Chilled Seafood
Jumbo Shrimp CocktailUSD 24.00
Poached Lobster CocktailUSD 39.00
Alaskan King Crab LegsUSD 59.00
- 1/2 LbUSD 59.00
Long Island Littleneck Clams*USD 3.50
Seasonal Oysters on the Half Shell*USD 4.50
Smoking Cold Prime Tower
served with lemon herb aioli, sweet chili cocktail & mignonette sauce
Petite*USD 95.00
poached lobster, littleneck clams, oysters, jumbo shrimp, chilled mussels, alaskan king crab legs, tuna tartare, scallop ceviche
- Serves 2-3USD 95.00
Grand*USD 190.00
poached lobster, littleneck clams, oysters, jumbo shrimp, chilled mussels, alaskan king crab legs, tuna tartare, scallop ceviche
- Serves 4-6USD 190.00
Sushi Rolls
$59 ea; available after 4pm
Surf & Turf*
inside-out roll of spicy lobster & crunchy bits with cucumber & avocado, topped with torched A5 wagyu tenderloin, eel sauce & spicy mayo
Spicy Tuna Crunch*
spicy ahi tuna with kimchi, cucumber & avocado, topped with caviar, crispy rice pearls, eel sauce & spicy mayo
King Crab
ponzu-marinated crab with cucumber & avocado, topped with eel sauce & spicy mayo
Soups & Salads
New England Clam ChowderUSD 19.00
smoked bacon, chives
Classic French Onion SoupUSD 19.00
sweet vidalia onions, sherry, crostini
The WedgeUSD 19.00
tomato, onion, blue cheese dressing, tomato vinaigrette
Market Green SaladUSD 19.00
fresh greens, tomato, cucumber, shaved red onion, balsamic vinaigrette
Market Green SaladUSD 21.00
house-made croutons, shaved parmesan
Signature Appetizers
Onion Rings on a Branding IronUSD 18.00
tower of sam adams beer-battered onion rings, served with smoked bbq aioli
Dry-Aged Steak Tartare*USD 39.00
summer black truffle, hazelnut, jicama, crostini
Double Cut Maple BaconUSD 21.00
extra thick-cut candied bacon, black pepper maple glaze
Imported BurrataUSD 24.00
arugula, tomato & cherry pepper relish, toasted pistachio, garlic crostini
Beef Tenderloin Carpaccio*USD 25.00
arugula, lemon, parmesan, pickled shallots, fried capers, calabrian chili aioli
Jumbo Lump Crab CakeUSD 29.00
cajun remoulade, arugula salad, roasted corn & black bean relish
Baked Clams CasinoUSD 21.00
herb butter, bacon, herb crumbs
Black Diamond CaviarUSD 130.00
warm blinis, egg, crème fraîche, red onion
- Kaluga Caviar*USD 130.00
- Golden Osetra Caviar*USD 200.00
Seasonal Entrées
Roasted Half-ChickenUSD 36.00
candied bacon sharp cheddar whipped potato, sautéed garlicky broccoli, chicken herb jus
Stonington Scallops*USD 43.00
mashed cauliflower, maple-glazed baby brussels sprouts, lemon beurre blanc
Slow-Braised Short RibUSD 42.00
smashed red potatoes, braised root vegetables, port wine jus
Brined Double-Cut Pork Chop*USD 39.00
mashed sweet potato, buttered green beans, apple pomegranate chutney
Faroe Island Salmon*USD 36.00
roasted pepper asparagus, lemon-scented rice pilaf, roasted shallot butter
Connecticut LobsterUSD 39.00
choice of roasted or steamed, 2 - 5lbs
Saltbrick Prime
We have been awarded a United States Patent for our dry-aging process, creating our signature beef known as Saltbrick Prime™. We dry-age our USDA Prime-grade beef in a Himalayan salt-tiled aging room, right here at the restaurant. What makes our method so special? It allows for a longer aging time, the result of which is perfectly marbleized, tender beef with a rich depth of flavors. US Patent NO. 7,998,517. Make Your House the Steakhouse: Not only can you have them for dinner at Prime Steakhouse, but you can also take our Saltbrick Prime™ Dry-Aged steaks home, bring steakhouse-quality meats right to your own grill . Order with your server today or visit saltbricksteaks.com to have them shipped nationwide
18oz., 30-Day Dry-Aged Ribeye*USD 68.00
18oz., 55-Day Dry-Aged Ribeye*USD 75.00
12oz., 40-Day Dry-Aged Sirloin*USD 65.00
20oz., 40-Day Dry-Aged T-Bone*USD 79.00
18oz., 35-Day Dry-Aged Kansas City Bone-In Sirloin*USD 59.00
32oz., 40-Day Dry-Aged Cowboy Ribeye*USD 159.00
38oz., 40-Day Dry-Aged Porterhouse for Two*USD 149.00
38oz., 55-Day Dry-Aged Ribeye for Two*USD 149.00
Classics & Filets
"Angry" Surf & Turf*USD 59.00
spiced 6oz. filet, whipped potato, haricots verts, shrimp scampi
14oz. New York Strip*USD 49.00
Roast Prime Rib*USD 49.00
baked potato, au jus
- Classic Cut (12oz.)USD 49.00
- Prime Cut (16oz.)USD 59.00
Filet Mignon*USD 47.00
- Petite (6oz.)USD 47.00
- Traditional (8oz.)USD 57.00
- Classic (10oz.)USD 67.00
Wagyu Beef
6oz. Snake River Farms American Gold Grade*USD 100.00
6oz. Japanese Grade A5 Filet Mignon*USD 160.00
16oz. Boneless Japanese Wagyu Ribeye*USD 250.00
For Your Steak
Top Hats
Maytag Bleu CheeseUSD 10.00
Caramelized OnionsUSD 6.00
Crab OscarUSD 21.00
asparagus, bearnaise
Shrimp ScampiUSD 15.00
Scallop ScampiUSD 19.00
5oz. Cold Water Lobster TailUSD 29.00
Sauces
Red Wine BordelaiseUSD 6.00
BearnaiseUSD 6.00
Horseradish CreamUSD 6.00
PeppercornUSD 6.00
Sides for Sharing
$14 ea
Whipped Potatoes
chives
Roasted Baby Brussels Sprouts
maple-glazed, smoked bacon
Garlicky Baby Spinach
French Fries
Sharp Cheddar Mac 'n' Cheese
candied bacon, apples
Creamed Spinach
parmesan cheese
Tater Tots
Roasted Asparagus
aged balsamic
Baked Potato
butter and sour cream
Roasted Mushrooms & Caramelized Onions
