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Diners' Choice: restaurantes Con la mejor Comida en Melbourne

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Última actualización: 05 de diciembre de 2024

¿Buscas restaurantes con la mejor cocina en Melbourne? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante North Port Hotel
4.9
4.9 (248)
Hasta $40
Australiana
Puerto de Melbourne
Acerca del restaurante
The North Port Hotel is a place for locals and visitors alike, you may choose to head to the front bar for a cold beer or glass of wine and watch the footy, or take a seat in the dining area and order from our ever changing menu, with all the classics you know and love, as well as a great selection of bar snacks and starters, main meals using quality seasonal produce and desserts.
Una foto del restaurante Bellota Wine Bar
4.9
4.9 (57)
De $41 a $100
Bar de Vinos
South Melbourne
Acerca del restaurante
Nestled next to Australia’s leading independent wine store, the Prince Wine Store, Bellota makes full use of the massive selection on offer from its sister business. The restaurant/wine bar brings to fruition a long-held desire to provide a venue that showcases the great wines of the world in a warm and friendly environment alongside beautifully executed food. Head chef Nicky Riemer champions the kitchen with her European cuisine which offers a sense of provenance and brings back flavours that often get lost in modern cooking techniques.

The casual, friendly atmosphere is at the heart of Bellota. Our knowledgeable staff’s aim is simple; try and help you love the wine as much as they do. Our list changes with the seasons and wines are all available by the taste, glass and carafe (half bottle), reflecting our belief that good and interesting wines are made all over the globe. We also offer a small selection of iconic wines, poured by the taste utilising the Coravin wine access system.

Una foto del restaurante Borsch Vodka & Tears
4.8
4.8 (278)
Hasta $40
Polaca
Windsor
Acerca del restaurante
Borsch, Vodka and Tears is a Melbourne institution currently celebrating 20 years at the colourful end of Chapel Street. Styled after a Kraków cellar bar, Borsch is a romantic Bohemian enclave, the home of the Green Faery, an ode to a hazy and debauched bygone world. We specialise in Polish vodka, vodka-centric interpretations of classic and modern cocktails, authentic wormwood absinthe, Eastern European beers, contemporary Polish dishes and late night fun times.
Una foto del restaurante Vue de monde
4.9
4.9 (1850)
mas de $100
Australiana moderna
Districto Central de Negocios de Melbourne (CDB)
Acerca del restaurante
El creador y cerebro del Vue de Monde, Shannon Bennett, cuya obsesión por la gastronomía clásica se combina con su enfoque vanguardista, ha visto como el restaurante recibía numerosos premios culinarios tanto a nivel nacional como internacional, manteniendo un nivel de excelencia e innovación año tras año.
Una foto del restaurante Ok Billy Souvlaki Bar
4.8
4.8 (392)
Hasta $40
Griega
Mordialloc
Acerca del restaurante
Ok Billy Souvlaki Bar offers a true taste of Greece, served just 250m from Mordialloc beach.
Indulge in lunch, dinner or dessert with their extensive menu featuring authentic Greek food and beverages. Gluten free, vegetarian and vegan options are available. Dine in to listen to traditional Mediterranean music, occasionally performed by a live band! Takeaway and catering options are available, also.
It is typically recommended to book a table to secure your spot at one of Mordi's most lively restaurants.

Una foto del restaurante Local Chook
4.7
4.7 (129)
Hasta $40
Vietnamita
Moonee Ponds
Acerca del restaurante
Moonee Ponds Local Chook is a favourite among locals for its imaginative/fusion take on Vietnamese cuisine, served in a modern restaurant.
For starters, the Bao Buns are sensational selections. Some of Local Chook’s specialty/popular dishes include the Red Chicken Curry and Twice cooked scotch fillet in plum sauce, as well as vegetarian, vegan, and gluten free dishes.

Una foto del restaurante Shelanous
5.0
5 (96)
mas de $100
Australiana
Puerto de Melbourne
Acerca del restaurante
Born from a Melbourne sunset, our pop-up restaurant, Shelanous, evolved into a multi-sensory journey, blending Melbourne’s seasons into each dish. As we transitioned to “Shelanous”, we retained the essence of sharing, embodied in “nous,” meaning “our” or “us” in Hebrew and French.
Una foto del restaurante Holy Basil Thai
4.9
4.9 (719)
De $41 a $100
Tailandesa
Croydon
Acerca del restaurante

Holy Basil in Croydon Victoria has a very simple vision, to bring wholesome, delicious and exciting food to the eastern suburbs of Melbourne.
Our dream at Holy Basil was to create an exciting diner in the Eastern suburbs where people can relax, come together, have fun and enjoy proper homemade food in a very inclusive environment.
We are proud to deliver 100% vegan and Vegetarian options at Holy Basil, use free-range eggs and source only sustainably caught seafood as well as a range of other exciting meals with 95% of the menu being gluten free.
At Holy Basil we make our own curry pastes, sauces, desserts, chilli jam, and roti.
We happily use gluten free soy and 100% pure fish sauce.
We greatly appreciate your support in choosing to dine at Holy Basil.
Chefs Duncan Robertson and Julia Robertson look forward to seeing you.

Una foto del restaurante Buba Local Shuk
4.7
4.7 (25)
Hasta $40
Oriental
St. Kilda
Acerca del restaurante
Located in the heart of the fitzroy st precinct of st kilda, buba local shuk is a tel-avivian inspired bar and eatery, serving contemporary israeli middle eastern cuisine in a slick, fun, casual and high energy environment
Una foto del restaurante Vatutto Restaurant
4.8
4.8 (49)
De $41 a $100
Italiana
Ivanhoe
Acerca del restaurante
Vatutto is a family run restaurant, Owners Paul and Myrto Recinella moved from their 16 year Institution at Zios East Melbourne to the Ivanhoe location in 2015. A full renovation was completed recently creating a modern yetelegant atmosphere. Vatutto translates from Italian to ‘Everything goes’ the menu here has a diverse flavour selection from all corners of the earth. Produce here is sourced from premium suppliers, and we use sustainable seafood from Australian or New Zealand waters, Wagyu beef from Gippsland, organic eggs, fruit and vegetables, and quality imported cheese, dairy products and flour. Bread is baked daily and all desserts, pastries and ice cream are all made on the premises using quality ingredients.
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