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Los mejores restaurantes para antes del teatro en West Loop

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29 restaurantes cercanos disponibles

Una foto del restaurante Proxi
1. Proxi
4.6
Excepcional(2447)
Precio: Caro
• Mundial, internacional • West Loop
Reservado 16 veces hoy
Proxi offers Modern American Cuisine with cooking that reflects the diversity, innovation, and openness of American culture. Proxi showcases seasonal ingredients in an elegant setting, emphasizing open-fire cooking. Located in Chicago’s West Loop neighborhood along Restaurant Row, Proxi, designed by award-winning Meyer Davis, unites an award-winning team to transport its guests around the world, beginning with cuisine and extending to an eclectic beverage program focused on worldly inspirations and diverse, exotic ingredients. Casual, yet fast-paced service guides Proxi’s international culinary experience, with fine-dining standards and in-depth product knowledge leading the charge, balanced by genuine energy and enthusiasm.
Una foto del restaurante Gioia Ristorante e Pastificio
2. Gioia Ristorante e Pastificio
4.4
Increíble(529)
Precio: Caro
• Italiana • West Loop
Reservado 17 veces hoy
GIOIA, [joy-ah] meaning joy in Italian, brings the joy of Italian cuisine to Chicago. Infusing the romance and traditions of Italy with the energy and sophistication of Chicago's West Loop.We open for dinner, nightly beginning at 5pm, for delicious dishes created by our own, Chef Cristiano Bassani. Check our social @gioiachicago for more!
Una foto del restaurante Bazaar Meat Chicago
3. Bazaar Meat Chicago
4.8
Excepcional(562)
Precio: Muy caro
• Española • River North (Chicago)
Reservado 21 veces hoy
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
Una foto del restaurante Roanoke
4. Roanoke
4.4
Increíble(1506)
Precio: Moderado
• Americana • Centro de la ciudad/Loop
Reservado 31 veces hoy
Roanoke Restaurant, located in the Loop, is a local favorite known for its excellent service and top-tier culinary offerings. The menu highlights artisan comfort food, signature rotisserie dishes, and hand-crafted cocktails. The restaurant's design features luxurious finishes, copper accents, and warm lighting inspired by the rotisserie and brick oven in the open kitchen. Whether you're enjoying happy hour at the bar, dining by the fireplace for a more intimate experience, or joining the vibrant lunch crowd, Roanoke is an ideal spot to gather with colleagues, friends, or family. The restaurant also offers large event spaces that can accommodate up to 250 people.Guests can enjoy parking validation at the 172 W Madison Self-Park Garage. After 4 p.m. on weekends and weeknights, park for free with a $25 meal purchase. Be sure to bring your parking slip for validation. Not valid for valet parking.
Una foto del restaurante STK – Chicago
5. STK – Chicago
4.2
Increíble(6508)
Precio: Caro
• Cortes de carne • River North (Chicago)
Reservado 93 veces hoy
STK combina ingeniosamente dos conceptos en uno, la parrillada moderna y el lounge elegante. El gran lounge central está amueblado con bancas de piel color crema y azulejos con textura de piel de cocodrilo, y está rodeado por el salón comedor elevado donde se puede disfrutar de una cena más formal. Las luces teatrales iluminan cada mesa, mientras que el DJ crea un ambiente lleno de energía en todo el lugar. STK Chicago se localiza en el corazón de River North y, como es de suponer, los filetes son la atracción principal. STK ofrece cortes de carne pequeños, medianos y grandes, así como opciones criadas de forma natural, e incluso carne de res Wagyu y Kobe (ambas son razas bovinas japonesas) para las mejores cenas. Además de los filetes, los platillos insignia incluyen papas fritas en aceite de trufa con queso parmesano, hamburguesas pequeñas, pudín de maíz dulce y ensalada de carne magra de cangrejo.
Una foto del restaurante State and Lake Chicago Tavern
6. State and Lake Chicago Tavern
4.1
Excelente(1574)
Precio: Moderado
• Americana contemporánea • Centro de la ciudad/Loop
Reservado 20 veces hoy
El menú del chef Kevin Atkinson está formado por platillos pequeños y otros principales más grandes, preparados con ingredientes locales y regionales en su oferta de desayuno, almuerzo, cena y brunch de fin de semana. Muchas de las cervezas artesanales provienen del medio oeste de los EE.UU. y acompañan de manera elegante la gastronomía de la State and Lake Chicago Tavern, de la misma forma en que lo hace su amplia carta de vinos y cocteles clásicos de la casa.
Una foto del restaurante Industry Ales
7. Industry Ales
4.5
Increíble(84)
Precio: Moderado
• Americana • Centro de la ciudad/Loop
Reservado 8 veces hoy
Industry Ales is your destination in downtown Chicago for delicious food, brews, and cocktails. Featuring a lunch and dinner menu curated by Chef Steven Kowaleski, an in house brewing program from Head Brewer Michael Gretz, and a full craft cocktail program lead by Analena Provost. Stop in to see a nod to Chicago's forgotten history in this new elevated take on the classic brewery. It's located in the heart of the loop, just steps from your favorite iconic Chicago landmarks. Industry Ales features a dining room, beer hall, as well as two private dining and event spaces. Whether you join us for a quick lunch, group dinner, or after work libations, we are happy to serve you! Don't miss out on our $6 draft beer happy hour or daily specials, follow us on instagram @industryales for our most up to date offerings. Can't wait for you to join us! For private party inquiries, happy hour reservations or groups of +12, please email events@industryales.com to book your next gathering with us!
Una foto del restaurante Miss Ricky's Trattoria
8. Miss Ricky's Trattoria
4.6
Excepcional(838)
Precio: Moderado
• Italiana • Centro de la ciudad/Loop
Reservado 24 veces hoy
Tucked away in a beautiful historic building located at 203 N. Wabash sits the ever-evolving and delectable Miss Ricky's. Serving up brunch and dinner seven days a week featuring some of Chicago's best fresh and from scratch Italian dishes by Executive Chef Mike Alaridi. Whether you're dining solo or with a large group, Miss Ricky's can accommodate your desired experience. To book a table visit www.missrickys.com *For private dining options e-mail Tricia.moore@virginhotels.com
Una foto del restaurante The Grillroom
9. The Grillroom
4.5
Increíble(3173)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad/Loop
Reservado 12 veces hoy
Esta parrillada y enoteca urbana, con su cálido ambiente con suelo de parquet, paredes revestidas de madera, iluminación tenue y cabinas altas de piel, es el destino perfecto para celebrar almuerzos con energía, reuniones de negocios, cenas íntimas y cocteles después del trabajo. The Grillroom propone las mejores carnes de calidad USDA Prime, marisco fresco, pastas, ensaladas y muchas más sugerencias, todo ello con un toque exclusivo. El The Grillroom, ubicado en el corazón del distrito del teatro y del Chicago Loop, ofrece una ubicación ideal para relajarse y disfrutar.
Una foto del restaurante Frontier
10. Frontier
4.4
Increíble(559)
Precio: Caro
• Americana • West Town
Reservado 12 veces hoy
Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!

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