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Los restaurantes de mariscos más populares en Catonsville

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42 restaurantes cercanos disponibles

Una foto del restaurante Xenia Greek Kouzina
4.8
Excepcional(1818)
Precio: Caro
• Seafood • Columbia
Reservado 23 veces hoy
A dining experience like no other, Xenia offers the best Mediterranean cuisine in Maryland.
Una foto del restaurante Rye Street Tavern
4.4
Increíble(265)
Precio: Caro
• Seafood • Port Covington
Reservado 68 veces hoy
Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or weekend brunch dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails.
Una foto del restaurante The Ruxton
4.8
Excepcional(415)
Precio: Muy caro
• Seafood • Harbor East
Reservado 41 veces hoy
Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.
Una foto del restaurante Rusty Scupper - Baltimore
4.7
Excepcional(8817)
Precio: Caro
• Seafood • Inner Harbor
Reservado 49 veces hoy
Este restaurante de Baltimore ofrece el marisco más fresco de la ciudad y las mejores vistas al puerto interior. El Rusty Scupper sirve una tentadora variedad de especialidades de marisco, desde la enorme carne magra de cangrejo de Maryland, hasta el pescado de roca braseado con langosta. También podrá disfrutar de platos clásicos como el solomillo de ternera y el salmón del Atlántico a la plancha, todo servido en un escenario espectacular frente al mar.
Una foto del restaurante Gordon Ramsay Steak - Horseshoe Casino Baltimore
4.6
Excepcional(2189)
Precio: Muy caro
• Seafood • Federal Hill
Reservado 11 veces hoy
Since its grand opening in November 2017, Gordon Ramsay Steak has quickly become a staple in Baltimore's fine-dining restaurant scene. Offering exceptional dishes with the finest locally sourced ingredients, internationally renowned Chef Gordon Ramsay has made it his mission to work with Maryland's most qualified purveyors. Enjoy succulent cuts of dry-aged prime beef paired with glasses of wine from our award-winning selection, or taste Chef Ramsay's world-famous signature dishes featuring the iconic Beef Wellington and Sticky Toffee Pudding. At this posh Baltimore steakhouse, no detail is left untouched. NFL Season - Please Note - Ravens Parking: Gold and non-Caesars Rewards members will be charged $100 for parking during Raven's home games. (Excluding 1:00 PM games).
Una foto del restaurante Loch Bar - Baltimore
4.6
Excepcional(1432)
Precio: Caro
• Seafood • Harbor East
Reservado 26 veces hoy
El grupo de restaurantes Atlas abre el Loch Bar, una marisquería clásica de Maryland, ubicada en el Four Seasons Hotel y con vistas al pintoresco puerto interior de Baltimore. El menú del chef ejecutivo Matthew Oetting, centrado en torno a una de las barras de marisco más grandes de la región, incluye platillos de marisco clásicos con un toque moderno. La gran carta de whiskis del Loch Bar incluye algunas botellas excepcionales de todo el mundo. La impresionante carta de whiskis se acompaña de una gran selección de cervezas artesanales locales y de cocteles artesanales. El interior del Loch Bar presenta un diseño antiguo con influencia marítima y cuenta con un escenario donde se puede escuchar música en directo todas las noches.
Una foto del restaurante Topside
4.6
Excepcional(511)
Precio: Caro
• Seafood • Mt. Vernon
Reservado 8 veces hoy
Take it easy at Topside, a rooftop restaurant located at Hotel Revival with floor-to-ceiling views overlooking the historic neighborhood of Mount Vernon. The modern American restaurant emphasizes regional purveyors and artisans, with the bar offering creative cocktails, local beers and a renowned zero-proof program. Topside accepts large party reservations by emailing restaurants@hotelrevivalbaltimore.com, and also offers a private event space, Garden Room, with ample natural light, a built-in bar and lush year-round greenery.
Una foto del restaurante Oceanaire Seafood Room - Baltimore
4.7
Excepcional(3955)
Precio: Caro
• Seafood • Inner Harbor
Reservado 18 veces hoy
The Oceanaire es el lugar perfecto para degustar marisco fresco, que llega diariamente de todo el mundo. Los comensales pueden disfrutar de cocteles en el salón, pasar por la elegante barra de ostras o sentarse en los asientos tipo booth en forma de herradura antes de disfrutar del pescado fresco, incluidos filetes de fletán de Alaska, clásicos de temporada como el salmón fresco del río Copper o especialidades difíciles de encontrar, como lenguado de Dover o atún de aleta azul. El experimentado personal ofrece un servicio excepcional y le explicará los platos del variado menú. También le ayudará a seleccionar el vino perfecto para acompañar la comida. En el restaurante Oceanaire le espera el marisco más fresco del mundo.
Una foto del restaurante True Chesapeake
4.6
Excepcional(537)
Precio: Caro
• Seafood • Hampden
Reservado 31 veces hoy
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Una foto del restaurante Docks on the Harbor
3.5
Muy bueno(473)
Precio: Caro
• Seafood • Inner Harbor
Reservado 28 veces hoy
At DOCKS ON THE HARBOR guests can expect an unforgettable dining experience with Instagram-worthy dishes, drinks and décor. At Docks we always say "the camera eats first". We are open for brunch & dinner seven days a week. Docks is a go-to spot for celebrations, special occasions, and private events for locals and visitors.The elevated, but approachable space features a unique family-friendly menu that takes on flavors of old world and new world dishes and adds an artistic twist. A signature bar offers mixologist-inspired takes on classic favorites while still boasting an impressive list of more traditional cocktails. Docks’ impressive décor includes two magnificent 17-foot trees with a 20-foot spawn of greenery that are focal points in the dining room surrounded by plush velvet banquettes, chandeliers, & plenty of social media-worthy photo opportunities. The outdoor patio creates a new waterfront dining oasis in the heart of the Inner Harbor. Located on the Iconic Inner Harbor.

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