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Los mejores restaurantes para niños en Belltown / Pike Place Market

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23 restaurantes cercanos disponibles

Una foto del restaurante Serious Pie - Downtown
4.7
Excepcional(41)
Precio: Moderado
• Pizzeria • Belltown/Pike Place Market
Serious Pie is a specialty gourmet pizza restaurant in Seattle, Washington. Located in the famous Pike Place Market/Belltown area, Serious Pie serves up crispy, thin crust pizzas that have been fired to perfection. The dough is a house secret and takes three days to make. Ingredients are seasonal, fresh and sourced locally whenever possible. There is also a wide selection of beers, wines, and cocktails to accompany dinner.Serious Pie's menu includes starters like marinated kale, chicory chopped salad, and wood oven-roasted seasonal vegetables. Pizzas, however, are the main attraction and there are several to choose from. Vegetarians will enjoy the roasted seasonal mushroom and truffle cheese while meat lovers might go for the sweet fennel sausage and roasted peppers.
Una foto del restaurante Anthony's - Bell Street Diner Seattle
4.4
Increíble(68)
Precio: Moderado
• Pescados y Mariscos • Waterfront/Belltown
Anthony’s Bell Street Diner is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Anthony’s Fish Bar. The Bell Street Diner is a casual seafood restaurant, which borrows elements of a traditional diner set in a busy waterfront setting. The menu features fresh Northwest seafood in casual, fun preparations and is ideal for frequent dining. Anthony’s Bell Street Diner is a perfect spot for families!
Una foto del restaurante Afternoon Tea at Fairmont Olympic
4.6
Excepcional(320)
Precio: Muy caro
• Té vespertino • Centro de la ciudad
Reservado 1 vez hoy
Join us in the Lobby Lounge at Fairmont Olympic every weekend for classic Afternoon Tea. On Fridays, enjoy tea from 1:00 pm to 3:30 pm, and on Saturdays and Sundays from 11:00 am to 3:30 pm. Immerse yourself in this timeless Fairmont tradition, celebrating 100 years of Seattle's finest afternoon tea. In honor of our Centennial, savor a special menu that blends timeless elegance with modern touches, featuring winter flavors inspired by our December 6, 1924 opening. Each guest will also receive a parting gift - our limited-edition 1924 Olympic Blend.The experience is $95 per person, or $50 per child age 12 and under. Vegan, Vegetarian, and Gluten-Free options are available. Holiday Tea in December can be booked through OpenTable Experiences for Dec. 1–15, and Dec. 16–30 at The George restaurant. Please note any dietary restrictions in your reservation. For parties larger than eight, email PrivateDiningSea@Fairmont.com. Note: Price excludes tax and gratuity.
Una foto del restaurante Alder & Ash
3.9
Excelente(235)
Precio: Caro
• Americana • Centro de la ciudad
Reservado 26 veces hoy
Alder & Ash is redefining the modern Pacific Northwest Bar & Grill. A casual, elevated modern brasserie serving seasonal cuisine from the Pacific Northwest with worldwide influences using local products and producers.Join Executive Chef Jason Stratton on a journey through the flavors and dishes that make this region so unique. Open seven days a week, Alder & Ash is located at the corner of 7th and Pike in downtown Seattle. Right in the heart of the Central Business District, Alder & Ash is the perfect place for breakfast, lunch, dinner, or a late night cocktail.Breakfast is offered daily from 6am to 10:30am, followed by lunch from 11am to 3pm, happy hour from 4pm to 6pm and dinner from 5pm to 10pm.
Una foto del restaurante COMMUNION
4.8
Excepcional(34)
Precio: Caro
• Americana regional (Contemporánea del Sur) • Centro de la ciudad
Reservado 38 veces hoy
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.
Una foto del restaurante Buca di Beppo - Seattle
4.4
Increíble(924)
Precio: Moderado
• Italiana • Centro de la ciudad
Reservado 33 veces hoy
El restaurante Buca di Beppo sirve cocina italiana auténtica en un ambiente ecléctico de época. Sus platillos son al estilo familiar; esto es, para que puedan ser compartidos por todos los comensales de la mesa. Los platos están disponibles en dos tamaños: BUCA SMALL (pequeño) para dos o más personas y BUCA LARGE (grande) para cuatro o más. En el Buca di Beppo los visitantes disfrutan de un ambiente animado con canciones clásicas de Frank Sinatra y Dean Martin, y una decoración que incluye fotografías familiares, así como fotografías de celebridades de origen italiano como Sophia Loren y Joe DiMaggio. Su ambiente, comida deliciosa y personal atento hacen del Buca di Beppo el lugar perfecto para divertirse y disfrutar de la cocina italiana.
Una foto del restaurante Nordstrom Grill - Downtown Seattle
4.7
Excepcional(591)
Precio: Moderado
• Servicio de botella • Centro de la ciudad
Reservado 10 veces hoy
Enjoy a delightful dining experience at Nordstrom restaurants, where you can savor chef inspired dishes, using locally sourced and sustainable ingredients. Come and try our signature handcrafted soups, entrees and desserts and pair it with a Nordstrom crafted cocktail, wine or beer. Call (206) 628-1620 to place your order or get delivery via DoorDash or Uber Eats. Offering Brunch until 3pm on Saturdays & Sundays.
Una foto del restaurante JOEY University Village
4.5
Increíble(38)
Precio: Moderado
• Americana • Laurelhurst
Reservado 79 veces hoy
JOEY Restaurants marries iconic hospitality with a handcrafted, locally and globally-inspired menu from award-winning chefs, to bring an unparalleled guest experience. Instead of just one chef, JOEY has a whole team of celebrated Executive Chefs bringing you an experience you can't get anywhere else. JOEY University Village features the city's only year round patio and brings approachable upscale dining and cocktailing to Seattle’s vibrant U-Village district.
Una foto del restaurante The Fig & The Judge
4.0
Excelente(63)
Precio: Caro
• Americana • Centro de la ciudad
Reservado 1 vez hoy
The Fig & The Judge - a market restaurant concept located on the 2nd floor of The Renaissance Seattle Hotel, offering globally inspired dishes along with Pacific Northwest favorites, locally sourced and sustainable. Note that The Fig & The Judge is currently open for breakfast and lunch daily. Our all day menu, full dinner menu and bar appetizers and craft cocktails, local beer and wine are available from 1:30pm to 12:00am in our 515 Bar on the Lobby Level of the Renaissance Seattle.
Una foto del restaurante Tutta Bella - Seattle
4.6
Excepcional(93)
Precio: Moderado
• Italiana • Lago Union/Eastlake
Reservado 6 veces hoy
Experience Tutta Bella’s newest generation of Neapolitan-inspired dining in Seattle’s vibrant Denny Triangle! Located at 1100 Virginia St. in the REN building, this spacious restaurant offers an evolved menu that combines Italian classics with Pacific Northwest flair. Enjoy an open kitchen, private dining options, handcrafted cocktails, and fresh seafood in a modern, welcoming setting. Perfect for everyday meals, special occasions, or business gatherings, with ample seating and expanded takeout and catering options. Our newest restaurant includes elevated interiors and an evolved menu that balances its traditional Neapolitan roots with a more pronounced Pacific Northwest influence. We look forward to sharing out refined menu that features brand new center-of-the-plate entrées, fresh seafood, and a robust list of handcrafted cocktails with you.Discover the next chapter of Tutta Bella's authentic hospitality and culinary excellence.
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