Los mejores restaurantes auténticos en Beach Park

We had a great time and great food. We did the, quite fun, Chef's Table experience. It was us two and the entire kitchen staff. The staff were having fun, working hard, and making great food. We started with a bruschetta, which was good. I had the Linguini with a mix of seafood and I asked for it to be spicy, and they did not disappoint. My Wife had the Pescedilimone, White fish with lemon and capers. It was terrific. We shared a Tiramisu that was good (I like the bottom saucy/wet). Our cocktails were quite good as well. I love that they are named after the local roller coasters. We are looking forward to going back and I want to try the Osso Buco and one of the yummy-sounding ravioli dishes. Danny the Manager was so nice and hospitable. I am hoping people really make this place their go-to hot spot.

This is a wonderful place for a bottle of women and a nice Italian meal. I ordered Ossobucco and my only issue was that for over $40 there was not very much veal in the dish. All else was bey good but I missed a good serving of veal.

Experience was wonderful as always. I need to get waiter’s name, we’ve had him a few times now and he’s always very good. Very quick with service.

Always love coming here. One our favorite restaurants.

Great food always. Wish them all the best as they change menus to west side ramen.