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Los restaurantes de tempura más populares en Woodside

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65 restaurantes cercanos disponibles

Una foto del restaurante Tempura Matsui
4.9
Excepcional(639)
Precio: Muy caro
• Tempura • Midtown East
Reservado 7 veces hoy
Welcome to Tempura Matsui –A Michelin One Star–Tempura Matsui invites you to experience the fine art of cooking tempura. Within a serene setting, guests have a seat at our counter or tables and can view the delicate preparation of lightly frying fresh fish and vegetables. We only serve Omakase Dinner Course for $280 per person at 2 specific times Tuesdays through Saturdays between 5:30PM and 8PM. Also, we serve a Lunch Course for $160 per person at 12 noon only on Fridays and Saturdays. Open irregularly on Sundays. Tempura Matsui is designed to emulate a Japanese cottage with warm woods, slate floors. A five-seat bar allows guests to wait for their seats while enjoying a glass of wine, sake, cocktail, or beer. You may make a reservation one month ahead and any cancellations must be made 24 hours prior to the reservation to avoid a $100 charge per person.
Una foto del restaurante Nobu Fifty Seven
4.7
Excepcional(6145)
Precio: Muy caro
• Tempura • Midtown West
Reservado 129 veces hoy
Nobu Fifty Seven, el primer establecimiento ubicado en la zona residencial de Nueva York del legendario chef Nobu Matsuhisa, abrió en el verano del 2005. Los copropietarios del Nobu son sus socios de toda la vida: el renombrado empresario de restaurantes Drew Nieporent, el actor ganador de un Oscar, Robert De Niro, y el productor de Hollywood Meir Teper. El restaurante ofrece la famosa cocina japonesa característica de Nobu, que incluye platillos clásicos, como tiradito al estilo Nobu y bacalao negro con miso, y mesa hibachi. El restaurante recibió 3 estrellas de The New York Times. El Nobu Fifty Seven, diseñado por David Rockwell, evoca la fluidez y la imagen de un río asiático con curvas gracias a sus candelabros hechos con conchas de abulón, sus cañas de bambú rebanadas y colocadas en azulejos de terrazo, sus mesas de madera de fresno quemada y sus telas japonesas. En la barra, localizada en la primera planta, hay barriles de sake importados de Japón. El salón comedor está ubicado en la planta alta. Las maderas pulidas, los matices ricos y la iluminación tenue crean un ambiente elegante y refinado.
Una foto del restaurante BONDST
4.8
Excepcional(3189)
Precio: Muy caro
• Tempura • NoHo
Reservado 60 veces hoy
El BONDST, situado en la zona céntrica de NoHo, es un restaurante de moda con un diseño interior minimalista y acogedor. Prepara comidas japonesas contemporáneas con influencias de Asia y Europa. El BONDST ha obtenido el premio al mejor sushi de la ciudad de Nueva York de Citysearch en 2007 y 2008, así como el premio del público al mejor martini de la ciudad de Nueva York en 2008.
Una foto del restaurante Zuma Japanese Restaurant - NY
4.6
Excepcional(1744)
Precio: Muy caro
• Tempura • Midtown East
Reservado 26 veces hoy
Zuma, the brainchild of award winning co-founder and creator, Rainer Becker, brings its internationally acclaimed style of contemporary Japanese cuisine to midtown, New York. Serving dishes designed to share and inspired by the informal dining style of izakaya; the three kitchens present authentic yet alluring options, with bold flavors and simple presentation, highlighting quality ingredients. 261 Madison Avenue 10016
Una foto del restaurante Nami Nori - Williamsburg
4.9
Excepcional(21)
Precio: Caro
• Tempura • Williamsburg
Reservado 20 veces hoy
Nami Nori is a casual, award. winning, temaki bar specializing in open-style sushi hand rolls. Our menu features signature temaki, including crunchy varieties, as well as takes on the classics and a special vegan section. The open-style temaki allows guests to enjoy a wide variety of flavors, in each fun-to-eat, visually tempting bite.We also serve Japanese-inspired snacks and appetizers, along with a selection of beer, sake and wine, available on tap and by the bottle. Nami Nori is a casual yet elegant temaki bar offering guests a unique sushi dining experience in Williamsburg. Coming from the rarified Japanese restaurants in which they trained, partners Taka Sakaeda, Jihan Lee and Lisa Limb envisioned Nami Nori to be a more inclusive place that balances accessibility with a dedication to quality and creativity with a respect for traditional techniques.Nami Nori is a place to share with friends, old and new.
Una foto del restaurante Wokuni
4.8
Excepcional(1298)
Precio: Caro
• Tempura • Murray Hill
Reservado 54 veces hoy
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
Una foto del restaurante Blue Ribbon Sushi & Steak
4.7
Excepcional(217)
Precio: Caro
• Tempura • Chelsea
Reservado 24 veces hoy
Blue Ribbon Sushi & Steak combines traditional Japanese cuisine with a modern day steakhouse. Our menu is varied and extensive, and includes sushi and sashimi, as well as cooked entrees such as fish, lamb, steaks and chops. We feature Domestic and Japanese Wagyu. Blue Ribbon Sushi & Steak is located in midtown Manhattan, at the PENN 1 Building, across 33rd Street from Madison Square Garden and atop Penn Station. The restaurant is accessible from 33rd street, and from the newly renovated Penn Station and 34th Street via the lobby of PENN 1. We offer various seating areas - a sushi counter, a cocktail bar, the central dining room, and an outdoor patio (weather permitting).
Una foto del restaurante Fushimi Times Square
4.6
Excepcional(354)
Precio: Caro
• Tempura • Hell's Kitchen
Reservado 13 veces hoy
Founded in 2003, Fushimi Japanese Group has been an atelier for contemporary Japanese-fusion transformation, serving masterfully crafted Japanese dishes with innovative French tastes and techniques in a modern-meets-traditional style. Fushimi aims to produce visionary Japanese-fusion dishes, using the highest quality ingredients and state-of-the-art methods. Hand-picked, fresh ingredients from local farms are shipped weekly to each location and are artistically handled by our expert chefs. The restaurant flaunts its exceptional menu, premium service, and its trendy ambiance and nightlife, making Fushimi Staten Island, Bay Ridge, Williamsburg, and the newly opened Times Square location a MUST-GO! Highly recommended by the Zagat Survey & Michelin Guide, Fushimi welcomes customers looking for innovative developments of traditional cuisines, Japanese food lovers, or simply anyone wanting to try something new.
Una foto del restaurante Sushi Yasaka
4.7
Excepcional(2717)
Precio: Caro
• Tempura • Upper West Side
Reservado 70 veces hoy
Este restaurante sirve comida de alta calidad y sabrosos manjares elaborados con ingredientes orgánicos. Para satisfacer el paladar de sus comensales, se utilizan las mejores materias primas provenientes de agricultores locales. Este establecimiento propone diferentes tipos de pescados, cuidadosamente seleccionados en el mercado de pescados cada mañana. Todos los pescados se rebanan siguiendo un estilo tradicional que conserva su sabor y textura originales. Nuestro chef ejecutivo supervisa cada platillo. Los platillos demuestran la dedicación del restaurante a cada paso, desde elegir el arroz y las algas hasta la decoración de los platillos. Este restaurante ofrece una comida deliciosa, un servicio entusiasta y un ambiente arrullador. No dude en disfrutar de la maravillosa experiencia culinaria que ofrece este restaurante. Para hacer reservaciones en el bar, póngase en contacto con el establecimiento por teléfono. Gracias.
Una foto del restaurante The Lobster Club
4.8
Excepcional(359)
Precio: Muy caro
• Tempura • Midtown East
Reservado 8 veces hoy
The Lobster Club, a Japanese Brasserie by Major Food Group, is a fixture within Midtown Manhattan's iconic Seagram Building. Designed by architect Peter Marino in collaboration with MFG, the dynamic space reflects an outstanding – perhaps extravagant - interpretation of Japanese cuisine. Using classic techniques like tempura, gyoza, yakitori and robata, along with a focus on Teppanyaki and Sushi, The Lobster Club sources fish directly from Tokyo's Tsukiji market to ensure the highest level of quality. Everything on the menu is designed to be shared, encouraging a spirit of informal fun.
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