Los restaurantes latinoamericanos más populares en Park Hill

I wish I could give this place 5 plus stars. Absolutely delicious. From the cocktails to each plate. I can’t say enough about the flavors of everything. We started with the ceviche which involved a spicy coconut sauce that made us want to lick the bowl. We chose to go with a pre fixe menu they were doing for the holiday weekend, which isn’t our usual choice, but it really gave us an opportunity to try a variety of dishes. Chef brought a couple of our dishes and what a treat to let him know how amazing everything was that we ate. The masa flavor is just so good! Feels like you are tasting tortillas for the first time. Love what is being served here and we will be back and bringing friends to share this amazing food experience.

Birria tacos, queso, Fresca drinks were all amazing and such a fun vibe!

We arrived a little early and there was no good place to stand and wait. Once seated the table was bare except for some rock looking crystals and dried buds for Valentine’s Day. Wife tried to order a pina colada but despite being on the menu they didn’t have a blender. Then she tried to order sangria but they were out. I got the Cadillac margarita, which was small but good and also powerful. We ordered street corn and table side guacamole, both were just okay. For entrees my wife got the carne asada which was incredible and I got the Baja seafood enchiladas which were also very good. Because of how good the entrees were we may come back. Otherwise we wouldn’t.

Great Food, portions sizes were laughable for the prices charged. Also a 20% service charge was automatically added before tip.

The food is consistently good and interesting and the staff is warm and friendly, especially our wonderful and charming waiter, Brian!