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Los mejores restaurantes con salones privados en Brookland / Brentwood

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28 restaurantes cercanos disponibles

Una foto del restaurante Gerrard Street Kitchen
4.3
Increíble(258)
Precio: Caro
• Mundial, internacional • Dupont Circle
Reservado 2 veces hoy
Gerrard Street Kitchen now offers breakfast, brunch and dinner. Our menu features global cuisine favorites such as Paratha Tacos, Korean Crispy Chicken Wings and an extensive raw bar menu. Enjoy a signature cocktail and end your meal on a sweet note with our dessert menu.We offer a full wine list, as well as a great selection of craft beers.Enjoy in the comfort of our intimate booths, in our cozy terrace by the firepit, or in our private dining room that accommodates private parties. We look forward to welcoming you!
Una foto del restaurante Bistrot Lepic & Wine Bar
4.9
Excepcional(2619)
Precio: Caro
• Francesa • Georgetown
Reservado 18 veces hoy
>Fácil estacionamiento sin costo por las noches (después de las 18:30) ** Favor de indicar si prefiere el comedor principal o el bar de vinos al momento de hacer la reservación. ** Días en los que se ofrece menú especial a precio fijo: cena de San Valentín, brunch de Pascua, día de las madres, Nochebuena y Navidad, víspera de Año Nuevo. Este pequeño gran restaurante ha sido durante 21 años parte del paisaje culinario de Georgetown y ha sido reconocido como uno de los Diez Mejores Restaurantes en el País por Bon Appetit y entre Los Mejores 40 por Zagat. Le ofrece cocina francesa clásica, regional y contemporánea. En el bar de vinos se sentirá cómodo y relajado tal como en su propia casa, y podrá disfrutar de presentaciones de jazz en vivo todas las noches de lunes y miércoles a partir de las 19:00. **Las reservaciones realizadas a través de Open Table son exclusivas para clientes que acudan a cenar, no para el área de bebidas. ** Puede también visitar La Piquette, su bistro hermano, en 3714 Macomb Street Nw. en Cleveland Park - Tel: 202 686 2015 - info@lapiquettedc.com
Una foto del restaurante Morton's The Steakhouse - Bethesda
4.4
Increíble(2103)
Precio: Muy caro
• Cortes de carne • Bethesda
Reservado 17 veces hoy
Morton's The Steakhouse es el principal grupo de restaurantes de cortes finos de los EE.UU y se especializa en comida abundante y clásica, sirviendo porciones generosas de cortes añejados de calidad USDA Prime, así como pescado fresco, y entremeses de langosta y pollo. El menú ofrece una variedad de los cortes favoritos, incluyendo el filete Porterhouse de 24 Oz (la especialidad de la casa), el New York Strip de 16 Oz. y un filete de corte doble de 12 Oz.
Una foto del restaurante Lebanese Taverna - Washington DC
4.6
Excepcional(1302)
Precio: Moderado
• Oriental • Woodley Park
Reservado 8 veces hoy
El Lebanese Taverna DC está ubicado justo enfrente de la estación de metro Woodley Park y ofrece una barra con 15 asientos, salón y asientos para 130 personas. Magnífico para grupos de todos los tamaños, el restaurante cuenta con una sala privada con capacidad para un máximo de 50 personas sentadas.
Una foto del restaurante Meze Restaurant
4.6
Excepcional(742)
Precio: Moderado
• Turca • Adams Morgan
Reservado 1 vez hoy
we have 2 patio up to 60 people sit ..Saturday & Sunday all you can eat &drink brunch. $49 per person .everyday tapas vegan, vegetarian, gluten free, nut free,Halal. menu.full bar, 16 different mojito .Mediterranean bounty, beauty and modernity. All around the Eastern We will Mediterranean, “meze” (pronounced “MEH-zay”) are small dishes designed to complement a beverage, tease the tastebuds, and encourage diners to linger around the table for good companionship and conversation. On behalf of the owners and staff at Meze, we extend our heartfelt welcome and encourage you to eat, drink, and relax in the Turkish way of having a good time and enjoying life. Private room. Semi private room. If you group bigger than 10 people call the restaurant we can help large groups up to 50 people , patio or indoor
Una foto del restaurante Cranes
4.7
Excepcional(300)
Precio: Caro
• Española • Penn Quarter
Reservado 4 veces hoy
Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepe’s contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chef’s Spanish and Japanese influences. Bright polished metals and thoughtfully placed wood elements layer amongst dark textures and dramatic lighting.
Una foto del restaurante Limani - DC
4.5
Increíble(895)
Precio: Caro
• Mediterránea • Southwest Waterfront
Reservado 43 veces hoy
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
Una foto del restaurante Hen Quarter Prime
4.3
Increíble(93)
Precio: Caro
• Regional americana (Sureña) • Washington
Reservado 10 veces hoy
Now Open! Hen Quarter Prime brings elevated southern cuisine to the waterfront in Southwest D.C. The dinner menu features southern classics like Buttermilk Fried Chicken and Shrimp & Grits while showcasing an amazing steak selection staring our Tomahawk Ribeye from Creekstone Farms. The star of Saturday and Sunday brunch is the GRANDE BRUNCH BUFFET with a showstopping chilled seafood bar, carving stations, charcuterie stations, bottomless mimosas, bloody mary bars & more! We offer discounted validated parking and valet parking daily.
Una foto del restaurante Succotash PRIME
4.6
Excepcional(3854)
Precio: Moderado
• Americana • Penn Quarter
Reservado 101 veces hoy
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Una foto del restaurante The Smith – Penn Quarter, Washington, D.C
4.5
Increíble(3748)
Precio: Caro
• Americana • Penn Quarter
Reservado 113 veces hoy
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
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