Los mejores restaurantes de alta cocina en Mosman

The reviews I had read did no justice to the outstanding level of service and cuisine we experienced at Songbird last night with a party of six. Exceptional produce beautifully cooked. Stand-outs were piping hot dumplings with a delicate skin and bouncy interior, sesame prawn toast, beautifully balanced crab omelette and conpoy and lup cheong fried rice. The crisp skin chicken was voted the best we all had ever had - a must order. Mr Wongs had the monopoly of fine Cantonese food in Sydney up until now. The baton, has now been well and truly been passed to Songbird. Can’t wait to return.

From the moment of entry, we were warmly greeted and taken to a superbly set table with an amazing view. The warm towel on arrival was an amazing touch. The menu was described very clearly. No words can describe the exceptional food. Presentation and taste, were incredible. All staff were very well trained and nothing was too much trouble for them. The 4 of us, would absolutely recommend this awesome restaurant and will definitely be going back.

We have been going to Catalina for the past 20 years. We are always amazed at the food and service, it just gets better and better every year. We had Xmas Eve dinner this year and the Peach Bellini and my lobster risotto were the highlight for me! Thank you

We had a great table for 2 at the front edge, with a clear view of the opera house and the people strolling the waterfront. The linguine with seafood was delicious, as was the burrata and the Italian beer. Tiramasu was tasty, but we wished we had shared because the portion was huge! On Christmas Eve, it was very busy, so service was a bit off, but all the servers were so pleasant that I can’t fault them.

Amazing food! No doubt!!! I wouldnt mind going back! best dish is the lamb chops - chefs special! Dont miss this one! Just let them know on your spice preferences.