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Los mejores restaurantes de alta cocina en Blue Diamond

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14 restaurantes cercanos disponibles

Una foto del restaurante Nicco’s Prime Cuts & Fish at Durango Casino & Resort
1. Nicco’s Prime Cuts & Fish at Durango Casino & Resort
4.6
Excepcional(765)
Precio: Muy caro
• Cortes de carne • Spring Valley
Reservado 62 veces hoy
Nicco’s Prime Cuts & Fish is Durango Casino & Resort’s modern American steakhouse featuring prime meats, market-fresh seafood and a chic dining scene. Curated by innovative Executive Chef Michael Tomorsky and property executive chef Daniel Ye, Nicco’s menu is all about sourcing – from the finest meat purveyors, dry-aged fish markets and straight-from-the-farm produce – all executed with a true culinarian’s precision. Nicco’s offers a dinner menu that brings to life the best of both land and sea including a premium steak menu featuring USDA Prime, Dry Aged (exclusively for Nicco’s) and Wagyu cuts hand-selected from the world’s finest ranchers and purveyors alongside traditional American steakhouse dishes and signature entrees. Guests can also select from a fresh fish market seafood display featuring a variety of premium catches flown in daily while a raw bar, caviar and crudo menu round out the seafood experience.
Una foto del restaurante Honey Salt - Las Vegas
2. Honey Salt - Las Vegas
4.6
Excepcional(3961)
Precio: Caro
• Americana • Summerlin
Reservado 60 veces hoy
El Honey Salt está ubicado junto al Strip de Summerlin, en Las Vegas, y es la primera aventura independiente de la conocida restauradora Elizabeth Blau y su marido, el chef galardonado Kim Canteenwalla. El Honey Salt ofrece un ambiente acogedor y está inspirado en la pasión que siente la pareja por el entretenimiento. Los clientes del Honey Salt podrán disfrutar de bebidas, platillos que reflejan la experiencia culinaria de Blau y Canteenwalla y la hospitalidad ideal para compartir con familia y amigos. El Honey Salt es un restaurante local que combina el confort clásico con una sofisticación relajada, donde se ofrece cocina de primera categoría complementada por la calidez y el estilo de sus dedicados propietarios. Este matrimonio, apasionado por contar con los productos más frescos posibles en el Honey Salt, ha establecido buenas relaciones con los granjeros, pescadores y agricultores de la zona, que les proporcionan los mejores ingredientes para la comunidad de Summerlin.
Una foto del restaurante The Black Sheep
3. The Black Sheep
4.5
Increíble(1624)
Precio: Caro
• Asiática contemporáneo • Spring Valley
Reservado 16 veces hoy
American comfort food with Vietnamese influences crafted with locally sourced ingredients. Craft Cocktail Bar featuring Black Sheep Creations as well as The Classics. Wine list of over 60 labels from around the world.
Una foto del restaurante T-Bones Chophouse - Red Rock Casino, Resort & Spa
4. T-Bones Chophouse - Red Rock Casino, Resort & Spa
4.7
Excepcional(3840)
Precio: Muy caro
• Cortes de carne • Red Rock Casino
Reservado 58 veces hoy
El T-Bones Chophouse and Lounge es una churrasquería exclusiva que sirve filetes prime añejados en seco, carnes con hueso de la casa y pescado fresco y cuenta con un salón con un altillo de vinos con más de 7.500 botellas. Aquí podrá disfrutar de un coctel en el piano bar o de un servicio de botella completo en el salón al aire libre, que tiene vistas a la hipnótica piscina. El salón comedor interior está decorado con tonos rojos y marrones y ofrece un ambiente acogedor con candelabros de cristal de Swarovski y piedras preciosas y una chimenea suspendida.
Una foto del restaurante Anima by EDO
5. Anima by EDO
4.9
Excepcional(813)
Precio: Caro
• Tapas / Botanas • The Gramercy
Reservado 23 veces hoy
Coming Soon!
Una foto del restaurante Harlo Steakhouse & Bar
6. Harlo Steakhouse & Bar
4.8
Excepcional(1340)
Precio: Muy caro
• Cortes de carne • Summerlin
Reservado 62 veces hoy
Harlo is a classically elegant steakhouse developed by local restaurateur Jeffrey Fine. Conceptualized in the 60s, open today in Summerlin, Harlo provides an elevated ambiance for discerning clientele unlike anything else offered in Las Vegas.Our Chef/Partner Gina Marinelli brings her culinary excellence to Harlo, sourcing beef from the best farms around the globe. Leading the culinary team with passion and creativity, every dish served at Harlo is expertly curated and beautifully crafted. Discover a symphony of flavors with expertly prepared cuts and curated sides. Indulge in an elegant ambiance and attentive service. Experience culinary excellence at Harlo Steakhouse.
Una foto del restaurante Osteria Fiorella - Red Rock Hotel & Casino
7. Osteria Fiorella - Red Rock Hotel & Casino
4.8
Excepcional(1671)
Precio: Caro
• Italiana • Red Rock Casino
Reservado 28 veces hoy
Celebrated James Beard award-winning chef Marc Vetri delivers Osteria Fiorella to Summerlin at Red Rock Casino Resort & Spa, an expanded version of his wildly popular Philly pasta bar Fiorella. The casual restaurant features antipasti and salads, pizzas made in a wood burning oven, daily hand-made pastas, meat and fish cooked to perfection in a Josper charcoal oven and of course dessert, wine and cocktails. Osteria Fiorella will focus on a variety of classics perfected by Marc while living and cooking throughout Italy.
Una foto del restaurante Siempre J.B.
8. Siempre J.B.
4.5
Increíble(76)
Precio: Caro
• Mexicana • Spring Valley
Reservado 12 veces hoy
A new contemporary Mexican dining experience rooted in the traditional flavors of Mexico. Join us for desert-to-sea dishes, quintessential Mexican staples, and a fully crafted beverage program featuring Margaritas & Signature cocktails built with fresh juices, in-house made syrups, and limited edition Tequilas.Join us in our main dining room, at the bar, or in "La Guarida", our Private Dining Room that fits up to 12 guests.Chef De Cuisine: Roman AndresAn AYYA Hospitality Group concept
Una foto del restaurante Sgrizzi
9. Sgrizzi
4.8
Excepcional(160)
Precio: Caro
• Italiana • Enterprise
Reservado 25 veces hoy
Chef Marc Sgrizzi, executive chef at Sgrizzi in Las Vegas, has over 40 years of experience in Italian cuisine. A self-taught culinary expert, Marc refined his skills through dining in renowned restaurants and frequent trips to Italy, deepening his understanding of traditional Italian cooking. He began his culinary journey in his family's restaurant in Florida, learning to mix pizza dough from scratch. Today, he showcases dishes inspired by his Calabrian heritage and ancient Rome at Sgrizzi. His commitment to using premium ingredients is evident in the chef's tasting menu, where he explains the history and techniques behind each course. Marc's distinguished career is marked by numerous accolades and a reputation for revitalizing challenging locations, reflecting his dedication to culinary excellence and memorable dining experiences.
Una foto del restaurante Fiorella - Durango Casino & Resort
10. Fiorella - Durango Casino & Resort
4.4
Increíble(61)
Precio: Caro
• Italiana • Spring Valley
Reservado 8 veces hoy
Celebrated James Beard award-winning chef Marc Vetri delivers Fiorella Pasta Bar to Las Vegas within Durango Casino and Resort. The intimate space and open kitchen, modeled after the ever-popular South Philly pasta bar serves a pasta centric menu, featuring the lesser known shapes from the Italian Peninsula, as well as a selection of antipasti and dessert. Fiorella Pasta Bar provides award winning quality pasta in a casual environment, while keeping the original South Philadelphia flair alive!

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