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Los mejores restaurantes auténticos en Downtown

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112 restaurantes cercanos disponibles

Una foto del restaurante Saint James French Diner
4.6
Excepcional(269)
Precio: Caro
• Francesa Americana • Centro de la ciudad/Gaslamp
Reservado 16 veces hoy
This American diner meets elegant French bistro is open Monday–Friday for Breakfast and Lunch, every day for Dinner and Happy Hour, and on the weekends for Brunch. With a full bar and an approachable menu, locals and travelers can indulge in a variety of French-inspired classics, from shared mussels to ratatouille and burgers.
Una foto del restaurante Romanissimo
3.7
Muy bueno(5)
Precio: Caro
• Italiana • Centro de la ciudad/Gaslamp
Romanissimo, the newest restaurant in the Gaslamp Quarter, brings the bold flavors of Rome to San Diego Downtown. Conveniently located near the San Diego Convention Center, our upscale yet inviting ambiance is perfect for corporate dinners, private gatherings, and business events. Our menu features traditional Roman cuisine, from Cacio e Pepe to Oxtail Meatballs, all crafted with the finest ingredients. Whether you're entertaining clients or hosting a team dinner, Romanissimo delivers an unforgettable dining experience. Make your next event special at the top Italian restaurant in San Diego.
Una foto del restaurante Asti Ristorante
4.6
Excepcional(1776)
Precio: Moderado
• Italiana • Centro de la ciudad/Gaslamp
Reservado 11 veces hoy
Desde 1994, Asti provee auténtica cocina italiana y mariscos gourmet junto con un servicio impecable en un ambiente único y acogedor. Cada plato de nuestra selección de entradas, pastas hechas a mano, risottos, pescados y mariscos frescos y carnes de primera calidad se sirven recien preparados y de manera individual para ofrecerle una verdadera experiencia culinaria italiana.
Una foto del restaurante Zama Restaurant & Bar
3.8
Excelente(324)
Precio: Caro
• Sushi • Centro de la ciudad/Gaslamp
Reservado 32 veces hoy
Located in San Diego’s vibrant downtown, Zama brings Latin American cuisine with an Asian infusion in a captivating space inspired by the Amazonian jungle. Zama will focus on Latin American cuisine with the addition of Peruvian and Mexican dishes like Carpaccio, Agua Chile and Tartar and a Japanese-inspired sushi bar created by Chef Tayuka Kudo (formerly of Nobu and Lumi) against the extravagant backdrop of the lush jungle-inspired space.
Una foto del restaurante Mimoza Mediterranean Restaurant
4.5
Increíble(91)
Precio: Caro
• Mediterránea • Centro de la ciudad/Gaslamp
Reservado 10 veces hoy
Mimoza Restaurant brings the taste of Mediterranean lifestyle to Southern California, particularly with its authentic food, warm welcome, and festive ambiance. We welcome you to join us at our home, Mimoza, to experience the Mediterranean-style home cooking that defines us.Park at Horton Plaza for a $12 flat fee, when you dine at Mimoza
Una foto del restaurante Bandar Restaurant
4.6
Excepcional(945)
Precio: Caro
• Mediterránea • Centro de la ciudad/Gaslamp
Reservado 3 veces hoy
For dining:Monday - Thursday: 4:00pm to 9:00pmFriday-Satuday: 4:00pm to 9:30pmSunday: 2:00pm to 9:00pmWe are open for Takeout everyday For more information on parties of over 6 people please reach out directly to the restaurant 619-238-0101.A 4% surcharge is added to all guest checks.Bandar Restaurant serves Mediterranean food with unique Persian spices flown to San Diego and served in original recipes. Chefs Behrooz and Shokooh create simple preparations to showcase them, alongside an exotic variety of oven-roasted eggplant, charbroiled chicken, seafood and flavorful prime steaks. Look for signature classics such as Nadari, Barg and Soltani. Bandar Restaurant is award-winning since 1996. The restaurant has a unique energy, sitting right in the heart of Gaslamp Quarter in Downtown San Diego. 
Una foto del restaurante Operacaffe
4.6
Excepcional(1383)
Precio: Moderado
• Italiana • Centro de la ciudad/Gaslamp
Reservado 15 veces hoy
At Operacaffe we are passionate about our culinary business and our customers. The reputation for excellent cuisine, top-notch service, the quality and freshness of ingredients are the reasons we are so proud of our brand new restaurant!
Una foto del restaurante Buca di Beppo - San Diego
4.2
Increíble(621)
Precio: Moderado
• Italiana • Centro de la ciudad/Gaslamp
El restaurante Buca di Beppo ofrece auténtica cocina italiana en un ecléctico ambiente retro, Los platillos se sirven para compartir en familia por todos los comensales a la mesa. Además, los platillos están disponibles en dos tamaños: BUCA SMALL (pequeño) para dos o más personas y BUCA LARGE (grande) para cuatro o más. En Buca di Beppo los comensales pueden disfrutar de un animado ambiente con temas clásicos de Frank Sinatra y Dean Martin y una decoración que incluye fotografías familiares e instantáneas de celebridades de origen italiano como Sophia Loren y Joe DiMaggio. Buca di Beppo con su cálido personal es el lugar perfecto para degustar una excelente comida italiana y diversión.
Una foto del restaurante Callie Restaurant
4.8
Excepcional(327)
Precio: Muy caro
• Mediterránea • Centro de la ciudad/Gaslamp
Reservado 98 veces hoy
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Una foto del restaurante Kettner Exchange
4.7
Excepcional(1407)
Precio: Caro
• Americana contemporánea • Little Italy
Reservado 72 veces hoy
Kettner Exchange cuenta con la única terraza de la Pequeña Italia y ofrece vistas al puerto en expansión de San Diego. Ofrece platillos de cocina estadounidense progresista del aclamado chef ejecutivo Brian Redzikowski y cocteles caseros diseñados por el experto Steven Tuttle.
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