Diners' Choice: restaurantes Con la mejor Comida en Indianápolis

OpenTable

Última actualización: 05 de diciembre de 2024

¿Buscas restaurantes con la mejor cocina en Indianápolis? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Vida

5.0

5 (2149)

más de $50

Americana contemporánea

Centro de Indy

Acerca del restaurante

Día de apertura: martes 2 de febrero de 2016.

Reseña destacada

IbisRVIP

Comieron en 22 may 2024

Lo más destacable de VIDA es su servicio, impecable. Los tiempos entre cada platillo son largos, ese es tal vez el detalle que le encuentro, tienes que ir a disfrutar la experiencia definitivamente. La comida es buena, pero no es algo que yo pueda decir que es lo mejor que he comido, buena a secas. Vale la pena ? Si, para ocasiones especiales. Buen trabajo.

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Experiencia

Give More to Get More this Holiday Season!

Experiencia

Valentine's Day at Vida

9th Street Bistro

5.0

5 (853)

De $31 a $50

Bistro

Noblesville

Acerca del restaurante

Neighborhood Bistro offering a diverse menu inspired by seasonal and local ingredients, our small dining room of just nine tables and four bar seats boasts exposed brick & original hardwood floors. Chef Samir & his wife Rachel welcome diners into this intimate space in the heart of Old Town Noblesville.

With a menu that changes every one to two months, a full bar with an eclectic wine list, craft cocktails & mocktails and local beers on tap, we encourage you to try something new at every visit.

Our concept is globally-inspired Bistro fare - we draw inspiration from our own world travels and places on our bucket list to create dishes that will nourish your body and soul. We care deeply about food and where it comes from. We use fresh, local ingredients whenever it is practical, and make nearly everything from scratch. We love sharing our food and hospitality with the Noblesville community!

Reseña destacada

OpenTable DinerVIP

Comieron en 26 oct 2022

Delicious!

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Experiencia

Ramen Shop Pop Up: Full-Menu-Takeover!

Experiencia

Celebrate New Year's Eve at the Bistro!

Our Table | American Bistro

4.9

4.9 (1644)

Hasta $30

Americana

Bargersville

Acerca del restaurante

Our Table brings the food, service, and atmosphere to the south side that you have been craving. Chef Joe Miller and his team source the best ingredients and make all their offerings from scratch. They showcase their fresh ingredients using preparations that are simple, yet refined. Come to Our Table to experience fresh seafood flown in daily; delicious hand-made artisan flatbreads; signature beef tenderloin sliders; or a sizzling steak.

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Beef Tenderloin Sliders (2)

Adams Street Chophouse

4.9

4.9 (225)

De $31 a $50

Americana

Muncie

Acerca del restaurante

Step into a 1935 Chophouse, just east of "mid town," in Muncie, Indiana where a revamped old house welcomes you to Adams Street Chophouse. Open Tuesday to Saturday, our menu boasts USDA prime beef, hand-selected for an unparalleled dining experience.

All ages are welcome to savor the era of innovation and prohibition in our charming establishment. Explore four unique rooms—the 1920s Adams St. Room, the Frank Sinatra Room, the Rat Pack Room, and the exclusive Speakeasy (21+). Adams Street Chophouse seamlessly blends history and imagination, inviting you to a culinary journey through time in the old Thomas S. Neely house.

Join us at Adams Street Chophouse, where timeless charm meets exceptional dining.

DeLullo's Trattoria

4.8

4.8 (308)

Hasta $30

Italiana

Cicero

Acerca del restaurante

We are an Italian style restaurant located just blocks from Morse Reservoir in Cicero, Indiana. Delullo's Italian Bistro specializes in hearty Italian specialties, pizzas, hoagies, and salads. We are family owned and operated, and we pride ourselves on using locally sourced ingredients. Our warm and welcoming atmosphere makes you feel at home while our food feeds your soul. Whether you are in the mood for pizza, lasagna, salad, or just a “home-cooked” meal, you are sure to find something flavorful and scrumptious when dining with us!

Bonge's Tavern

4.9

4.9 (1278)

De $31 a $50

Americana

Pescadores

Acerca del restaurante

DEPENDING ON PARTY SIZE, GUESTS WILL BE GIVEN 1 1/2-2 HRS TO DINE FOR EACH RESERVATION!

Parties arriving late (exceeding 15 minute grace period) will void their reservation. Please call the restaurant if you may be arriving later than scheduled reservation.

Any parties that arrive with more people that the reservation was confirmed for, accommodations at our restaurant may not be guaranteed.

Parties will receive a confirmation text prior to reservation.

Guests may tailgate prior to their reservation. Please check-in with the hostess by coming to the front porch entrance to let us know you have arrived for the evening.

Picnic tables and chairs in the "Beer Garden" are available at first come first serve basis!

Tailgating is for individuals 21+. Individuals at the minimum age of 18 must be accompanied by a parent/guardian

Reseña destacada

KandaceR

Comieron en 20 oct 2023

Oct 20,2023

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4.9

4.9 (3293)

De $31 a $50

Pescados y Mariscos

Centro de Indy

Acerca del restaurante

Salt se encuentra ubicado en la esquina de Mass Avenue y Michigan Road, en el corazón del centro de Indianápolis. Salt es un restaurante casual especializado en mariscos frescos, filetes y cocteles. El restaurante también cuenta con un bar elegante y un salón comedor privado. Para obtener más información sobre los espacios privados, llame al 317.426.0446 o escriba a events@saltonmass.com

Reseña destacada

KassiSVIP

Comieron en 13 nov 2022

Delicious!

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SEAFOOD ROLL

Plato popular

CRAB STUFFED MUSHROOM CAPS

Plato popular

LOBSTER BISQUE

FoxGardin Kitchen & Ale

4.9

4.9 (2032)

Hasta $30

Café / gastrobar

Fortville

Acerca del restaurante

Después de años de trabajo en el centro de Indianápolis, Jake Burgess y Toby Shelton se asociaron para "volver a casa" y abrir un restaurante en el que el estilo del servicio y la calidad de la comida superaran todo lo que habían conocido anteriormente. El FoxGardin está escondido en una pintoresca calle principal de Fortville. A tan solo unos minutos de Geist, Fishers, Kliptch Music Center, y la I-69, el FoxGardin Kitchen & Ale es el lugar perfecto para evadirse sin realmente ir muy lejos. El FoxGardin Kitchen & Ale solo está abierto a las personas mayores de 21 años.

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4.9

4.9 (38)

Hasta $30

Americana

West Indy

Acerca del restaurante

Chefs Josh Kline and Zoë Taylor bring vibrant, progressive American cuisine and freshly baked pastries to life at Borage. Located just a short walk from the Indianapolis Motor Speedway, this café, bakery, and market works hand-in-hand with local Indiana farms to craft unique dishes, from reimagined classics to innovative options for both meat lovers and vegetarians.

Settle into the relaxed, diner-style café for a flavorful meal, or unwind in the market with a fresh pastry and a coffee beverage. The market is perfect for meeting friends, working remotely, or having a quick business meeting over a latte. You’ll also find fresh, locally-farmed meats and produce, and unique spices and products you won’t get at big-box stores.

After just a few months of being open, Borage was recently named to the Indianapolis Monthly Best Restaurants 2024 list. Come experience Borage for yourself and see why.

Bridges Wine Bar

4.9

4.9 (875)

Hasta $30

Italiana

Greencastle

Acerca del restaurante

Craft pizzas, housemade pastas; an incredible assortment of wines and much more! Seasonal menu from Chef Sal Fernandez.
Sometimes one good idea leads to another. Such is the case with Bridges. With the success of Music on the Square, we began imagining what could happen next. The location next door (19 North Indiana) was up for sale, so we bought it and began thinking of what would be complementary. We started imagining Bridges as a wine bar offering interesting wines to Greencastle. But we soon added a wood burning pizza oven from Italy and more of a restaurant evolved. Ultimately, the idea of Bridges Wine Bar was born. The basement has become a private dining room called The Cellar, an open terrace area on top of the building, which will be used in nice weather, called The Rooftop, and there will be three fully furnished rental apartments which we call The Lofts at Bridges.
We hope you will like our addition to the Square of Greencastle.

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