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Los restaurantes mediterráneos más populares en Woodside

Precios
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Galardonado
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13 restaurantes cercanos disponibles

Una foto del restaurante Parkside Grille
1. Parkside Grille
4.8
Excepcional(1838)
Precio: Caro
• Mediterranean • Portola Valley
Reservado 20 veces hoy
Elegancia rústica en el bello valle de Portola. Ubicado en los bosques de Towering Redwoods.
Una foto del restaurante Nomadic Kitchen
2. Nomadic Kitchen
5.0
Excepcional(3)
Precio: Moderado
• Mediterranean • Redwood City
Reservado 3 veces hoy
Nomadic Kitchen is the newest addition to the downtown Redwood City dining scene. Chef Hasan has over 30 years experience in the food and hospitality industry. The restaurant has a strong focus on providing truly authentic Turkish cuisine. Everything is prepared from scratch down to the pita bread which is cooked to order. Some unique ingredients include sumac, isot (late harvet pepper, pomegranate molasses, Maras Aleppe pepper and dried eggplant. These ingredients along with traditional recipesa low Nomadic Kitchen to provide a truly unique dining experience. We look forward to seeing you soon!
Una foto del restaurante Evvia
3. Evvia
4.8
Excepcional(4642)
Precio: Caro
• Mediterranean • Palo Alto
Reservado 79 veces hoy
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
Una foto del restaurante Meyhouse Palo Alto
4. Meyhouse Palo Alto
4.8
Excepcional(635)
Precio: Caro
• Mediterranean • Palo Alto
Reservado 37 veces hoy
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
Una foto del restaurante TAVERNA - Palo Alto
5. TAVERNA - Palo Alto
4.8
Excepcional(1495)
Precio: Caro
• Mediterranean • Palo Alto
Reservado 25 veces hoy
For centuries, a taverna has been a neighborhood gathering place where friends can meet to eat, drink and enjoy life. Taverna co-founders Thanasis Pashalidis and Hakan Bala were raised with a shared ethical compass, which the Greeks call "philotimo" or "love of honor". Family and friends are their ingredients of life, and they believe that nutrition, happiness and health are all directly correlated. Both partners have been culturally influenced by the remedies of the old world and incorporate them into the lifestyle of Taverna. Both have an "ethos" that drives them and inspires others to live fully, which they consider the flavor of life's success. They understand that life is to be enjoyed and that time is of the essence. They are aware that every day is a gift. Taverna has been created to make people happy and feel alive.
Una foto del restaurante Elia - San Carlos
6. Elia - San Carlos
Nuevo
4.7
Excepcional(45)
Precio: Caro
• Mediterranean • San Carlos
Reservado 17 veces hoy
Elia is committed to crafting an exceptional dining experience for you and your dear ones. Our menu features authentic Greek dishes prepared with care, served in a delightful ambiance that reflects our dedication to maintaining high standards of quality and service.
Una foto del restaurante Cucina Venti
7. Cucina Venti
4.4
Increíble(1528)
Precio: Caro
• Mediterranean • Vista de la montaña
Reservado 10 veces hoy
Desde la brisa marina de la costa Amalfitana y volando de vuelta por los antiguos pueblos de Toscana, Cucina Venti ha capturado el alma de la cocina italiana, El restaurante ofrece orgullosamente solo lo mejor.
Una foto del restaurante Spasso
8. Spasso
4.6
Excepcional(1381)
Precio: Moderado
• Mediterranean • San Carlos
Reservado 9 veces hoy
Spasso es un restaurante de gastronomía italiana, mediterránea y tapas. El restaurante es un nuevo destino favorito de la zona, ubicado en San Carlos en Laurel Street. Spasso cuenta con una extensa carta de Napa Valley e Italia, así como con un bar completo con cocteles especializados. El personal es amables, eficiente y atento, y el ambiente es muy animado y llamativo.
Una foto del restaurante Anatolian Kitchen
9. Anatolian Kitchen
4.7
Excepcional(655)
Precio: Moderado
• Mediterranean • Palo Alto
Reservado 3 veces hoy
El restaurante Anatolian Kitchen es un negocio familiar que ofrece una gastronomía tradicional del centro y del oriente de Turquía. Todos los platos del menú se elaboran en casa, prestando una atención particular a la frescura de los ingredientes para obtener los variados sabores característicos de la región de Anatolia. La cocina abierta del restaurante le permite ver el trabajo de los cocineros mientras preparan pan fresco. Es con mucha emoción que el restaurante lleva su cocina a Palo Alto. Muchos de sus clientes son extranjeros que trabajan lejos de sus hogares y han expresado su apreciación por el menú que ofrece el Anatolian Kitchen. Visítelo usted también y disfrute.
Una foto del restaurante Barbayani Greek Taverna
10. Barbayani Greek Taverna
4.5
Increíble(257)
Precio: Moderado
• Mediterranean • Los Altos
Reservado 22 veces hoy
**For parties of 15 or more, kindly call our Events ManagerRobert Miguel at (415) 307-5609 or email robertm@barbayanitaverna.com.** Hospitality in ancient Greece is a timeless tradition deeply woven into the fabric of its culture. In the Mediterranean, a region historically known as a melting pot of diverse cultures and cuisines, this spirit of hospitality was not only a virtue but a sacred duty. From the early times of city-states to the present day, the people of Greece have welcomed weary travelers as if they were guests from the gods themselves. This tradition is a testament to the enduring values of generosity, kindness, and warmth that have characterized Greek society for millennia. Whether it’s a simple offering of food and shelter or the sharing of stories and experiences, the essence of Greek hospitality remains as vibrant and essential today as it was in the days of Homer’s epic tales.

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