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44 restaurantes cercanos disponibles

Una foto del restaurante Olivine
1. Olivine
4.5
Increíble(186)
Precio: Caro
• Winery • Coburg
Reservado 2 veces hoy
Olivine wine bar is nestled inside of the 170-year-old heritage-listed bluestone walls of the former HM Pentridge Prison. You will meet your host to guide you through this unconventional space, until you find yourself in velvet-clad, faintly lit booths. Hidden away, the only distraction here is our novel-like book of wine, your key to our walk in cellar.Olivine is a place for all from the most passionate to those just beginning their journey of wine. Our list is written in a way that encourages you to sample different regions, we hope you'll come away with a few new favorites or some wines to add to the bucket list.Walk-ins are subject to availability. Booth seating cannot be guaranteed but we aim to accommodate guest requests where we can.
Una foto del restaurante The Carlton Wine Room
2. The Carlton Wine Room
4.8
Excepcional(814)
Precio: Caro
• Winery • Carlton
Reservado 13 veces hoy
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
Una foto del restaurante Serai Kitchen
3. Serai Kitchen
4.6
Excepcional(603)
Precio: Muy caro
• Winery • Districto Central de Negocios de Melbourne (CDB)
Reservado 16 veces hoy
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
Una foto del restaurante Kafeneion at the Melbourne Supper Club
4. Kafeneion at the Melbourne Supper Club
4.5
Increíble(123)
Precio: Caro
• Winery • Districto Central de Negocios de Melbourne (CDB)
Reservado 8 veces hoy
Melbourne's favourite spot is joining forces with the city's hottest Greek restaurant! Brace yourself for a culinary love affair that merges the best of Melbourne's charm with the rich flavours of traditional Greek cuisine.
Una foto del restaurante Pinotta
5. Pinotta
4.7
Excepcional(184)
Precio: Caro
• Winery • Norte de Fitzroy
Honest food with integrity, generosity and spirit // Head Chef : Philippa Sibley // Vinyl Flipper : Heidi Modra // What do we do? We do good things. We do GREAT things. We do things that make you smile and make you laugh, and make you want to come back again // We create a shared space where food and wine come together. A dynamic, daily changing menu of what's in season and at its best. We organise bespoke events for whatever celebration you can think of. We facilitate first dates and second dates and wedding dates. We are there for end-of-years and start-of-years, and for all the in-betweens. We are your neighbourhood place with a friendly face and a hug for all who walk through the door (and lean in the window) // We pride ourselves on being whatever you need us to be, at any time of day. Always sustained. Always watered. Always wined // XOIf you have trouble booking online, phone on 9481 3393 and we will sort you out as best we can // XO
Una foto del restaurante Anada Bar & Restaurant
6. Anada Bar & Restaurant
4.8
Excepcional(13)
Precio: Caro
• Winery • Fitzroy
Reservado 11 veces hoy
Añada on Gertrude Street in Fitzroy, serves a tapas menu mainly influenced by the food of Andalusia, Southern Spain and the flavours of the Mediterranean. Originally founded in 2008 by Jesse and Vanessa Gerner, the team at Añada highly value sustainable efforts and community outreach, and champion local farmers, producers and providers as often as possible.In the years since its opening, Añada has grown to be known as a neighbourhood staple, offering a menu that pairs authentic Spanish foods with an extensive wine and sherry list. The warm, intimate atmosphere is complemented by knowledgeable, friendly service.
Una foto del restaurante Punch Lane Wine Bar & Restaurant
7. Punch Lane Wine Bar & Restaurant
4.7
Excepcional(619)
Precio: Caro
• Winery • Districto Central de Negocios de Melbourne (CDB)
Reservado 4 veces hoy
A MELBOURNE INSTITUTIONEstablished in 1995, Punch Lane is a Melbourne dining icon and a pioneer amongst its laneway counterparts.Punch Lane is a cosy and inclusive Wine Bar and restaurant, which prides itself on serving delicious food from a seasonal menu, mouth-watering cheeses from an eclectic selection, matched with exceptional wine and service.Our kitchen team, headed up by Nuno Gabriel, have created a seasonal menu showcasing local produce. We are currently offering a 2 hour dinner sitting for all early reservations prior to 7pm in our dining space with drinks and bar snacks available from 3pm - 5pm Tuesday to Sunday. Dinner service commences at 5pm Tuesday - Sunday. Lunch from 12pm - 3pm, Tuesday - Friday.Please note Sunday surcharge of 10% and Public holiday surcharge of 15%
Una foto del restaurante Love Letter
8. Love Letter
4.8
Excepcional(62)
Precio: Caro
• Winery • Richmond
Reservado 5 veces hoy
Dear Richmond,This little restaurant is our love letter to food. It's our happy little place, where we get to live the joy of feeding people everyday. We all grew up in spaces that equated food with love, just like this place. Everything we have done here is deliberate, from the art on the walls to the produce we use. We've made a point of sourcing ingredients from some of the best suppliers in the state, making sure that our menu reflects what's in season. For us, this place is about experience: we try our best to make you feel both at home and 'out for something special'. Every plate that comes back wiped clean by someone who just couldn't get enough is a 'the hard work is worth it' moment for us. Matty & Tee From Love Letter, with love x
Una foto del restaurante Maggie's Snack's & liquor
9. Maggie's Snack's & liquor
4.9
Excepcional(5)
Precio: Moderado
• Winery • Brunswick
Reservado 2 veces hoy
Maggie's Snacks and Liquor is a neighbourhood bar and restaurant helmed by old friends Kaidee Grzankowski, Scott Blomfield and Jessica Spooner. Maggie’s beverage and food offering centres on a seasonal menu, showcasing some of the best kiwi booze and food New Zealand has to offer. Our kitchen will be presenting local, seasonal ingredients in a joyful and unexpected way, with plenty nostalgic kiwi items from Executive Chef Scotty Blomfield's childhood back in Aotearoa. Positioned directly on Melbourne’s iconic Lygon Street, Maggie’s features fully openable windows for gorgeous sunny days, a natural wood fireplace for the colder ones, terrazzo floors and exposed brick walls, touches of Art Deco with Mid-Century modern, a hidden luxurious cocktail parlour and a gorgeous courtyard. Come for the food, stay for the cocktails.
Una foto del restaurante Oh Loretta Wine Bar
10. Oh Loretta Wine Bar
4.6
Excepcional(220)
Precio: Caro
• Winery • Northcote
Reservado 1 vez hoy
Oh Loretta is a good times bar that is all about the love.Run by driven hospitality professionals who wanted a place to drink well, eat best and listen to great music.Favouring local farmers and producers, magic makers and heroes of our food and wine scene – the little guys (just like us) – to produce a menu based on seasonal availability and a wine list that showcases primo talent…what’s not to love?

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