Los mejores restaurantes auténticos en Southboro

We were really pleased with the food. We kept our order simple by taking them up on their pre-packaged "works" offering - $50/pp (2 min) which included several starters and assorted grilled kebabs over rice plus dessert. Their take on baba ganoush was excellent - I make the stuff myself, and I'm pretty pleased with mine...Theirs was better. In fact better than I've had from anywhere else. The humus was also excellent as were the grape leaves. The kibbe was exceptional both as to ratio of meat to grain and also texture and flavor. Fattoush salad, labne - everything on the table was exemplary. Honestly, I'm a tough grader and this stuff was far better than expected and worth a trip there all by itself. Then the grilled meats - the lamb, the chicken, the kofta (really interesting) all excellent as well. Some nice grilled veg as well. The rice was the only let-down, and frankly at this point with their overachievement everywhere else - who cares? Dessert included was baklava - a good example, but not a highlight for me. Bottom line for me is these folks know how to cook, seem to have some real tradition driving their recipes (as they are distinctive), and offered way more quality and quantity (did I mention quantity) than expected. My cocktail was also good, btw. I am mostly disappointed by suburban restaurants, but not so this time. This discerning diner will definitely return.

We had dinner there Saturday night and it was awesome. It was our first time there as we are new to the area. The food was wonderful, the mussels were great and we also enjoyed the scallops and Sheppard’s Pie. The ambience was great in the bar with the fire going. Our server Ally was really good and extremely helpful giving us ideas for dinner. It was a wonderful evening and we can’t wait to come back!

We dined in the bar area at a booth, having an early meal at 5pm. The service, food, and seating were all fantastic. However, by the end of our meal, the noise level was so loud, we couldn’t hear each other speak. We intentionally dined early in the evening to avoid this issue, but to no avail. If you want a quieter space, I’d certainly recommend the dining room.

We had a dinner reservation at the bar. We were promptly greeted by John the bartender. I had a passion fruit cosmo that was delicious. My boyfriend just had a bottled beer. He had a sirloin and baked potato that were cooked to perfection. I had steak tips and mashed potatoes. They were flavorful and filling. We told John this was our first visit so he was very helpful with the menu. We would definitely go back!

Awesome service and food! We enjoyed our time. Will go back.