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Los restaurantes veganos más populares en West Los Angeles

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25 restaurantes cercanos disponibles

Una foto del restaurante Kusaki
4.8
Excepcional(100)
Precio: Caro
• Vegan • West Los Angeles
Reservado 15 veces hoy
Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.
Una foto del restaurante Gracias Madre - West Hollywood
4.7
Excepcional(6617)
Precio: Caro
• Vegan • West Hollywood
Reservado 65 veces hoy
La misión del restaurante es celebrar y servir la presencia de la madre que reina sobre todas las personas, en sus corazones, en la tierra y en todos aquellos que nutren al ser humano. Se sirve una gastronomía inspirada en las cocinas de México, con ingredientes orgánicos cultivados en la zona. El restaurante da la bienvenida a sus visitantes a sentarse en la mesa del amor. El concepto que respalda al restaurante Gracias Madre fue concebido durante las visitas a las familias de los empleados del restaurante en México. Se trataba de ofrecer alimentos orgánicos mexicanos a las comunidades a las que se atiende, y a la vez honrar a las madres que trabajan incansablemente en la cocinas de México y que muchas veces viven lejos sus maridos e hijos mientras trabajan en el restaurante en California. El restaurante Gracias Madre está inspirado en algunas de las recetas de estas familias y en el amor de sus madres, y sirve comida orgánica, de granja, con ingredientes obtenidos de productores locales, llenos de sabor y amor, con un menú encabezado por la chef ejecutiva Chandra Gilbert y una propuesta de cocteles elaborados en base a agave, preparados por el director de bebidas Jason Eisner.
Una foto del restaurante The Butcher's Daughter
4.7
Excepcional(169)
Precio: Moderado
• Vegan • Venecia
Reservado 52 veces hoy
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
Una foto del restaurante The Butcher's Daughter - West Hollywood
4.6
Excepcional(163)
Precio: Moderado
• Vegan • West Hollywood
Reservado 49 veces hoy
The Butcher’s Daughter West Hollywood is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse,” located in the heart of one of LA’s most iconic and vibrant neighborhoods. We treat fruits and vegetables with the same care a butcher would meat—chopping, filleting, and carving fresh produce into healthy vegetarian dishes, while pressing them into vibrant, refreshing juices. Led by our Culinary Director Richard Rea, our seasonal menu is 100% vegetarian, with many vegan and gluten-free options, all crafted from in-season ingredients that nourish and delight. With an exceptional selection of wines, craft cocktails, and mocktails, we also offer take-out and delivery. Join us for breakfast, lunch, dinner, or weekend brunch, and immerse yourself in our lively atmosphere, featuring live music on Fridays and happy hour specials. As a proud winner of OpenTable’s Diner’s Choice award, we invite you to discover why we are a cherished favorite in WeHo's dining scene.
Una foto del restaurante Craig's
4.7
Excepcional(1008)
Precio: Muy caro
• Vegan • West Hollywood
Reservado 48 veces hoy
Reservations accepted two weeks in advance.Serving American fare from upscale comfort food to vegan specialities in the heart of the West Hollywood Design district. Craig's offers covered and heating patio seating, indoor and bar seating. Reservations are recommended, but walk-ins accepted and our bar features our full dinner menu.
Una foto del restaurante Planta Cocina - Marina del Rey
4.8
Excepcional(112)
Precio: Moderado
• Vegan • Marina del Rey
Reservado 4 veces hoy
Coming Soon!
Una foto del restaurante PLANTA Brentwood
4.8
Excepcional(5)
Precio: Moderado
• Vegan • Brentwood
Reservado 9 veces hoy
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
Una foto del restaurante Cantina Frida
4.7
Excepcional(567)
Precio: Caro
• Vegan • Beverly Hills
Reservado 16 veces hoy
Looking to book for New Year's Eve? Please call the restaurant. Cantina Frida is located in the heart of Beverly Hills and brings an exciting touch to traditional Mexican cuisine in a contemporary dining environment. Our chefs pick only the freshest ingredients to deliver authentic flavors of Mexico in a modern concept.Reservations available online at www.opentable.com and you may call us at 310-285-6666.252 N Beverly Dr, Beverly Hills, CA 90210www.cantinafrida.com
Una foto del restaurante Rosti - Santa Monica
4.4
Increíble(146)
Precio: Moderado
• Vegan • Santa Mónica
Reservado 7 veces hoy
Ro – STI; pronounced (Row-stee) Short for Rosticceria, An informal Italian countryside kitchen or restaurant. It all started as a love affair with smell of fresh herbs and feel of hand-picked garden vegetables. Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience. Our trained chefs start with Sage, Rosemary, Thyme, Sweet Basil, Garlic and Marjoram as our star ingredients and then add the finest Meats, Seafood, Pasta and Cheeses to complete the picture allowing all those flavors to do their dance on the palate.
Una foto del restaurante True Food Kitchen - Westfield Century City
3.8
Excelente(123)
Precio: Moderado
• Vegan • Century City
Reservado 19 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Westfield Century City for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

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