Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Hawái

Los restaurantes de sushi más populares en Salt Lake

Precios
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

47 restaurantes cercanos disponibles

Una foto del restaurante Nami Kaze
4.7
Excepcional(1622)
Precio: Caro
• Sushi • Kalihi-Palama
Reservado 38 veces hoy
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.
Una foto del restaurante Yakitori Hachibei - Chinatown Hawaii
4.6
Excepcional(767)
Precio: Caro
• Sushi • Honolulu
Reservado 13 veces hoy
Using traditional Hakata Yakitori cooking techniques passed down through generations, our skilled chefs grill Hawaii's natural ingredients to perfection. We are committed to sourcing the very finest ingredients from Hawaii's many talented farmers, fisherman, and purveyors. A wide range of beer, wine, nihonshu (sake), shochu, chuhai and highballs are available to complement our Yakitori.Kick back, relax and have a great time at Yakitori Hachibei!PRECAUTIONSWe directly contact all diners to confirm reservations. Please be sure your OpenTable Profile telephone number and e-mail are up-to-date. Our dining time window is 1.45 hours per reservation (which begins at the time of the reservation and not the time of arrival).Open 3:00 p.m. to 10:00 p.m. (last seating at 9:00p.m.)
Una foto del restaurante Yohei Sushi
4.7
Excepcional(80)
Precio: Caro
• Sushi • Honolulu
Reservado 7 veces hoy
Kazuto Obara came to Hawaii in the 1970s with a dream to open his own authentic Japanese restaurant. Practicing the traditional style of sushi known as Edomae, Chef Obara crafts a special omakase experience from the waters of his birth country (Japan) and his home (Hawaii). With his family roots from Hiroshima, he has served generations of families here in the islands. Book a reservation today
Una foto del restaurante ZIGU
4.6
Excepcional(1439)
Precio: Caro
• Sushi • Waikiki
Reservado 30 veces hoy
Here at ZIGU, we believe the key to running a successful restaurant is to serve fresh local ingredients. We cook in a Japanese style using only ingredients found here in Hawaii. We will soon be opening our doors to customers. You'll enjoy authentic Japanese cooking and sake either inside our cozy interior or outside our spacious courtyard terrace.~Important notice for our OHANA ~We are asking customers to limit their dining experience to 2 hours when we have high volume booking.*Happy hour exclusionday: 12/23/2024~1/1/2025Thank you for your understanding.
Una foto del restaurante Tonkatsu Kuro
4.6
Excepcional(18)
Precio: Moderado
• Sushi • Downtown
Reservado 38 veces hoy
At Tonkatsu Kuro in Ward Village, we're passionate about bringing you an exceptional tonkatsu experience. We pride ourselves on our perfectly crisp and tender pork loin and tenderloin and our shrimp katsu, with its incredibly juicy shrimp and unforgettable tartar sauce, is a customer favorite. We also like to get creative, and our bibim soba, a unique fusion dish, is a testament to that. We use only the finest ingredients, like premium Japanese rice and a flavorful miso soup, to complement our katsu. We've created a modern and comfortable atmosphere where you can relax and enjoy your meal, and our efficient robot delivery system ensures your food arrives quickly. At Tonkatsu Kuro, we're committed to providing generous portions, impeccable service, and a dining experience that's both memorable and affordable. We believe our dedication to quality and innovation sets us apart, and we invite you to come and taste the difference.
Una foto del restaurante Morimoto Asia - Waikiki
4.5
Increíble(4047)
Precio: Muy caro
• Sushi • Waikiki
Reservado 50 veces hoy
Morimoto Asia is Chef Masaharu Morimoto Pan-Asian Restaurant. The creativity of Chef Morimoto is already one of the most inventive forces in Asian cuisine. This culinary destination includes unique exhibition kitchens that showcase traditions like Peking duck carving and lobster. Morimoto Asia's eye-catching and beautiful beach views includes lounges, private's dining spaces, and an exhibition glass encased kitchen that allows guests a behind the scenes glimpse of the culinary action.
Una foto del restaurante Han no Daidokoro
4.9
Excepcional(719)
Precio: Muy caro
• Sushi • Honolulu
Reservado 34 veces hoy
Located in the heart of Ward, Han no Daidokoro specializes in Japanese style A5 grade yakiniku. We offer 7 days a week with luxe A5 Wagyu from Japan, Miyazaki and Washu beef from Oregon at the Ward Village. We are conveniently located on the first floor of Anaha. (Across the Whole foods, next to the Istambul) Come join us today for an unforgettable experience!
Una foto del restaurante STRIPSTEAK Waikiki
4.6
Excepcional(1901)
Precio: Muy caro
• Sushi • Waikiki
Reservado 12 veces hoy
El STRIPSTEAK Waikiki aporta un toque moderno a la tradición clásica de la churrasquería tradicional estadounidense. El chef Michael Mina ha creado un menú divertido e innovador, audaz en sabor y con una inspiración diferente. Este menú es estacional, está en constante evolución y refleja lo mejor de los ingredientes locales y los sabores mundiales. El menú del STRIPSTEAK Waikiki incluye carne de res certificada de categoría Angus, Wagyu estadounidense y Wagyu japonesa A5. También ofrece otras especialidades como el "Instant Bacon" con panceta de cerdo Kurobuta y las ostras en tempura con glaseado de pimienta negra y soya. La torre de marisco Luau “Feast” Seafood Tower incluye cangrejo real, una langosta entera, ostras, almejas, camarones, sashimi, rollos de sushi y la cazuela de langosta de Michael con crema de langosta al brandy, champiñones hamakua y trufa negra.
Una foto del restaurante Kaimuki Shokudo
4.6
Excepcional(56)
Precio: Caro
• Sushi • Kaimuki
Reservado 31 veces hoy
After 18 years of service at Shokudo Japanese Restaurant and Bar on Kapiolani boulevard, we are excited to announce the introduction of Kaimuki Shokudo on 11th avenue. You can expect the same Shokudo essence and hospitality paired with a new exciting concept featuring fresh soba along with other delicious Japanese specialties. We hope you find our humble restaurant to be the perfect place to enjoy a casual drink or delicious meal in the best company.
Una foto del restaurante Sansei Seafood Restaurant & Sushi Bar - WAIKIKI, Oahu
4.0
Excelente(1227)
Precio: Caro
• Sushi • Waikiki
Reservado 16 veces hoy
El Sansei, que significa tercera generación, es un restaurante japonés moderno de propiedad local que ofrece sushi new wave. Al mando de la cocina está el chef y propietario Dave "DK" Kodama, un nativo de Oahu sin miedo a los sabores y uno de los chefs más aventureros que existen. En el Sansei, ha combinado su herencia japonesa con la increíble mezcla étnica de Hawái y los sabores que ha probado en sus viajes para crear un New Wave Sushi de la cuenca del Pacífico inspirado en la cocina japonesa contemporánea. En cualquier caso, una combinación única de sabores y texturas.
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable