Doc's Marina Grill-Port Townsend

Appetizers

• Spicy HummusUSD 5.00

  with grilled pita

• Crispy Fried CalamariUSD 9.00

  with pesto aioli

• Ahi Tuna Tacos*USD 12.00

  three fried won ton tacos filled with fresh sushi grade ahi tuna tartare, asian coleslaw, cilantro and sriracha crème fraiche

• Steamed Clams & Penn Cove MusselsUSD 14.00

  with grilled garlic focaccia bread

• Peel & Eat Shrimp

  tender poached tiger prawns served with green tea cocktail sauce

  • Half PoundUSD 12.00
  • Full PoundUSD 22.00

Soups/Salads

• House Green SaladUSD 5.00

  mixed greens with your choice of one of our house made dressings

• Doc's Fresh House Made Clam Chowder

  famous because it's "oh-so-good"

  • BowlUSD 7.50
  • CupUSD 5.00

• Housemade Tomato Basil Soup

  • BowlUSD 6.00
  • CupUSD 4.00

• Doc's Creamy & Zesty Entrée Caesar Salad*USD 12.00

  • Topped with Grilled or Blackened ChickenUSD 17.00
  • Topped with Grilled or Blackened SalmonUSD 19.00

• Grilled Rockfish Corn SaladUSD 17.00

  mixed greens, citrus chipotle vinaigrette, spicy crème fraiche, topped with fried flour tortilla strips

• Kale Salad

  vitamin-rich kale tossed with pancetta, apple, candied walnuts and parmesan with an apple honey vinaigrette

  • SideUSD 7.00
  • EntreeUSD 13.00
  • Topped with Grilled ChickenUSD 12.00
  • Topped with Blackened ChickenUSD 18.00
  • Topped with Grilled SalmonUSD 14.00
  • Topped with Blackened SalmonUSD 20.00

• Doc's Crab LouieUSD 18.00

  mixed greens topped with tender crab, fresh seasonal vegetables and doc's house made louie dressing

• Chimichurri Steak Salad*USD 19.00

  marinated flat iron steak served over a bed of mixed greens, tossed with peppers, onions and chimichurri vinaigrette

• Cashew Chicken SaladUSD 15.00

  cashews, red onions, mandarin orange slices, with fresh mixed greens and honey mustard dressing

• Spinach SaladUSD 16.00

  fresh spinach greens with hard boiled egg, topped with sautéed mushrooms, red onions, hickory bacon bits, bleu cheese crumbles and a warm zesty balsamic vinegar dressing

Mains

• Daily Seafood

  ask your server about today's fresh catch

  • Market Price

• Grilled Northwest SalmonUSD 24.00

  topped with avocado butter, served with rice pilaf and seasonal vegetables

• Pan-Fried RockfishUSD 21.00

  served over jasmine rice and topped with sautéed cabbage, sweet thai chili citrus sauce with fresh basil and cilantro

• Dungeness Crab RisottoUSD 21.00

  with leeks and asparagus

• Northwest CioppinoUSD 22.00

  a delicious red tomato/ fresh fennel stew featuring northwest salmon, rockfish, manila clams, penn cove mussels, calamari and prawns. served with garlic focaccia

• Saltwater Café SautéUSD 21.00

  manila clams, penn cove mussels, salmon, cod and prawns, sautéed in a white wine, butter, and garlic herb broth served with rice pilaf and seasonal vegetables

• Grilled Chicken PaillardUSD 19.00

  tender chicken marinated in garlic cilantro oil, grilled and topped with roasted corn and lime chili butter. served on a bed of jasmine rice

• Northwest Salmon PiccataUSD 24.00

  a pan-seared with lemon, caper and white wine sauce. served with polenta and seasonal vegetables

• Barbecue RibsUSD 18.00

  half rack of barbecue baby back pork ribs served with bacon cheddar cornbread and your choice of side

• Marinated Flat Iron Steak*USD 22.00

  garlic and herb marinated steak grilled to your liking, with seasonal vegetables and choice of starch

• Prime Rib*

  (fri & sat after 5pm only) slow roasted and hand carved, with our creamy horseradish sauce and au jus. served with seasonal vegetables and choice of starch

  • 10 Oz CutUSD 22.00
  • 16 Oz CutUSD 26.00

Pasta

• Herbed Linguine Al FrescoUSD 13.00

  linguine tossed with spinach, roasted garlic, artichoke hearts, onions, fresh tomatoes, fresh herbs, parmesan and feta cheese in a white wine butter sauce

  • With Grilled Chicken BreastUSD 17.00
  • With Sautéed Prawns or Grilled SalmonUSD 20.00

• Smoked Salmon Mac & CheeseUSD 17.00

  house smoked salmon tossed with orecchietti pasta in a five cheese sauce

• Clam & Mussel LinguineUSD 18.00

  manila clams and penn cove mussels tossed with linguine and a bacon shallot relish cream sauce

Waterfront Baskets

served with coleslaw and french fries. you may substitute the two sides for a small caesar salad

• Fish & Chips

  hand-cut northwest true cod, panko breaded then fried until golden brown

  • 2 PieceUSD 13.00
  • 3 PieceUSD 16.00

• Tempura Prawns & ChipsUSD 16.00

  tempura-battered prawns, lightly fried

• Dabob Bay Oysters & ChipsUSD 14.00

  sclassically breaded with cracker meal and fried to perfection

Vegetarian Selections

• Quinoa SautéUSD 17.00

  kale, peppers, corn, jicama, and leeks tossed with fresh herbs and nutrient-rich quinoa |

• Black Bean Veggie BurgerUSD 11.00

  spicy version of a veggie burger, dressed up like the big doc burger with your choice of side. add tillamook cheddar, pepper jack, havarti or swiss

• Bleu Cheese Portobello FocacciaUSD 12.00

  grilled portobello mushroom, bleu cheese crumbles, lettuce, tomato, mayo and sautéed onions on grilled focaccia bread and choice of side

Burgers & Sandwiches

doc's burgers are 12 pound, all natural beef, cooked to medium. served with your choice of french fries, coleslaw, potato salad or quinoa salad. upgrade the side to chowder, green salad, or onion rings for $3, substitute gluten-free bun for $2

• Big Doc Burger*USD 12.00

  mayo, lettuce, tomato and onion on a pretzel bun

• El Portal Burger*USD 14.00

  with smoked habanero blue cheese sauce, double smoked hickory bacon, pepper jack cheese, fried onions, plus all the usual rimmings

• Chicken Cheddar ClubUSD 12.00

  double smoked hickory bacon, tillamook cheddar cheese, mayo, lettuce and tomato, served on a local gourmet macrina baguette

• Bbq Pork SandwichUSD 12.00

  house smoked pork topped with coleslaw, tangy bbq and smoked habanero blue cheese sauce on a sesame seed bun

• Prime Rib & Cheddar*USD 16.00

  the boss's favorite: thin-sliced prime rib on grilled triple-thick zourdough bread and tillamook cheddar cheese. served with au jus and creamy horseradish sauce

• Blackened Wild Salmon Sandwich*USD 15.00

  tomato chutney, lettuce, tomato, mayo on grilled ciabatta bread|

Beverages

Soda Fountain (2 Refills)

• Soda Fountain (2 Refills)USD 3.00

  coke, diet coke, sprite, diet sprite, lemonade, iced tea

Bottled Beverages

• Bedford's Root BeerUSD 4.00

• Bedford's Ginger BeerUSD 4.00

• Bedford's Vanilla CreamUSD 4.00

• San Pelligrino (500ml)USD 4.00

• Red BullUSD 4.00

• Chocolate MilkUSD 3.00

• Milk (2%)USD 2.00

Draft Beers

• Coors LightUSD 4.25

• Manny's Pale AleUSD 5.00

• Mac N Jack's African AmberUSD 5.00

• Stella ArtoisUSD 5.25

• Port Townsend StoutUSD 5.50

• Port Townsend Hop Diggity IpaUSD 5.00

• Finnriver Cider

  • 9ozUSD 5.00
  • PintUSD 9.00

• 3 Seasonal Rotating HandlesUSD 5.00

Juices

• JuicesUSD 3.00

  orange, apple, grapefruit, cranberry, tomato, pineapple

Bottled Beers

• Budweiser or Bud LightUSD 3.50

• CoronaUSD 4.00

• PacificoUSD 4.00

• Black Butte PorterUSD 4.00

• Blue MoonUSD 4.00

• Pilsner UrquelUSD 4.00

• HeinekenUSD 4.00

• Widmer Omission Pale AleUSD 4.00

• Mike's Hard LemonadeUSD 4.00

• Beck's (Non-Alcoholic)USD 4.00