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Los mejores restaurantes auténticos en Concord

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26 restaurantes cercanos disponibles

Una foto del restaurante Brasas Do Brazil Steakhouse
1. Brasas Do Brazil Steakhouse
4.7
Excepcional(1710)
Precio: Caro
• Brasileña • Concord
Reservado 73 veces hoy
Brasas Do Brazil Churrascaria is an authentic Brazilian Steakhouse. We serve grilled meat cooked the Brazilian way - over an open flame with natural charcoal.Brasas Do Brazil features the ultimate all-you-can-eat, fixed price dining experience with continuous table-side service.Our rotisserie grilled meats are served tableside and go great with our unlimited gourmet salads and vegetables, house-made desserts and exotic drinks.The quality of our food and service underscores our commitment to excellence and to your satisfaction. Reservations highly recommended, especially for larger parties. Corkage Fee $40.00 (limit of 2 regular sizes bottles per party)
Una foto del restaurante Puesto Concord Veranda
2. Puesto Concord Veranda
4.5
Increíble(1073)
Precio: Moderado
• Mexicana contemporánea • Concord
Reservado 33 veces hoy
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in hand crafted cocktails and housemade Micheladas, tequilas, mezcals, Baja craft beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
Una foto del restaurante Luna Ristorante - Concord
3. Luna Ristorante - Concord
4.9
Excepcional(481)
Precio: Moderado
• Italiana • Concord
Reservado 5 veces hoy
“I’m the owner and the chef, so I’m always here,” he says in his lyrical Mediterranean accent. “It’s nice to do business with locals.”Jacifi describes his menu as a blend of new and old: “You get old-school tastes with a modern presentation.” The restaurant specializes in northern and southern Italian standards like saltimbocca, chicken cacciatore, and risotto. But the eighteen-year-old Luna takes these familiar dishes very seriously. Redoune, partner and co-chef Hafid Tadri, and co-chef Habib Jacifi don’t so much replicate the old standards as define them.Take the fettuccini with Bolognese sauce. Many restaurants make a Bolognese; few do it well. Like the sly smile on the lips of Leonardo da Vinci’s famous lady, this brick red sauce reveals a depth of character beyond its simple appearance. Carrots, celery, and onions add a layer of sweetness, while bacon contributes a sultry, meaty backbone.
Una foto del restaurante Tzunun
4. Tzunun
4.6
Excepcional(398)
Precio: Caro
• Mexicana contemporánea • Pleasant Hill
Reservado 9 veces hoy
From sip to savor, T’zunun is committed to providing a Mexican culture based experience. With an eye for sustainability, T’zunun’s focus on unique artisan and local ingredients to create trend-setting modern Mexican plates. An experience marked by local and Mexican wines, organic hand crafted cocktails, perfectly paired with delicate yet approachable dishes.
Una foto del restaurante Pasta Primavera Walnut Creek
5. Pasta Primavera Walnut Creek
4.6
Excepcional(336)
Precio: Moderado
• Italiana • Walnut Creek
Reservado 6 veces hoy
Pasta Primavera Walnut Creek offers excellent food and courteous service in a casual, contemporary setting ambiance, and also offers a fine dining bar which serves great draft beers, spirit selections, beautiful and delightful wines, all while broadcasting the latest televised sporting events. We have been in this business since 1988 and since then we have been consistently utilizing the freshest ingredients to prepare our zesty dishes. Our attitude of "going with the flow" has kept us in business for almost three decades.Today, Pasta Primavera Walnut Creek is an independent restaurant and has no affiliation with any other Pasta Primaveras.Pasta Primavera Walnut Creek is currently owned by Amir Tehrani (the founder of the original Pasta Primavera) and managed by Allen Pourkhomami.
Una foto del restaurante Elia - Walnut Creek
6. Elia - Walnut Creek
4.7
Excepcional(386)
Precio: Caro
• Griega • Walnut Creek
Reservado 16 veces hoy
At Elia, we create a memorable dining experience for your friends and family. Our authentic greek food in ambience settings will tend to take care of its name and quality.We look forward to serve you soon at our Pleasanton and Walnut Creek downtown locations.
Una foto del restaurante Montesacro Walnut Creek
7. Montesacro Walnut Creek
4.6
Excepcional(457)
Precio: Caro
• Italiana • Walnut Creek
Reservado 27 veces hoy
Auténtica pizzería, restaurante y panadería italiana.
Una foto del restaurante Telefèric Barcelona - Walnut Creek
8. Telefèric Barcelona - Walnut Creek
4.7
Excepcional(3613)
Precio: Caro
• Española • Walnut Creek
Reservado 59 veces hoy
El Telefèric Barcelona ha llegado a los EE.UU. El Telefèric ofrece una amplia variedad de tapas y pinchos, ¡además de la paella preparada por su propio maestro de la paella! El comensal podrá consentirse con una de las bebidas tradicionales españolas con un toque novedoso, incluyendo los gin and tonic preparados con ingredientes auténticos y técnicas modernas. El restaurante sirve con mucho orgullo su auténtica carta de vinos españoles, sin dejar de lado, por supuesto, a la sangría. El Telefèric Barcelona abrió sus puertas por primera vez hace veintitrés años y finalmente la familia Telefèric ha llegado a los Estados Unidos. El apasionado equipo en Walnut Creek cuenta ahora con algunos de los chefs y mixólogos más creativos e innovadores del mundo, incluyendo dos chefs que vienen directamente desde Barcelona. En su ubicación del centro podrá encontrar el primer patio y bar de dos niveles en Walnut Creek, el cual puede reservar además de su exclusivo salón comedor privado.
Una foto del restaurante Reve
9. Reve
4.9
Excepcional(2532)
Precio: Muy caro
• Francesa • Lafayette
Reservado 25 veces hoy
Cuando Paul cocinaba en famosos restaurantes parisinos de 2 y 3 estrellas, siempre soñaba con ser el dueño de su propio restaurante, un lugar donde todos pudiesen disfrutar de una comida y un servicio excelentes en un ambiente cálido y acogedor. Recientemente, el chef Paul ha dirigido las cocinas de los hoteles de 5 estrellas Ritz Carlton y St Regis de Mobil. En la actualidad, presenta el Reve. Su sueño hecho realidad... que transporta a los comensales a un bistró parisino, pero en su zona. Un lugar que visitar para celebraciones especiales o, simplemente, porque apetece. El personal del Reve espera poder darle la bienvenida.
Una foto del restaurante Melo's Italian Table
10. Melo's Italian Table
4.7
Excepcional(242)
Precio: Caro
• Italiana • Walnut Creek
Reservado 38 veces hoy
Chef John Paul Piccolo, studied culinary arts at the ICIF prestigious Castle of Costigliole d’Asti in Italy. He has now brought his expertise and passion for food to Walnut Creek. With his extensive knowledge of Italian cuisine, he has crafted a menu filled with delicious and authentic dishes that are sure to satisfy any palate. From homemade focaccia to mouthwatering pizzas, every bite is a taste of Italy. Whether you're craving a classic Margherita pizza, a gourmet salad or a hearty plate of lasagna, this new restaurant is the place to be for a truly memorable dining experience.

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