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Los restaurantes mexicanos más populares en Loma Linda

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7 restaurantes cercanos disponibles

Una foto del restaurante Mas Mananitas
4.1
Excelente(82)
Precio: Moderado
• Traditional mexican • Woodland Hills
Reservado 5 veces hoy
Welcome to Mas Mananitas, a remarkable Mexican Contemporary Restaurant, born from the vision of three pioneering first-generation women. United by their Mexican heritage, they endeavor to share the richness of their upbringing and celebrate Mexican culture through gastronomy. Drawing inspiration from cherished family recipes and childhood memories, Mas Mananitas offers a culinary journey that honors tradition while embracing innovation. Each dish is a symphony of flavors, weaving together the diverse culinary landscape of Mexico. Beyond food, Mas Mananitas is a tribute to resilience and passion, a place where the spirit of Mexico thrives. Step into our world and experience the magic of Mas Mananitas, where every meal is a celebration of family, heritage, and the endless possibilities of Mexican cuisine. Welcome to a place where the past is honored, and the future is embraced with open arms.
Una foto del restaurante El Torito - Northridge
4.5
Increíble(359)
Precio: Moderado
• Traditional mexican • Northridge
Reservado 21 veces hoy
The authority in great Mexican food for over 70 years! Visit us for weekly celebrations where we infuse tradition with authentic Mexican cuisine, including $4 happy hour, $3 Taco Tuesday, Saturday Breakfast and All-You-Can-Eat + Drink Sunday Brunch. Experience a celebration of Family, Food & Community!
Una foto del restaurante Anejo Cantina & Grill
4.4
Increíble(578)
Precio: Moderado
• Traditional mexican • Sherman Oaks
Reservado 15 veces hoy
Una foto del restaurante Casa Vega
4.6
Excepcional(393)
Precio: Caro
• Traditional mexican • Sherman Oaks
Reservado 90 veces hoy
Casa Vega, in Sherman Oaks, opened its doors in 1956 and has been serving the people of Southern California ever since. Local residents, and even celebrities, have flocked to the family-run Mexican restaurant currently run by Christy Vega Fowler, daughter of original owner, Rafael Vega. While the decor is modern, the menu still reflects traditional Mexican menu staples. The extensive menu allows for every person to find something to enjoy. Homemade house guacamole, or one of the many soup or salad options, make for a great starter. The entree options are plentiful. Casa Vega serves everything from traditional chicken mole, a plethora of burrito options, combination plates and specialty options, such as carne chile Colorade and the signature Casa Vega molcajete. Vegan and vegetarian options are also available. Top off your meal at Casa Vega with a delicious house margarita or mojito.
Una foto del restaurante Kalaveras - North Hollywood
4.2
Increíble(208)
Precio: Moderado
• Traditional mexican • North Hollywood
Reservado 18 veces hoy
We're creating a new concept of modern rustic dining with a fusion of traditional and vanguard Mexican ingredients. Our food is chef-driven, using classic cooking techniques with fresher and healthier options.We're elevating bold, authentic flavors and presenting a new way of eating. In the bar you'll find over 60 different tequilas and Mezcal spirits, as well as carefully crafted cocktails.
Una foto del restaurante El Torito - Woodland Hills
4.3
Increíble(294)
Precio: Moderado
• Traditional mexican • Woodland Hills
Reservado 6 veces hoy
The authority in great Mexican food for over 70 years! Visit us for weekly celebrations where we infuse tradition with authentic Mexican cuisine, including $4 happy hour, $3 Taco Tuesday, Saturday Breakfast and All-You-Can-Eat + Drink Sunday Brunch. Experience a celebration of Family, Food & Community!
Una foto del restaurante Frida Mexican Cuisine - Westwood
4.2
Increíble(256)
Precio: Moderado
• Traditional mexican • Westwood
Reservado 1 vez hoy
El restaurante familiar FRIDA sirve platillos auténticos de cocina mexicana en un ambiente tranquilo y sofisticado. El FRIDA está situado en Beverly Hills, en la zona de Westwood de Los Ángeles, y es punto de encuentro habitual entre profesionales, estudiantes y amantes de la gastronomía mexicana. La oferta del menú incluye desde arrachera norteña marinada hasta tacos de cocción lenta.
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