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Los restaurantes de estilo Kioto más populares en Miami Springs

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37 restaurantes cercanos disponibles

Una foto del restaurante Zitz Sum
4.8
Excepcional(64)
Precio: Muy caro
• Kyoto-style • Coral Gables
Reservado 7 veces hoy
Zitz Sum is a 30 seat seasonal restaurant located inside of an historic building in Coral Gables, Florida. Our story, is a story of resilience, passion & commitment, that is translated in a plate of food, excellent service and unapologetic gracious hospitality. Our current menu is an autobiographical journey reflecting Chef’s experiences and our affinity for Japanese ingredients and technique. We currently offer A la carte menu that changes with the seasons, and a Seven Course Tasting Menu that changes weekly. Our tasting menu consists of playful snacks and bites to get the night going, and an array of our signature and favorite current dishes. Part of the tasting menu is presented in a family style format conducive for sharing and celebrating. Zitz Sum is recipient of a 2022, 2023 & 2024 Michelin Guide Bib Gourmand Award, a 2022 James Beard Foundation Semifinalist for Best New Restaurant and a New York Times 2022 Best 50 Restaurants in America.
Una foto del restaurante Miyako Doral Japanese Restaurant
4.7
Excepcional(76)
Precio: Moderado
• Kyoto-style • Doral
Reservado 1 vez hoy
Miyako brings together the best of Japanese and Peruvian cultures serving up high-quality Nikkei cuisine. The fusion melds the delicate, refined Japanese cuisine with Peruvian freshness and spice. Step inside and settle into our sushi bar or sit in a cozy traditional Japanese tatami-style booths for one of the most extraordinary dining experiences in South Florida.
Una foto del restaurante Ahi Sushi Miami
4.8
Excepcional(150)
Precio: Muy caro
• Kyoto-style • Little Havana
Over 7 years, Chef Bas and his partners created several unique dining culinary experiences in Miami.Opened in 8/18/18, Ahi Sushi Bar is an authentic Omakase style Japanese experience. Omakase is the Japanese tradition of letting the chef choose your order. Omakase or “I leave it to you,” includes fresh fish, seasonal vegetables and ingredients.Ahi Sushi will also serve fresh sushi, sashimi and traditional poke bowls for lunch.Seatings for Omakase dining experience is every hour and a half starting at 6pm.
Una foto del restaurante Mai Sushi Tapas
Precio: Moderado
• Kyoto-style • Coral Gables
Reservado 1 vez hoy
Japanese-style sushi and tapas at this casual eatery.
Una foto del restaurante MILA
4.7
Excepcional(5367)
Precio: Muy caro
• Kyoto-style • South Beach
Reservado 159 veces hoy
Located in the heart of Miami Beach, MILA is a MediterrAsian multi-experience venue that combines an elevated culinary journey with a magical, glamorous, and vibrant atmosphere. Designed to celebrate the night in style, MILA immerses guests in eclectic sounds and embraces the effortless beauty of the five elements. This unique destination awakens all the senses with refined flavors, bespoke mixology, transporting ethnic rhythms, and unparalleled ambiance. Explore the different experiences at MILA Restaurant, MILA Lounge, MILA Omakase, and the exclusive members-only space, MM.
Una foto del restaurante CASA NEOS
4.5
Increíble(454)
Precio: Muy caro
• Kyoto-style • Centro de Miami
Reservado 60 veces hoy
Overlooking the Miami River and downtown Miami skyline, the 2-story restaurant takes guests on a delightful culinary journey where global flavors meet modern Mediterranean cuisine.
Una foto del restaurante Japón at The Setai
4.3
Increíble(60)
Precio: Muy caro
• Kyoto-style • South Beach
Reservado 17 veces hoy
Welcome to Japón, an immersive journey into the heart of Japan’s rich culinary traditions and vibrant culture. Helmed by acclaimed chefs Vijayudu Veena and Iván Monzón, the menu reflects a masterful symphony of flavors, textures, and aesthetics that highlight the diversity and richness of authentic Japanese cuisine, complemented by an extensive sake selection.
Una foto del restaurante Zuma Japanese Restaurant - Miami
4.7
Excepcional(2520)
Precio: Muy caro
• Kyoto-style • Centro de Miami
Reservado 19 veces hoy
zuma, located in the heart of downtown miami, brings chef rainer becker’s internationally acclaimed style of modern japanese cuisine to America. already renowned in london, hong kong, istanbul, and dubai, zuma miami offers a sophisticated cuisine philosophy of flavorsome, modern Japanese dishes in a fun and vibrant environment inspired by the informal dining style called izakaya. the menu is comprehensive and alluring. dishes are authentic but not traditional with bold, intense flavors and an emphasis on simple presentation acquired through quality ingredients. izakaya style means that dishes are designed to be shared at the table.
Una foto del restaurante Nami Nori - Design District
4.8
Excepcional(12)
Precio: Caro
• Kyoto-style • Design District
Reservado 42 veces hoy
Nami Nori is a casual, award. winning, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle. Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in Williamsburg. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.Nami Nori is a place to share with friends, old and new.
Una foto del restaurante SUGARCANE Miami
4.7
Excepcional(2881)
Precio: Moderado
• Kyoto-style • Midtown Miami
Reservado 37 veces hoy
Este establecimiento ofrece pequeños platillos de inspiración mundial procedentes de tres gastronomías distintas, parrilla robata, barra de mariscos y cocina caliente, y elabora selecciones culinarias eclécticas, dotadas de espíritu y sabor local, a cargo del Chef Ejecutivo Timon Balloo. El restaurante propone una “experiencia gastronómica compartida” y anima a disfrutar de los pequeños placeres de la vida, comiendo bien y en agradable compañía. SUGARCANE ha obtenido reconocimientos locales y nacionales y ha recibido numerosos premios, incluyendo semifinalista del “Best New Restaurant” otorgado por la Fundación James Beard, distintivo AAA 4-Diamond durante 3 años consecutivos, “Best Restaurant” otorgado por Johnson & Wales, “Restaurant of the Year” otorgado por Eater, “Best New Restaurant” concedido por el Miami New Times y una calificación de 3 estrellas otorgada por el Miami Herald.
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