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Los restaurantes de costillas más populares en North Lauderdale

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4 restaurantes cercanos disponibles

Una foto del restaurante Farraddays Steakhouse at Harrah’s Pompano Beach
4.7
Excepcional(2088)
Precio: Caro
• Prime rib • Pompano Beach
Reservado 11 veces hoy
The cornerstone of Farradday's cuisine is our Midwestern beef, U.S.D. steaks as well as fresh seafood and Weekley specials. We also offer outstanding appetizers, seasonal entrees and house - made desserts. Harrah's is a perfect marriage of a quality experience along with upbeat, friendly, personalized service. Harrah's boasts a stylish atmosphere perfectly complimented with Southern style hospitality and an award-winning wine list. Steakhouse ManagerDominique Couhysder
Una foto del restaurante Del Frisco’s Grille - Fort Lauderdale
4.6
Excepcional(1946)
Precio: Caro
• Prime rib • Downtown
Reservado 41 veces hoy
Modern, inviting, stylish and fun, Del Frisco's Grille in Fort Lauderdale takes the classic bar and grill to new heights, drawing inspiration from bold flavors and market-fresh ingredients. The energetic bar creates a buzz throughout the restaurant and sets the stage for an amazing night out.
Una foto del restaurante Runyon's
4.6
Excepcional(197)
Precio: Caro
• Prime rib • Coral Springs
Reservado 10 veces hoy
Reservations are highly suggested, PLEASE CALL FOR ADDITIONAL RESERVATION AVAILABILITYLocated just west of University Drive on the south side of Sample roadRunyon's is a landmark restaurant in Coral Springs, 39 years family owned and operated!! Runyon's is a classic steakhouse with an emphasis on Steaks, Prime Rib and Fresh Seafood along with daily Chef's Specials. Runyon's also features live entertainment Tuesday thru Saturday nights in our Piano Room and Bar area. Come join our family, in our home, we would love to have you!Ryan & Kevin O'Connorowners/operators
Una foto del restaurante Bistro Mezzaluna
4.8
Excepcional(1792)
Precio: Caro
• Prime rib • Harbordale
Reservado 6 veces hoy
Bistro Mezzaluna has been a long time favorite of Fort Lauderdales discerning local diners and snowbirds alike. Located in a magnificant freestanding location at 1821 SE 10th Ave. (just a few short blocks away from our original location). Under the watchful eyes of executive chef Jose Diaz, we maintain our reputation for well-crafted bistro fare. Add to that an award winning wine list (arguably the best in the county) and exceptional service and you will soon see why Bistro Mezzaluna has become synonymous with great dining. The eclectic menu boasts such delights as ; U.S.D.A. prime steaks, homemade pastas and the freshest seasonal seafood including colossal stone crab claws. Each and every dessert is made on the premise. The atmosphere is warm and friendly and the seasoned service staff will make you know that you belong.
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