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Los mejores restaurantes con mesas al aire libre en Bridgehampton

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13 restaurantes cercanos disponibles

Una foto del restaurante Elaia Estiatorio
4.7
Excepcional(260)
Precio: Muy caro
• Griega • Bridgehampton
Reservado 11 veces hoy
ELAIA | (el-ah'-yah) | ἐλαία, ας, ἡ | Olive TreeYiassou, and Welcome Home. This Is Elaia, the Olive Tree, the foundation from which we create. Here we invite you to dine with us and relax into the Greek way of living. Our food is uncomplicated, healthy, and pairs beautifully with our selection of Greek wines. Please come and experience the fruits of the Olive Tree as we do – with Love, Hospitality, and Gratitude for all it provides.
Una foto del restaurante Almond - Bridgehampton
4.7
Excepcional(1678)
Precio: Caro
• Americana • Bridgehampton
En 2001, Jason Weiner y Eric Lemonides abrieron el restaurante Almond para ofrecer precios razonables, atrevida comida estilo bistro y un servicio amable. El bistro francés pronto se convirtió en uno de los locales favoritos de los Hamptons tanto para los residentes como para los turistas y famosos. El chef Jason Weiner rápidamente se estableció como uno de los grandes chefs de los Hamptons y a lo largo de los años ha demostrado un fuerte compromiso al utilizar productos de granjas de la zona para apoyar a la comunidad local. En un lapso de tiempo de 10 años, el emblemático bistro francés de los Hamptons entra en una nueva era con una nueva ubicación en el centro de Bridgehampton. El nuevo hogar del Almond es un espacio histórico con un techo de hojalata centenario, una barra tallada a mano, baldosas blancas clásicas tipo metro y un toque de color en el papel pintado de cebra, de un restaurante epónimo italiano de Manhattan, Gino, que recientemente ha finalizado su andadura de 65 años. El menú consta de muchos de los platos clásicos de un bistro francés, como los tradicionales caracoles, los mejillones al vapor y los filetes con patatas fritas.
Una foto del restaurante Bridgehampton Inn Restaurant
4.8
Excepcional(585)
Precio: Caro
• Francesa Americana • Bridgehampton
Reservado 5 veces hoy
The primary and private dining rooms are located in the original first floor gathering spaces. The intimate restaurant deftly juxtaposes modern orange vinyl chairs with black and white portraits of Bridgehampton’s agrarian history, handblown glassware with delicate seasonal flowers. Featuring one-on-one service, the restaurant cozily seats 50 while offering a more relaxed atmosphere in the warm months on our private patio, which has been reconfigured to capture the beauty and peacefulness of our Inn’s garden. Our thoughtfully playful dinner menus change bi-weekly, with the season, and feature the best available, locally-gathered ingredients. That means 800+ recipes a year - how exciting! Each week: the menu consistently serves a form of duck and fish, an iteration of the fritter - lobster, artichoke, zucchini - and our all-time favorite cheeses found at Loaves & Fishes Food Store on cheese stones.
Una foto del restaurante Bistro Ete
4.9
Excepcional(940)
Precio: Muy caro
• Francesa • Southampton
Reservado 6 veces hoy
Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors. Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.
Una foto del restaurante Calissa
4.2
Increíble(883)
Precio: Caro
• Griega • Southampton
Reservado 5 veces hoy
Calissa's menu focuses on seafood and Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
Una foto del restaurante Old Stove Pub
4.1
Excelente(347)
Precio: Caro
• Mediterránea • Bridgehampton
Reservado 9 veces hoy
CELEBRATING 54 YEARSThe Old Stove Pub is a Hamptons Classic Steakhouse. Originally opened in 1967 as a Pub, then in 1969 The Old Stove Pub transformed into a Greek Restaurant and Steakhouse. The Old Stove Pub has been closed for several years and completed extensive renovations and restoration. The process took over a year to complete, while also keeping much of the original detail and charm. Re-opened in July of 2020, the Old Stove Pub is now considered one of the best restaurants in the Hamptons, not only for the food, but for our friendly and welcoming service.We offer outdoor dining in our HUGE tent, front patio, dinner inside and a reduced capacity, and Bar Seating. There is TAKE OUT as well.Dine Well. Be Safe and we look forward to seeing you in the near future.
Una foto del restaurante The Clubhouse
4.2
Increíble(233)
Precio: Caro
• Americana contemporánea • Este de Hampton
Reservado 6 veces hoy
New American Cuisine, across from the airport. The Clubhouse offers entertainment and a dining experience unlike any other in The Hamptons. Our expansive location bids a unique layout capable of any event imaginable. Jump into a game of mini golf near our outside bar, get lost in over 40 gaming options in the arcade, shoot some pool, wind down with live music, or enjoy our 10 lanes of bowling. Our dining areas can host any type of celebration, inside or outside, and incorporate lounge areas and stages to unwind after work or simply for leisure. Let us be your favorite sports bar on gameday. We have 23 TVs so you can root for your favorite team while enjoying some of the best local cuisine. Our menus always feature fresh ingredients combined with flavors that are easy on the palate. The Clubhouse is a modern year-round venue filled with adventure. Bring your family, a group of friends, or your favorite coworkers and find out for yourself! Please contact us with any event inquiries.
Una foto del restaurante Tillie's
4.1
Excelente(164)
Precio: Moderado
• Americana • Montauk
Reservado 2 veces hoy
El Tillie’s es un establecimiento acogedor de comida estadounidense donde se sirven desayunos, almuerzos y cenas a diario. También se sirve el brunch los domingos. El Tillie’s cuenta con un menú de temporada con platillos clásicos y estadounidenses inspirados en los productos de Montauk. Cuenta con un espacio de estilo bistro, soleado y de una elegancia informal.
Una foto del restaurante Vine Street Cafe
4.7
Excepcional(1841)
Precio: Muy caro
• Americana • Shelter Island
Reservado 20 veces hoy
Los chefs y propietarios Lisa y Terry Harwood abrieron el Vine Street Cafe en 2003. Está ubicado en South Ferry Road, a solo 2,5 km de la terminal de South Ferry. El chef Terry trabaja con agricultores, pescadores y viticultores de la zona para llevar sus riquezas a los menús de temporada. Todo se hace en la casa, incluidos los postres, los helados y las frutas crujientes de Lisa. Recientemente, han abierto un pequeño mercado detrás del restaurante, que es donde se pueden recoger los pedidos para llevar y comprar provisiones para la despensa de casa. El catering incluye especialidades y comidas recién hechas como albóndigas, ensalada de pollo, pan, costillas ahumadas, salsa de barbacoa y pastas artesanales. Se recomienda reservar mesa durante todo el año.
Una foto del restaurante The Terrace at the Pridwin
4.5
Increíble(172)
Precio: Muy caro
• Americana • Shelter Island
Take your seat on The Terrace, the Pridwin's magnificent water-view restaurant and bar. Indoor seating spills out to the deck, where each seat commands spectacular views over Crescent Beach. True to Pridwin tradition, this reimagined restaurant serves classic Long Island food and drink—with a focus on high-quality ingredients sourced from local farms, fisherman, and makers.

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