Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Utah

Los mejores restaurantes auténticos en Alta

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Accesibilidad

10 restaurantes cercanos disponibles

Una foto del restaurante SeventyOne
4.0
Excelente(137)
Precio: Caro
• Americana • Alta
Reservado 10 veces hoy
Snowbird's newest restaurant, SeventyOne, features American grill favorites, an open kitchen and a retro vibe.Since opening in 1971, Snowbird has offered guests an escape from the hustle and bustle of life amid its year-round paradise of powdery winters and vibrant summers. SeventyOne pays homage to it all, featuring American grill favorites, an open kitchen and a 1970s vibe, just steps from the mountain.The SeventyOne Lounge* offers quick après-ski bites and drinks with a retro-cool ambiance, making it a perfect spot to recap the day with friends.
Una foto del restaurante The Aerie Restaurant
4.1
Excelente(202)
Precio: Muy caro
• Americana contemporánea • Alta
Reservado 10 veces hoy
Take your next meal to new heights at The Aerie. Located on the 10th floor of The Cliff Lodge with stunning floor-to-ceiling windows, this fine-dining locale offers food matched only by its views. Serving modern-American cuisine with artfully plated dishes that feature local, seasonal and organic ingredients, The Aerie will certainly provide an evening to remember.The Aerie has an award-winning wine list with a robust selection featuring hundreds of options from vintners across the globe. Unsure where to start? Our in-house sommelier is on hand to assist.For a more casual but equally elevated experience, enjoy après at The Aerie Lounge*. Offering a full bar, live music and a variety of food and drink specials, The Aerie Lounge is open nightly, year-round.Reservations are recommended for The Aerie. Seating at the Aerie Lounge* is first-come, first-served and for those 21+ only.The Aerie is available to reserve as an intimate party and banquet venue.
Una foto del restaurante Goldener Hirsch
4.8
Excepcional(993)
Precio: Muy caro
• Americana contemporánea • Park City
Reservado 21 veces hoy
Drawing inspiration from its Austrian namesake, Executive Chef Senthil deftly marries the plentiful bounty of local Park City pastures with Bavarian specialties to create delectable modern alpine cuisine. We are temporarily closed while we prepare for the upcoming season. Please join us this December to experience Executive Chef Senthil's new winter menus. We have a $50 per bottle corkage fee and guests are permitted to bring a maximum of two bottles per party. All seating requests are noted, but not guaranteed.
Una foto del restaurante Buona Vita
4.1
Excelente(1275)
Precio: Moderado
• Italiana • Park City
Reservado 20 veces hoy
Este restaurante, propiedad de una familia italiana, propone platillos de pasta, pizzas, raviolis, ensaladas y postres auténticos.
Una foto del restaurante Dos Olas
4.5
Increíble(261)
Precio: Moderado
• Mexicana • Park City
Reservado 23 veces hoy
Classic and authentic Mexican meets contemporary and modern on the plaza at Canyons Village. The energy is vibrant, and the bright space is inviting. The experience is approachable, fun, and playful, with plenty of family-style shareable snacks. Celebrate the end of the fun-filled day in this energetic space while connecting with friends and family. The menu is inspired by traditional Mexican cuisine. A strong list of creative cocktails, like our signature Dos Olas Margarita or our elegant Anejo Old Fashioned will help you settle into the experience. Find creative salads if you want something lighter or dig into tacos and main plates. Dos Olas offers an extensive list of tequila, mezcal and other agave spirits, as well as our private label Mexican Lager, crafted by SaltFire brewing company, and wine options too.
Una foto del restaurante La Caille Restaurant
4.5
Increíble(2353)
Precio: Muy caro
• Francesa contemporánea • Holladay/Midvale/Sandy/Union
Reservado 18 veces hoy
. El restaurant La Caille ofrece una experiencia gastronómica de lujo en Utah. Ubicado en Little Cottonwood Canyon una de las propiedades más exclusivas de Salt Lake, sus 8 hectáreas de terreno ofrecen vistas espectaculares, hermosos jardines, exuberantes viñedos, ríos, callejuelas serpenteantes y una decoración francesa auténtica. De hecho el restaurante en sí se encuentra dentro de una construcción inspirada en un castillo francés del siglo XVIII. Los comensales pueden elegir entre uno de los tres increíbles salones y durante el verano pueden elegir entre tres espectaculares patios. La Caille ha sido ganador durante 12 años del distintivo AAA Four-Diamond Award, además de que su menú de cocina francesa contemporánea y buen servicio le han dado buena fama a lo largo del territorio de Estados Unidos. Para los amantes del buen vino La Caille es un lugar ideal ya que cuenta con más de 850 variedades, una carta de icores e inspirados cocteles.
Una foto del restaurante LOMA
4.4
Increíble(58)
Precio: Caro
• Italiana • Park City
Reservado 22 veces hoy
Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices. Adam Ross, Owner | Jaren Krom, Executive Chef | Clayton Best, Chef de Cuisine
Una foto del restaurante Kaneo
4.3
Increíble(7)
Precio: Caro
• Mediterránea • Park City
Reservado 19 veces hoy
Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.
Una foto del restaurante 710 Bodega Tapas & Wine
4.1
Excelente(1175)
Precio: Moderado
• Española • Park City
Reservado 11 veces hoy
El Bodega on Main Tapas & Wine - Park City es un moderno bar de tapas de estilo español que ofrece comida tradicional y platillos clásicos con un toque personal. Cuenta con una amplia selección de vino y cerveza de España. Este bar de tapas puede albergar cualquier evento.
Una foto del restaurante St. Bernard's
4.3
Increíble(159)
Precio: Moderado
• Americana • Solitude
Reservado 6 veces hoy
Big awards, big taste. The family-favorite St. Bernard's boasts the 2018 Wine Spectator Award of Excellence. And the casual, comfortable buffet-style setting delivers. A crackling fireplace provides an elegant backdrop for the kitchen's innovative cuisine. The menu changes nightly, rotating everything from Stout Braised Beef Short Ribs to Grilled Scallops.
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable