Los mejores restaurantes de alta cocina en Northshore

Once again the food, service, and drinks were great ! Merry Christmas!

Trevor and Laura were fantastic. The service was perfect and the food divine. We will definitely be going back. This is the ONLY restaurant on the Northshore that serves USDA Prime for every steak on the menu.

Third time dining here, this time as a party/dinner for my office. The food, staff, and ambience were perfect. The only thing missing disagree with is the credit card surcharge they tack onto your bill, which I do not recall being done when we dined there in September. I own a small business, and credit card fees are a cost of doing business. It should be included in the cost calculations for the price of the food being served (because hardly anyone pays cash any longer) instead of being tacked onto the bill afterwards. This is why I took one star away from my ratings of VALUE.

Outstanding as always! Service and food were over the top! Might be the only restaurant in Covington that even when crowded, does not seem so. You can actually care on a conversation at your table without raising your voice! Always a treat to be there!

The Papillion salad and special spinach salad were wonderful. The duck confit was one of the best I’ve had. The shrimp scampi was good, but at $35 for five shrimp over pasta, it earned the low rating for value. Our server, Savannah, was extremely nice and greatly attentive. The manager stopped by to say hello. A nice touch. Overall, a beautiful experience. I do wonder if in the future the menu might include different seafood dishes. We’d be more tempted to return if there were more seafood choices.