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Los mejores restaurantes auténticos en Roselands

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142 restaurantes cercanos disponibles

Una foto del restaurante Stuzzichino at La Piazza
1. Stuzzichino at La Piazza
4.0
Excelente(276)
Precio: Moderado
• Italiana • Bankstown
Reservado 2 veces hoy
In Italian Stuzzichino means means “try a little bit of everything”. Stuzzichino was Sydney’s first Italian (rather than Spanish) “tapas” restaurant. Located inside Bankstown Sports’ La Piazza precinct, Stuzzichino has been given rave reviews for its excellent seafood-focused menu, the wonderful service from experienced wait-staff and the tempting wine list.
Una foto del restaurante Andiamo Trattoria Summer Hill
2. Andiamo Trattoria Summer Hill
4.4
Increíble(60)
Precio: Caro
• Italiana • Summer Hill
Reservado 12 veces hoy
Welcome to Andiamo Trattoria, the best Italian in Sydney's Inner West! Gather at our Table for an authentic experience of delicious Italian flavours, friendly service and an intimate environment. Our menu features classic dishes like homemade pasta, award-winning woodfired pizza and fresh seafood using local and imported Italian ingredients. Signature dishes such as chilli crab linguine, lamb ragu and Margherita Pizza are popular with locals as is our vegan menu, giving many options for special dietary requirements. Our cozy, rustic ambiance is the best restaurant for gatherings - perfect for romantic dinners, a favourite for family dining and celebrations or events. We also offer a well-curated Italian wine menu, along with handcrafted cocktails and non-alcoholic drinks. For celebrating special events, we offer customisable function menus and drinks' packages to make your event unforgettable. Andiamo is a popular local trattoria, great for long lunch or amazing dinners - Join us!
Una foto del restaurante Greenfield Station Bistro
3. Greenfield Station Bistro
4.7
Excepcional(160)
Precio: Moderado
• Bistro • Bankstown
Reservado 3 veces hoy
All aboard at Greenfield Station Bistro! Enjoy a unique, railway-themed dining experience complete with authentic railway carriages for dining in. Our Victorian-era, high arch entrance and priceless collection of railway memorabilia set the mood and keep you entertained as you choose a delicious meal from our extensive menu. Featuring dishes from around the globe, there is something to delight even the fussiest of palates.Lead by Executive Chef Helmut Gundendorfer, our team will prepare your dish fresh, when you order it. Greenfield Station Bistro is open seven days a week for breakfast, lunch and dinner.
Una foto del restaurante Central Cucina
4. Central Cucina
4.7
Excepcional(33)
Precio: Moderado
• Australiana • Hurstville
Reservado 2 veces hoy
Welcome to Central Cucina. It’s your home away from home offering simple, authentic flavours with personality and a few surprises. Using the freshest produce sourced from across New South Wales, our team prides itself on delivering meals of the highest standards. With a fresh pasta and noodle bar, along with private dining and banqueting options, our menu draws on the best of French and Italian cuisine, along with some classic favourites. Our regularly changing international street food section will take you on an exciting gastronomic journey – all without having to leave home. And we promise a sweet finish to your experience with our vibrant selection of French specialty éclair desserts created by our in-house pastry chefs. Enjoy!
Una foto del restaurante Tsipouro Greek Taverna
5. Tsipouro Greek Taverna
(0)
Precio: Caro
• Griega • Marrickville
At Tsipouro Taverna we bring the taste of Greece right to the heart of Earlwood, with our delicious traditional cuisine and exclusive Greek wines and spirits. Our chefs ensure all of our dishes reflect the authentic Greek tastes of the food that our family cook back home in Greece.We welcome our customers to our taverna with our warm hospitality and outstanding service, making you feel at home once you walk through our doors. We are passionate about Greek food and culture and want to share this within our community.We welcome you and your loved ones to experience authentic Greek food in a beautiful atmosphere with 5 star hospitality, right here in Earlwood.We look forward to sharing our taverna with you!Emmanuel and Dora Livianos
Una foto del restaurante Neptune's Grotto
6. Neptune's Grotto
Nuevo
4.9
Excepcional(30)
Precio: Caro
• Italiana • Sydney CBD
Reservado 43 veces hoy
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Una foto del restaurante Pellegrino 2000
7. Pellegrino 2000
4.7
Excepcional(1008)
Precio: Caro
• Italiana • Surry Hills
Reservado 31 veces hoy
A busy neighbourhood trattoria & wine bar in Surry Hills.
Una foto del restaurante BRAZA Churrascaria - Darling Quarter
8. BRAZA Churrascaria - Darling Quarter
4.5
Increíble(3048)
Precio: Caro
• Brasileña • Darling Quarter
Reservado 40 veces hoy
El Bar, inspirado en uno de los lugares más populares de Río de Janeiro, el Lapa, toma su nombre de él, Braza Lapa Bar, que es también un lugar de interés que no se puede perder. Se trata del primer bar de cachaza de Australia (licor brasileño original a base de caña de azúcar) y sirve una selección de más de 80 tipos de cerveza y hasta 160 de vino, así como un menú de bar delicioso que acompaña perfectamente a esta gran variedad de bebidas. Es una buena opción para aquellos que estén cerca del puerto Darling y que simplemente quieran relajarse.
Una foto del restaurante MAIZ Mexican
9. MAIZ Mexican
4.8
Excepcional(109)
Precio: Caro
• Mexicana • Newtown
Reservado 6 veces hoy
Maíz is the word for corn in Spanish which is the backbone of the Mexican food scene. Maíz Mexican Food is a food and beverage concept that celebrates and integrates a wide range of corn preparations that most Mexican restaurants aren’t offering at the moment. Our menu draws on the bold and fresh flavours of Mexico, our traditions and culture to bring you a unique dining experience.
Una foto del restaurante Semola Restaurant
10. Semola Restaurant
4.7
Excepcional(155)
Precio: Moderado
• Italiana • Sydenham
Reservado 2 veces hoy
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.

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