• Korean • East Village
Reservado 6 veces hoy
Nudibranch is a Korean- Spanish restaurant with thoughtful small plates, juicy wines in a modern chic space in the East Village.plus cocktails and porrons.
Una foto del restaurante KYU NYC
5.0
Excepcional(35)
Precio: Muy caro
• Korean • NoHo
Reservado 5 veces hoy
Inspired by the global travels of our team of chefs and the discipline of Japanese wood-fired grilling known as yakiniku, KYU offers a rich exploration of interpretive Asian cooking. From our open kitchens, you will discover a world of expertly grilled umami-rich meats, smoke-roasted short ribs, innovative fish and beguiling vegetable preparations, hamachi Crudo, and pork belly baos, and Thai “stone pot” fried rice, along with fabulous hand-crafted cocktails and stunning signature desserts. With award-winning restaurants in Miami, New York, Las Vegas and Mexico City, KYU’s unique brand will be expanding to Los Angeles in 2025. We welcome you with open arms.
Una foto del restaurante HYUN
4.5
Increíble(232)
Precio: Muy caro
• Korean • Midtown East
Reservado 6 veces hoy
HYUN offers the first wagyu omakase using whole cattle in the states. Beyond the beef grading system focused on marbling, We serve the best wagyu that meets the HYUN's standards over 30 different cuts based on each's specific taste and shape. We are not just serving good food, you are going to have a new experience of dining and another level of Korean Culture.If you are late for a reservation more than a 15 minute grace period, We will try our best to accommodate your party but may need to expedite your dining experience due to the table time limits. Please email reservation@hyun-nyc.com for all other reservation inquiries.
Una foto del restaurante Round K by Sol
4.0
Excelente(4)
Precio: Moderado
• Korean • Chinatown
Reservado 6 veces hoy
Coming Soon!
Una foto del restaurante 8282
5.0
Excepcional(0)
Precio: Muy caro
• Korean • Lower East Side
8282, a light-hearted, fresh take on Korean food. The name 8282 refers to Korea’s country code, +82, and has an additional meaning: The numbers, when read together, translate to a phrase that means “quickly” or “faster.” The phrase signifies a get-it-done attitude. Behind 8282 is a couple who previously ran the restaurant Pado in the East Village. Before operating Pado, Bong Le Jo cooked in the kitchens of Perry St, Dovetail and Kissaki, and Jee Kim launched several fashion and lifestyle brands, and worked as a truffle distributor in Seoul, in partnership with a New York-based company.

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  • RachelVIP
    Nueva York •5 reseñas
    5.0
    Comieron hace 2 días
    The food is terrific. Do not miss the chicken sandwich or the uni noodles. The duck was crazy good - but a lot of food!
    Más información
    NudibranchPrecio: Moderado• Coreana• East Village
    4.9
  • Ali Engin
    Nueva York •1 reseña
    5.0
    Comieron en 18 dic 2024
    Good meals Good atmosphere Good price MY FAVORITE
    Más información
    KYU NYCPrecio: Muy caro• BBQ• NoHo
    5
  • Tony
    Nueva York •15 reseñas
    4.0
    Comieron en 15 dic 2024
    So by day, this spot is a normal cafe. But by night, it apparently turns into a Korean street food stand. You go through the cafe and to the backyard, where there's a beautiful hut hiding a chef grilling up giant shrimp and mackerel. The seating is outdoor so dress warmly. There's some heating elements but not enough. The table seats are also a bit low so if you're not ok with that, make sure you snag a seat by the bar. We were a bit disappointed when we got there and they told us there was no pork belly or galbi. That was literally half the menu! Halfway through our dinner, galbi became available so we ordered a grilled one. The noodle soup and Oden were the best. Both was Seoul (get it?) warming. The giant shrimp was fresh and grilled nicely. The chicken fried rice tasted mostly like butter unfortunately. And the grilled galbi was 90% bone and no meat. All their cocktails are soju based. The cold brew cocktail taste like watered down coffee. But the soju mule was tasty. Overall I'll give these guys a 3.5. I'll come back for the vibes and good service. The chef offered us more broth as we were finishing the noodles. Maybe we'll try the other dishes next time assuming they're available.
    Más información
    Round K by SolPrecio: Moderado• Coreana• Chinatown
    4
  • Jenny
    Nueva York •1 reseña
    5.0
    Comieron en 22 oct 2024
    This is such a unique and wonderful NYC experience. The food was fabulous, and the space was gorgeous. Everyone was so nice and welcoming to us, and it's so fun to get to know an up-and-coming chef. I can't recommend it enough!
    Más información
    The Lineup at Food 52Precio: Muy caro• Americana• Centro de Brooklyn
    5
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