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Los mejores restaurantes de brunch en Pico Rivera

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25 restaurantes cercanos disponibles

Una foto del restaurante Los Amores de Julia - Pico Rivera
4.3
Increíble(456)
Precio: Caro
• Mexicana • Pico Rivera
Reservado 27 veces hoy
Coming Soon!Welcome to Los Amores De Julia, an enchanting Mexican culinary haven meticulously crafted by Chef Misael Guerrero. Step into a world where flavors dance, and every dish tells a tale of Mexico's rich gastronomic heritage. Named after the chef's cherished muse, Julia, the restaurant offers an immersive journey through the diverse landscapes of Mexican cuisine.At Los Amores De Julia, every plate is a work of art, a testament to Chef Guerrero's passion for authentic flavors and innovative techniques. Drawing inspiration from regional traditions, each dish is a harmonious blend of heritage and innovation. From the fiery salsas of Oaxaca to the delicate moles of Puebla, every bite takes you on a sensory exploration of Mexico's culinary soul.
Una foto del restaurante Tempo Cantina - Downey
4.4
Increíble(1035)
Precio: Moderado
• Mexicana contemporánea • Downey/Norwalk/Santa Fe Springs
Reservado 5 veces hoy
*WALK-INS ALWAYS WELCOME*Tempo Cantina brings Latin flavor to Orange County and Los Angeles from creative founder and owner MR.TEMPO. Come for the atmosphere, but stay for the food. You will find all of your favorite Latin dishes infused with Asian flavors. Join us Happy Hour everyday, Weekend Brunch or Taco Tuesday for a dining experience like you’ve never experienced before!
Una foto del restaurante Rokka Grill and Whiskey Bar - Whittier
4.8
Excepcional(177)
Precio: Caro
• Americana • Whittier
Reservado 4 veces hoy
Rokka Whiskey Bar has one of the largest collections of Scoth, Bourbon, Rye, Single Malt and Whiskey in uptown Whittier! Take a trip to Japan, Scotland, Australia, and even India with pours that will surprise you even for the most seasoned of Whiskey enthusiasts. Well Crafted Cocktails and Crafted Culinary experience.
Una foto del restaurante Kalaveras Whittier
4.4
Increíble(33)
Precio: Moderado
• Mexicana • Whittier
Reservado 2 veces hoy
Kalaveras is a unique fast casual concept with vibrant colors, art, music, and culture of a time honored tradition – El Dia de Los Muertos. A blend of innovative urban mixology, Latin American culinary classics, tribute to well known Hispanic artists, and nothing but buenas vibras!Our cocktails are a mixture of urban mixology complemented by fresh ingredients including herbs, infusions, and homemade syrups. This immersive experience indulges all of the senses, creating a unique experience even for those with the most complex of palates.Our culinary menu reflects a deep passion for traditional Mexican and Latin American cuisine with a modern Kalaveras twist. Our Chef's recipes are passed down from generation to generation. We showcase classics such as barbacoa and carnitas plates, which are slow cooked to perfection, as well as unique twists on Enchiladas Verdes, Tacos gobernador, and our exclusive Molcajete.
Una foto del restaurante Acapulco - Downey
4.8
Excepcional(434)
Precio: Moderado
• Mexicana • Downey/Norwalk/Santa Fe Springs
Reservado 14 veces hoy
Serving up an "Everyday Escape" for our guests since 1960!
Una foto del restaurante King & Queen Cantina - Whittier
3.5
Muy bueno(40)
Precio: Caro
• Mexicana • Whittier
Let Mr. Tempo blow your mind one more time with amazing food and unique cocktails.
Una foto del restaurante Girl & the Goat L.A.
4.7
Excepcional(4031)
Precio: Caro
• Americana contemporánea • Centro de la ciudad
Reservado 71 veces hoy
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
Una foto del restaurante Redbird - Los Angeles
4.8
Excepcional(3070)
Precio: Caro
• Americana contemporánea • Centro de la ciudad
Reservado 32 veces hoy
El Redbird se encuentra en el centro de Los Ángeles, en uno de los edificios más históricos de la ciudad, dentro de la rectoría del Vibiana, un establecimiento en el que se celebran bodas, eventos y espectáculos de gran calidad. El chef Neal Fraser y Amy Knoll Fraser han creado un hermoso restaurante dinámico que ofrece el aclamado menú estadounidense moderno del chef Fraser.
Una foto del restaurante Manuela
4.8
Excepcional(215)
Precio: Caro
• Californiana • Centro de la ciudad
Reservado 31 veces hoy
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Una foto del restaurante Rossoblu
4.6
Excepcional(2118)
Precio: Caro
• Italiana • Centro de la ciudad
Reservado 10 veces hoy
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.

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