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Los mejores restaurantes para cumpleaños en Astoria

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183 restaurantes cercanos disponibles

Una foto del restaurante Aunt Jake's Pasta Experience
4.9
Excepcional(814)
Precio: Moderado
• Italiana contemporánea • Upper East Side
Reservado 29 veces hoy
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Una foto del restaurante Tony's Di Napoli - Midtown
4.8
Excepcional(18312)
Precio: Caro
• Italiana • Theater District
Reservado 236 veces hoy
Tony's ha servido los mejores platillos italianos, favoritos en el área de Nueva York. Nuestro estilo tradicional de cocina proviene de la región del sur de Nápoles y servimos nuestra comida en enormes platos estilo familiar que pueden alimentar a 2 o 3 comensales.
Una foto del restaurante Hawksmoor NYC
4.5
Increíble(2657)
Precio: Muy caro
• Americana • Gramercy Park
Reservado 153 veces hoy
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
Una foto del restaurante Sugar Factory - Time Square
3.2
Bueno(918)
Precio: Caro
• Americana contemporánea • Theater District
Reservado 168 veces hoy
Sugar Factory American Brasserie, America’s favorite eatery and celebrity hotspot, expands in New York with their new Times Square location. The family-friendly, high-energy, celebration destination known for its sweets and treats is set to open in New Yorks famous Times Square.“Our high-energy, sweet restaurant is enjoyed by guests across the state of New York, and we’re excited to introduce our brand to the residents of Manhattan,” shares Sugar Factory owner Charissa Davidovici. “From our colorful and vibrant dishes, to our over-the-top desserts, every moment at Sugar Factory Jacksonville will offer guests an extremely memorable and instagrammable experience from the minute they walk in to the minute they leave.”
Una foto del restaurante Blue Mezze Bar
4.6
Excepcional(612)
Precio: Muy caro
• Mediterránea • Upper East Side
Reservado 29 veces hoy
Traditional food in a modern setting.Vibes of Mediterranean all around you while you taste the selected mezzes and sipping your drink. The Blue will leave your eyes and palate rejuvenated.
Una foto del restaurante Butter Midtown
4.6
Excepcional(5877)
Precio: Caro
• Americana contemporánea • Midtown West
Reservado 36 veces hoy
El restaurante Butter está ubicado en el centro de Manhattan. El chef ejecutivo Alex Guarnaschelli ofrece comida tradicional estadounidense resaltada e influenciada por sutiles influencias globales y el toque de gracia de los productos de temporada.
Una foto del restaurante Sushi By Bou - Times Square NYC @ Sanctuary Hotel
4.5
Increíble(486)
Precio: Muy caro
• Sushi • Midtown West
Reservado 17 veces hoy
Step into Sushi By Bou and discover the secrets of Tokyo's hidden alleys! Our curated Omakase, meaning "Chef's Choice," promises the mystery and allure of Japanese cuisine. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $100 for 17 pieces. Our Times Square Bou is located behind a secret door adjacent to the Sanctuary Hotel. We feature a 30-minute accelerated seating for pre-show dinner or a fast meal before hitting Times Square. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou. Please call us at 1-888-670-5996 to upgrade to the bougie 60 min seating after making your reservation. *Bougie upgrade based on availability only.
Una foto del restaurante Mastro's Steakhouse - New York City
4.7
Excepcional(5009)
Precio: Caro
• Cortes de carne • Rockefeller Center
Reservado 125 veces hoy
Los restaurantes de marisco Ocean Club y las churrasquerías clásicas del sofisticado Mastro's son famosos por combinar un servicio de primera categoría, una gastronomía de gran fama y actuaciones en directo en un ambiente elegante y animado. Una experiencia culinaria sin igual.
Una foto del restaurante Citrico Cafe
4.5
Increíble(99)
Precio: Caro
• Mexicana • Long Island City
Reservado 10 veces hoy
Freshness In Every Bite! Citrico, in the backyard of Kaufman Studios, is a new Mexican Cafe & Agaveria offering new Mexican / LA-style street tacos and intriguing cocktails made with our house-infused agaves.
Una foto del restaurante Craft
4.7
Excepcional(7039)
Precio: Muy caro
• Americana • Gramercy Park
Reservado 26 veces hoy
El restaurante Craft de Tom Colicchio fue galardonado con tres estrellas por el New York Times y ganó el prestigioso premio James Beard al mejor restaurante nuevo y al mejor chef en 2010. Craft es reconocido por su compromiso por el uso de los mejores productos de temporada provenientes de granjas locales, pescadores y ganaderos especializados. La preparación de estos ingredientes es sencilla a fin de mostrar la verdadera esencia de cada producto. En Craft, el chef de cocina Kyle Koenig, la chef de repostería Abby Swain y el agradable staff le ofrecen la oportunidad de construir su propio menú, o también puede elegir el menú degustación de 7 platos de temporada.

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