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Los mejores restaurantes de alta cocina en Newark

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16 restaurantes cercanos disponibles

Una foto del restaurante Massimo's - Fremont
4.8
Excepcional(1808)
Precio: Caro
• Italiana • Fremont
Reservado 4 veces hoy
Massimo's has been a Fremont destination and landmark since opening in 1976. The name Massimo's is not only the middle name of our late founder but also means “great”. The food, service and atmosphere is the passion of owner Bill Rinetti Jr. We strive to create a cuisine that is fresh, seasonal and prepared with great care and also include some of our classical preparations including our Caesar Salad which is made in the dining room. The fare is American with bits of Italian influences. We have been featured on KQED "Check Please Bay Area". Be sure to save room for one of Massimo's Flaming Desserts that have become one of our signature preparations.
Una foto del restaurante Tomatina - Union City
4.2
Increíble(100)
Precio: Moderado
• Italiana • Union City
For parties over 4 guests or if desired time not available, please contact us directly at 510-431-5132 to book your reservationWE ARE NOW SERVING BRUNCH SAT-SUN 11am-2pmWE CATER ANY EVENT no celebration is too large or too small!Tomatina is a classic Italian restaurant. This is a casual and relaxed Italian neighborhood restaurant. As a sharp contrast to fine Italian dining, this is a place to enjoy a glass of wine and unwind with unpretentious pasta dishes served in hearty portions. Tomatina is designed to appeal to as many people as possible, which is why they carry a vegetarian, gluten-free and children's menu in addition to their regular ones. Each month, Tomatina offers seasonal specials in addition to the normal menu. Staples of the menu that guests can always count on are dishes such as the mozzarella and prosciutto sandwich, ravioli di formaggi, mini-hand tossed pizzas.
Una foto del restaurante Ristorante Il Porcino - Fremont
4.8
Excepcional(389)
Precio: Moderado
• Italiana • Fremont
Reservado 4 veces hoy
We are a small cozy family restaurant. we have excellent Italian food; Pasta, daily fresh fish, meat dishes, spaghetti meatball, lobster ravioli, Cioppino and veal, chicken dishes, and more.For the full menu please see http://www.ristoranteilporcino.net/dinner-menu.htmlWe are closed for Lunch because of COVID 19We are open to taking out and patio seating from Tuesday to SundayMake your reservation for the patio from 4.30 pm to 8.30 pm
Una foto del restaurante Cucina Venti
4.5
Increíble(1542)
Precio: Caro
• Italiana • Vista de la montaña
Reservado 6 veces hoy
Desde la brisa marina de la costa Amalfitana y volando de vuelta por los antiguos pueblos de Toscana, Cucina Venti ha capturado el alma de la cocina italiana, El restaurante ofrece orgullosamente solo lo mejor.
Una foto del restaurante Hurrica Restaurant & Bar
4.7
Excepcional(560)
Precio: Caro
• Americana • Redwood City
Reservado 16 veces hoy
As the only waterfront dining experience, with front-row view of the Award-Winning Westpoint Harbor Marina, you will enjoy serene delightful and casual-elegant dining experience in the Redwood City.Named after the famous and majestic Hurrica V sailboat, the design inspiration of teak wooden walls evoke a sense of warmth and Executive Chef Justin Baade took his love of 'live-fire' cooking by building a custom hearth offering seafood, steak and vegetables either smoked, grilled or cooked in the embers. Housing the largest, privately owned jellyfish tank, it's a memorizing experience to see the baby jellyfish upclose and personal.Take a moment to enjoy the custom artwork from various artists and mediums such as wired fish artwork from the Wirelady, or commissioned mosaic artpiece by Angelina Duckett, even our restrooms are a work of art! We want our guests to have a unique and immersive experience, no only culinary but visually!
Una foto del restaurante Arya Steakhouse - Palo Alto
4.7
Excepcional(1177)
Precio: Caro
• Cortes de carne • Palo Alto
Reservado 28 veces hoy
Bienvenidos al establecimiento Arya, un lugar llamado hogar. El establecimiento Arya ofrece un ambiente cálido y platillos de las gastronomías italiana y persa. El establecimiento Arya ofrece mariscos, filetes, pollo, kebabs, fantásticas ensaladas y pastas preparadas al momento, lo mejor de la cocina saludable. Además, dispone de una excelente selección de vinos italianos y californianos. Este establecimiento propone tartas y postres deliciosos para cualquier evento, como tiramisú, baklava al estilo persa y helado de pistacho. El establecimiento es ideal para comidas de negocios, en familia, con amigos y para celebraciones especiales. El establecimiento acepta tanto trajes de negocios como ropa informal y constituye un entorno informal y elegante. El restaurante dispone de menús infantiles y tronas, así como de comida para llevar, tanto a casa como para negocios. También se ofrece servicio de comida a domicilio. El personal es acogedor y agradable. Los viernes y sábados hay música en directo y danza del vientre.
Una foto del restaurante Adrestia
4.2
Increíble(54)
Precio: Caro
• Americana contemporánea • Sunnyvale
Reservado 2 veces hoy
Adrestia features an inspired California menu that is shaped by local and seasonal ingredients, Japanese and broader Asian cuisines, and the Valley’s warm Mediterranean climate. The Adrestia kitchen is led by Chef Hideki Myo, a Tokyo native who brings more than 25 years of culinary experience to the team. He approaches the Adrestia menu by tapping into culinary traditions and ingredients from Japan while focusing on the modern, seasonal cooking he has done for more than two decades in California.
Una foto del restaurante St. Michael's Alley
4.8
Excepcional(796)
Precio: Caro
• Americana • Palo Alto
Reservado 6 veces hoy
Established in 1959, owners Jenny Youll and Mike Sabina expanded the once small coffeehouse of St. Michaels Alley into this intimate dining establishment in 2009. The restaurant provides three comfortable spaces for a dinner out with friends, date night, or a complete private event. The main dining room is wood paneled and intimate. The front room / bar area is more casual and social, yet still offers tables with linens and the full menu. The solid wood bar is a favorite dining spot for many of the regulars and locals. A beautiful outdoor patio is most enjoyable on warm summer days and nights as it open to the sky. Enjoy a cocktail at the full bar before venturing into one of the upscale and relaxed dining spaces of St. Michael's Alley.The restaurant is currently offering the Autumn Menu on the Patio as well as takeout, Tuesday through Sunday starting at 5pm.
Una foto del restaurante Naschmarkt - Palo Alto
4.8
Excepcional(393)
Precio: Caro
• Austríaca • Palo Alto
Reservado 8 veces hoy
Naschmarkt (NASH-MARKed) is a family-owned and operated premier and authentic restaurant that has been proudly serving the Campbell area and beyond since June 2011. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience.The restaurant is named after the largest open-air produce market in Vienna, Austria. Austria’s history and geography influence much of its cuisine. Austria was once the center of the large Austro-Hungarian Empire stretching from France to Russia and from the Baltic Sea to Turkey, imparting a varied heritage to Austria's cuisine. Located in the center of Europe, Austria’s modern-day cuisine is influenced by surrounding countries like Germany, Hungary, Italy, and even France.
Una foto del restaurante Il Fornaio - Palo Alto
4.5
Increíble(2760)
Precio: Moderado
• Italiana • Palo Alto
Reservado 15 veces hoy
Il Fornaio significa "El panadero" en italiano. Este restaurante galardonado ofrece una experiencia culinaria auténtica y única. Entre sus especialidades se incluyen asador de leña y carnes a la parrilla, carne de aves y caza, pastas caseras, pizzas de horno de leña de roble, ensaladas sopas caseras recién preparadas, una gran variedad de postres y pan diario recién horneado y elaborado a partir de cero. El restaurante obtuvo el Wine Spectator Award of Excellence 2007.
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