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Los mejores restaurantes para una cena romántica en Alperton

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
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143 restaurantes cercanos disponibles

Una foto del restaurante The Crabtree
4.5
Increíble(1203)
Precio: Caro
• Café / gastrobar • Fulham
Reservado 7 veces hoy
'The Crabtree, with its spectacular position downstream from The River Cafe,has a huge sprawling garden, a glazed colonnade and frontage on to theThames shaded by a weeping willow. The prawns in chilli hot oil and the toastspread with tomatoes and onions were good, so much so we ordered themagain when we returned for Sunday lunch. Sunday roasts with 'all thetrimming's' - we tried beef and pork - had everything a Sunday roast shouldhave. Somewhere rather spiffing to go' (Fay Machsler, Evening Standard)
Una foto del restaurante Masalchi by Atul Kochhar
4.6
Excepcional(1100)
Precio: Caro
• Hindú • Wembley
Reservado 9 veces hoy
Masalchi brings The Spice Master's street food to the globally renowned entertainment district and 365-day neighbourhood of Wembley Park. Chef Atul Kochhar celebrates the abundance of India’s spices with his nourishing dishes designed for sharing. Masalchi’s unpretentious street food is served Indian tapas-style in a relaxed and sociable setting. The Pan-Indian menu features dishes discovered by Kochhar at provincial markets during his back-street travels and street food experiences. Masalchi explores an authentic carnival of spices in a selection of fragrant curries, juicy grills, satisfying half plates and Handi, Masala, & Kalia dishes.
Una foto del restaurante Ayllu
4.1
Excelente(709)
Precio: Moderado
• Japonesa • Paddington
Reservado 14 veces hoy
Escape the chaos of city life and enter a social haven of comfort and warmth in the heart of Paddington, Central London. With rich, dark green walls, elaborate décor and plush banquette seating, Ayllu is a Japanese-Peruvian fusion restaurant serving contemporary sharing plates, sushi and innovative cocktails.The cosy restaurant is built around the traditions of the Ayllu community of the Inca Empire. The Ayllu was a group of families that lived together, worked the land together and shared their belongings and mealtimes, just like a large family. Much like the Incan civilisation, Ayllu is about the coming together of friends and families and taking time to share an experience of great food and innovative cocktails with loved ones.Drawing on the inspiration of the Ayllu community, the menu consists of innovative small plates, designed for the whole table to share. Traditional Peruvian flavours are paired with Japanese influences, bringing fresh and zesty aromas to each dish.
Una foto del restaurante Market Place Harrow
4.3
Increíble(4)
Precio: Moderado
• Cocina de mercado • Harrow
Reservado 1 vez hoy
Market Place is located on Harrow's high street, nestled between St Anns & St George's shopping centres. Expect to find 8 of the best authentic street food traders in London right here.Mouthwatering smells and delicious food are surrounded by wood, greenery and neon hues. The Market Place team has curated a space that is welcoming to everyone.It's a perfect spot to have lunch and dinner with your friends, family or colleagues, and a great space for your first date, after-work drinks, celebrations, catch-ups or even hot-desking. The venue can also accommodate private hire events such as Christmas and summer parties.The trader lineup consists of:Chaii & Spice: Indian & Chaii Momo ThaiFarm House Kebab: TurkishLos TacosPepper Spice
Una foto del restaurante Caffe Concerto Kensington
4.0
Excelente(122)
Precio: Moderado
• Italiana • Kensington
Opened in March 2007, across from Kensington high street station, this prominent location has proved a popular destination for the many local businesses and hotel residents to enjoy the modern and calm atmosphere, a great escape from the busy high street Kensington.
Una foto del restaurante The Melody Restaurant at St Paul's Hotel
4.2
Increíble(99)
Precio: Caro
• Europea moderna • Hammersmith
THE MELODY RESTAURANT TAKES ITS NAME FROM THE ONE OF BRITAIN’S MOST BELOVED FILMS OF THE SAME NAME, “MELODY”, WHICH HAS GAINED AN INTERNATIONAL CULT FOLLOWING SINCE ITS RELEASE IN 1971. THE RESTAURANT IS ON THE SITE OF WHAT WAS ORIGINALLY ST PAUL’S SCHOOL, AND WAS CHOSEN AS THE LOCATION FOR “MELODY”, BEING A STORY OF YOUTH AND FIRST LOVE.WELCOME TO OUR MODERN CONTEMPORARY RESTAURANT, WHERE CULINARY CREATIVITY TAKES CENTER STAGE. OUR SPACE EXUDES SOPHISTICATION, CREATING AN AMBIANCE THAT ENHANCES YOUR DINING EXPERIENCE.WE TAKE PRIDE IN USING ONLY THE FRESHEST SEASONAL INGREDIENTS, CAREFULLY SELECTED FROM LOCAL PRODUCERS. FROM FARM EACH INGREDIENT IS CHOSEN TO ENSURE THE HIGHEST QUALITY AND FLAVOUR, REFLECTING THE DIVERSITY OF THE SEASONS.JOIN US FOR AN UNFORGETTABLE DINING EXPERIENCE WHERE EVERY DISH IS A JOURNEY THROUGH CULINARY INNOVATION, AND EACH BITE DELIGHTS YOUR TASTE BUDS WITH THE FINEST INGREDIENTS
Una foto del restaurante Caffe Concerto The Village
3.5
Muy bueno(844)
Precio: Moderado
• Italiana • Bush del pastor
A unique venue in the glamorous Westfield shopping centre, Caffé Concerto brings together live music with brasserie dining. A sophisticated dining room with a strong music policy, Caffé Concerto presents a stunning calendar of events with regular live performances of jazz, soul and funk from high quality acts in the evenings and a piano/saxophone duo providing a smooth accompaniment to lunch. Surrounding the gleaming grand piano is a number of tables populated with both shoppers and those who have made the visit solely to dine on the fine Italian menu. Here you"ll find Caffé Concerto's kitchen which focuses on favourites of the Italian table, from carbonara to chicken Milanese, accompanied by top quality classic wines. Bar snacks are also available.
Una foto del restaurante Botwa
Precio: Muy caro
• Europea • Bayswater
"Botwa - Oriental elegance: Reflects a dining experience where East and West unite seamlessly, celebrating both cultures traditions and contemporary flair in a tasteful, modern setting"Executive Chef Jonas Karlsson
Una foto del restaurante Clos Maggiore
4.6
Excepcional(15214)
Precio: Caro
• Francesa • Covent Garden
Reservado 31 veces hoy
Clos Maggiore es un oasis de calma en el corazón de Covent Garden. Influenciado por las casas de campo en la Provenza y Toscana, sus interiores únicos crean un ambiente cálido e intimo que se pueden disfrutar en fiestas privadas y de negocios. La terraza interior cuenta con un techo de cristal completamente retráctil que permite gozar de un espacio grande y luminoso, especialmente agradable durante primavera y verano. Por las noches el lugar se transforma gracias a las velas, las estrellas y a la chimenea durante los meses de invierno. El chef principal, Marcellin Marc, prepara una gastronomía sublime de inspiración provenzal con estilo contemporáneo y está comprometido a utilizar ingredientes locales de temporada para crear menús perfectamente equilibrados, los cuales han sido galardonados con 3 AA-rosettes desde el año 2008. La extensa cava de Clos Maggiore incluye más de 2000 marcas y aumentó a principios de este año incluyendo otros 400 vinos de un rango de precio de bajo a medio. El restaurante fue galardonado con el "Best of Award of Excellence" de manera consistente desde el año 2003 por la revista Wine Spectator.
Una foto del restaurante St. JOHN Smithfield
4.8
Excepcional(4106)
Precio: Muy caro
• Británica • Farringdon
Reservado 23 veces hoy
El hogar original de Fergus Henderson, el "Nose to Tail Eating", abrió sus puertas en un antiguo ahumadero situado en la esquina del mercado de Smithfield en 1994. El St. John celebra los productos británicos indígenas más destacados y saca el máximo partido de los mejores productos de temporada, a la vez que utiliza técnicas de cocina sencillas. Actualmente, está considerado como uno de los 50 mejores restaurantes del mundo y en 2009 fue galardonado con su primera estrella Michelin. "Nose to tail eating" (Comerse desde la nariz hasta la cola) significa que se deben usar todas las partes del animal en la cocina. Por lo tanto, además de rosbif y lenguado al limón, se podrá disfrutar de rollo de bazo de cerdo, riñones y corazón de buey, hígado y gallinejas y el plato único de médula ósea asada y ensalada de perejil. Este restaurante también prepara platos para vegetarianos con la misma aplicación que la utilizada para preparar carne, pescado, aves y postres.
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